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Antioxidative and Antimicrobial Effects of Ethanol Extract of Codonopsis lanceolata by Steaming Times

증숙 더덕 에탄올 추출물에 대한 항산화·항균 활성

  • Lee, Hee-Kyung (Research Institute, Cheongsol Food R & D, Agricultural Company Limited) ;
  • Choi, On-Yu (Research Institute, Cheongsol Food R & D, Agricultural Company Limited) ;
  • Choi, Du-Bok (Dept. of Advanced Industry Convergence, Chosun University) ;
  • Choi, Hyun-Suk (Dept. of Hotel Culinary Arts Patissier & Nutrition, Chungcheong University)
  • 이희경 (농업회사법인(유)청솔식품 기업부설연구소) ;
  • 최온유 (농업회사법인(유)청솔식품 기업부설연구소) ;
  • 최두복 (조선대학교 신산업융합학부) ;
  • 최현숙 (충청대학교 식품영양외식학부)
  • Received : 2021.01.19
  • Accepted : 2021.02.04
  • Published : 2021.02.28

Abstract

This study was investigated the contents of total polyphenol, flavonoids and antioxidant and antimicrobial activities of Codonopsis lanceolata extracts according to different steaming times. The contents of total polyphenol and flavonoid proportionally increased from 6.45 mgGAE/g to 18.26 mgGAE/g and 2.01 mgRE/g to 6.12 mgRE/g according to ethanol extracts at EDS7. DPPH radical scavenging activity was found to have been 15.26~65.2% and showed the highest level of antioxidant activity at EDS7 was 65.2%. The activity of ABTS radical scavenging and SOD-like activity were also the same result. DPPH and ABTS radical scavenging activity was related to the number of steaming, and the scavenging activity was increased up to 7 times of steaming. The antimicrobial activity of EDS7 had strong antioxidant activity. Antimicrobial activities were examined against 5 microorganisms related to pathogens and food poisoning. The antimicrobial Activity was different depending on the bacteria, but it was effective at the concentration of 300 mg/mL rather than 150 mg/mL. These results showed that Codonopsis lanceolata extracts with a different number of steaming would be conducted to confirm the possibility of developing antimicrobial and antioxidant. It will be helpful in the study of component analysis of Codonopsis lanceolata extracts processed products.

Keywords

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