This study is designed to analyse the difference between consciousness and behaviors for environmental preservation dependant on independent variables and to identify factors that affect the behaviors of environmental preservation. For this study, a questionnaire that included measurements of environmental preservation consciousness and behaviors was produced as a studying tool. Targets were 520 boy and girl students in the second grade of two high schools in Gwangju and three high schools in small districts of Chonnam Province and 482 questionnaires were distributed for the analysis. The data collected was analysed using SAS Program Package to obtain frequency, percentage, standard deviation, and correlation and T-Test One-way ANOVA, Duncan's M411ip1e Range Test, Multiple Regression were performed. The results of the analyses are as follows : 1. Overall, environmental preservation consciousness is higher than preservation behaviors. Interest in air pollution is the highest in both environmental preservation consciousness and behaviors and it is low in recycling. 2. The environmental preservation consciousness has a significant difference dependant on sex, regions, order of birth, educational background of parents and income level. the performing degree of environmental education, consciousness about kinds of environmental preservation, and whether the learning of theory and practice of environmental education is performed. 3. The environmental preservation behaviors has a significant difference dependant on regions, educational background of mother, mother's job, income level, acquiring of information, performing degree of environmental education and consciousness of kinds of environmental education. 4. Variables that affect environmental preservation behavior are environmental preservation consciousness, acquiring information, performing degree of environmental education and awareness of environmental preservation. Their power of explanation is 15%.

The purpose of this study was to clarify the relationship between life style and housing satisfaction of high school students. This is the investigation of which 1015 high school students live in Chonbuk province. In this statistical analysis, SPSS program was utilized to calculate percentage, mean and standard deviation. Also. these materials were verified by t-test, one-way ANOVA, Pearson's correlation coefficient. The main results of this study were as follows. There was a significant difference between life style and housing satisfaction, according to demographic variables and housing characteristic variables. The entire life style has been appeared high type of a along with PC. Most of students has been appeared high in health and security of housing. Also, correlation of life style and housing satisfaction showed significantly. On the basic of these results, it can be suggested : It is necessary to have the righteous understanding about life style and housing satisfaction, of high school students for advisable guidance of housing education. It needed to continue diversified researches considering spread of life style 'with PC' and enough awareness of health and security in housing satisfaction.

The Purpose of this paper was to study the uses of the extra activity classroom of elementary school and the satisfaction of the students. The SPSS 10.0 for windows was used to analyze data collected from 397 elementary school students in Kunsan and Seocheon. The results were as follows: (1) More than 2/3 students have experienced special activities. The extra activity classroom was not effectively used showing less than one or two hours use a week for the lecture and extra activities. (2) Generally the students were satisfied at the condition of extra activity classroom, but dissatisfied with the degree of the independence, of deterioration, and of safety while moving. That is because the building and its equipment were old, and soundproofing and safety establishments were not well equipped. (3) There was difference between schools. Students at city had more satisfaction than at county. (4) The most important item of extra activity classroom was esthetics followed by function, safeness. and healthiness. It shows that the important item is being moved to esthetics and healthiness from function of extra activity classroom.

The purpose of this research was to analyze the sexual discrimination level of woman employee in hotel industry. This research was based on a survey. The survey was conducted on 130 individuals who were working in hotels in Seoul. With collected data, regression analysts, T-Test and analysis of variances were utilized using SAS program. The results showed that there were no evidences of sexual discrimination among tile individuals' educational levels and the departments. Whereas, there were evidences of sexual discrimination, sexual harassment. discrimination against employment, and workload among the position levels within a corporation. Finally. the analysis showed that there were sexual discrimination in a promotion policy. retirement policy. workload. and employment during employment period. However, there were no evidences of sexual discrimination in ether areas.

The effects of cooking methods on the total dietary fiber(TDF) and enzyme-resistant starch(RS) contents of nonwaxy and waxy milled and brown rices were investigated. The TDF contents of raw rices were 3.77% for nonwaxy brown, 3.41% for waxy brown, 1.37% for nonwaxy milled and 1.14% for waxy milled rices. The TDF contents were higher in brown rices than milled ones and slightly higher in nonwaxy than waxy ones. However, there were no significant differences among raw and cooked rices with. automatic electric cooker and automatic pressure cooker. The TDF contents of cooked rices did not show any increase, but that of waxy milled ones rather slightly decreased by cooking. The RS contents analysed were not significantly different between automatic electric cooking and automatic pressure cooking. The RS contents of cooked rices were 0.05∼0.06% for nonwaxy milled, 0.09∼0.12% for nonwaxy brown, 0.07∼0.08% for waxy milled, 0.11∼0.13% for waxy brown, which showed higher RS content in brown than milled ones, and in waxy than nonwaxy ones. The ratios of RS/TDF were 4.1∼4.2% for nonwaxy milled, 2.8% for nonwaxy brown, 7.5∼8.9% for waxy milled, 3.6∼3.7% for waxy brown, which showed that the higher the TDF contents, the less the contribution of RS to the TDF.

전남 지역의 김장 배추김치의 품질특성을 조사하기 위하여 22개 지역의 김장 배추김치를 수거하여 -1$\pm$1$^{\circ}C$의 김치냉장고(ANAX, KC-070S)에 보관하면서 품질 특성을 분석하였다. 김치 담그는 시기는 2001년 11월말부터 12월 중순이였으며 8개월 가량 숙성한 뒤에 분석을 실시하였다. 배추김치는 pH는 4.75 정도였으면 산도는 0.84% 수준이었다. 염도는 3.50%였으며, 환원당은 13.25mg%를 나타내었고, 김치의 저장 과정 중 커다란 변화중의 하나인 총 비타민 C는 10.18mg%가 함유되어 있었다. 휘발성 산도는 0.09%를 나타냈으며, 산화환원 전위값은 시료간에 차이가 크게 나타났는데 Eh/sbu 7/ 값이 -134.08mV였다. 색도는 L값이 52.29의 높은 값을 보였으며, a값과 b값은 19.68 및 27.69를 나타내었다. 미생물수의 변화를 살펴보면 총 균수는 5.5${\times}$$10^{6}$을 나타내었고, 총 젖산균수는 4.6${\times}$$10^{5}$, 총 효모수는 8.8${\times}$$10^{5}$을 나타내었다. 김치의 조직감의 변화를 기계적으로 측정한 결과 9.26kgf로 나타났다. 펙틴 조성의 변화를 보면 알코올불용성 고형물함량은 5.53%를 나타내었고, 알코올불용성 고형물로부터 분리해 낸 열수가용성펙틴(HWSP), 염가용펙틴(NaSP), 산가용성펙틴(HClSP)의 함량비를 살펴보면, methoxyl group이 비교적 많은 수용성 펙틴인 열수가용성펙틴(HWSP)은 17.35%, low methoxyl group을 갖고 있는 펙틴질인 염가용성펙틴(NaSP)은 29.65%, protopectin의 양으로 표시되는 산가용펙틴(HClSP)은 53.0%로 나타나 산가용성펙틴의 함량이 가장 높았다.높았다.

This study is for analyzing relationship between clothing and shoes design in the 20th century fashion through studying changes of fashion style. At the beginning of the 20th century, the length of skirts became shorten, so that shoes can be shown. For the result of that. shoes has been developed rapidly in its shape, color, material and ornament with having relations with clothes. The 1st World War made fashion to change into economical style. According to that, shoes also changed with regarding its activities and economical efficiency. In the middle of the 20th century. according to the development of mass media. the stars fashion influenced on the trends of clothes and shoes. As young generation. who leads fashion trends, prefer easy and active clothes, shoes also changed into easy style, sneakers were worn widely and platform sole was applied into various shoes. As a result of this study, shoes design was dynamically changed according to fashion style. The study on its functional efficiency is actively studied now however. the study of shoes design is not. When regarding shoes were always worn with clothes, it is impossible to think shoes and clothes are two things. and also I hope the study on relations between clothes and shoes can be more active and consistently implemented.

The purpose of this study was to research adolescents' practical awareness about the contents(classify them into four units, choice and dressing of clothes, textile and management of clothes, design and sewing of clothes, knitting and embroidery) clothing and textiles education in their real life. This is the investigation of which 730(middle school students 246, high school students 248, university students 236) girl students located in Junrabukdo and Choongchungnam. In this statistical analysis. SPSS 10.0 for Windows Program was utilized to calculate percentage, mean and standard deviation. Also, these materials wert verified by t-test, One-way Anova. The main results of obtained this study are as follows. Adolescents' practical awareness about the contents of clothing and textiles education in their real life appears to be low(only 8 items were over median point of 3.0) There was a significant difference in practical awareness of contents of clothing and textiles education according to early$.$middle$.$latter adolescents and demographic variables differed significantly. These results should be provide fundamental information for improving students' critical practice in their real life. Since this study has touched only limited research on the topic of clothing and textiles education, it is essential that further research covering a wider array of themes be done in the future.