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Anti-Obesity Effect of Krill Oil by Regulation of Adipokines in High Fat Diet-Induced Mouse Model

고지방식이 동물모델에서 크릴오일의 아디포카인 조절을 통한 항비만 효과

  • Kim, Ji Hyun (Department of Food Science, Gyeongnam National University of Technology and Science) ;
  • He, Mei Tong (Department of Food Science and Nutrition, Pusan National University) ;
  • Seo, Hyo Jeong (Department of Food Science and Nutrition, Pusan National University) ;
  • Lee, Dongjun (NZ Origin Ltd.) ;
  • Cho, Eun Ju (Department of Food Science and Nutrition, Pusan National University)
  • Received : 2020.09.16
  • Accepted : 2020.11.06
  • Published : 2020.11.30
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Abstract

This study examined the anti-obesity effect of krill oil (KO) by regulating adipokines in a high-fat diet (HFD)-induced obese mouse model. The mice were fed a 60 kcal% HFD for 16 weeks, and KO was then administered at an oral dose of 100, 200, and 500 mg/kg/day for four weeks before the end of the experiment. The administration of KO at concentrations of 200 and 500 mg/kg/day decreased body weight gain significantly compared with the HFD-fed control group. In addition, the HFD-fed control group showed the abnormal release of adipokines by an increase in leptin and decrease in adiponectin, compared to the normal diet-fed normal group. On the other hand, KO (500 mg/kg/day)-administered group attenuated the abnormal release of adipokines by the down-regulation of leptin and the up-regulation of adiponectin. Therefore, KO could be a promising therapeutic agent for obesity by the regulation of adipokines.

본 연구는 고지방식이로 비만이 유도된 동물모델에서 크릴오일 섭취를 통한 비만 개선 효능을 확인하고자 하였다. 실험동물은 16주간 고지방식이를 섭취시켜 비만 동물모델을 유도하였으며, 실험 종료 4주 전 크릴오일을 100, 200, 500 mg/kg/day의 농도로 4주간 투여하였다. 실험동물의 체중 변화, 장기 무게 변화, 식이 효율과 혈청 내 아디포카인 인 렙틴과 아디포넥틴 농도를 측정하여, 농도별 크릴오일의 비만 개선 효과를 확인하였다. 고지방식이를 유도한 대조군은 정상식이를 유도한 군에 비해 유의적으로 체중이 증가하여 비만이 유도됨을 확인하였다. 반면 크릴오일 200, 500 mg/kg/day 농도로 투여한 군에서 비만을 유도한 대조군에 비해 유의적으로 체중을 감소시키는 효과를 확인하였다. 또한 고지방식이를 유도한 대조군은 혈청 렙틴 증가 및 아디포아인 감소로 비정상적인 아디포카인 조절능을 나타낸 반면 크릴오일을 500 mg/kg/day 농도로 투여한 군에서는 대조군에 비해 유의적으로 혈청 렙틴 감소 및 아디포넥틴 증가를 나타내어, 아디포카인 조절을 통한 비만 개선 효과를 나타내었다. 따라서 크릴오일의 투여는 아디포카인 분비 조절을 통해 체중을 감소시켜 비만 개선 효능이 있음을 알 수 있었으며, 체지방 개선용 기능성 소재로서의 활용 가능성이 있을 것이다.

Keywords

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