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An Evaluation of Cold Chain Cluster Competitiveness in the Metropolitan Area

수도권 콜드체인 클러스터 경쟁력 평가에 관한 연구

  • Ahn, Kil-Seob (Graduate School of Logistics, Incheon National University) ;
  • Park, Sung-Hoon (Graduate School of Logistics, Incheon National University) ;
  • Lee, Hae-Chan (Graduate School of Logistics, Incheon National University) ;
  • Yeo, Gi-Tae (Graduate School of Logistics, Incheon National University)
  • 안길섭 (인천대학교 동북아 물류대학원) ;
  • 박성훈 (인천대학교 동북아 물류대학원) ;
  • 이해찬 (인천대학교 동북아 물류대학원) ;
  • 여기태 (인천대학교 동북아 물류대학원)
  • Received : 2020.09.14
  • Accepted : 2020.10.20
  • Published : 2020.10.28

Abstract

Due to the changes in the distribution market, issues related to storage and distribution of agricultural, aquatic and livestock products, and storage and transportation of processed and fresh food are rapidly emerging, and as a result, Cold Chain is naturally receiving attention as one of the logistics services. The purpose of this study is to evaluate the competitiveness of location in the construction of a cold chain cluster centered on the metropolitan area, which has attracted attention in relation to the distribution of cold chains, such as recently refrigerated frozen foods. To this end, this study evaluated the competitiveness of cold chain cluster candidates in the metropolitan area by utilizing the CFPR (Consistent Fuzzy Preference Relations) method that can efficiently extract and quantify expert knowledge. As a result, the location competitiveness was found to be superior to Incheon New Port's hinterland, Gyeonggi South Area (Yongin), Gyeonggi West Area (Gimpo Logistics Complex), and Pyeongtaek Oseong Logistics Complex. In particular, this study extracted the knowledge of refrigerated and refrigerated logistics warehouse operation experts, and conducted detailed competitiveness assessments for cold chain cluster candidates in the metropolitan area, and suggested the optimal cluster candidates. In the future research, it is necessary to classify the questionnaire into the owner, large business group, and public business group, etc., who have the right to purchase and build to secure ownership of the fresh food distribution center.

유통시장의 변화에 따라 농·수·축산물의 보관과 유통 그리고 가공식품 및 신선식품의 보관과 운송에 대한 이슈가 급부상하고 있으며, 이에 따라 콜드체인이 물류 서비스의 한축으로 자연스럽게 주목을 받고 있다. 본 연구는 최근 들어 활기를 띠고 있는 냉동냉장 식품 등 콜드체인 유통과 관련하여 관심을 끌고 있는 수도권 지역 콜드체인 클러스터 구축에 대한 입지 경쟁력 평가를 목적으로 한다. 이를 위해 본 연구는 전문가의 지식을 효율적으로 추출하여 계량화할 수 있는 CFPR(Consistent Fuzzy Preference Relations) 분석기법을 활용하여 수도권 콜드체인 클러스터 후보지에 대한 경쟁력을 평가하였다. 연구 결과, 입지 경쟁력은 인천신항 배후부지, 경기 남부권(용인), 경기 서부권(김포 물류단지), 평택오성물류단지 순으로 우수한 것으로 나타났다. 특히 본 연구는 냉동·냉장 물류창고 운영 전문가의 지식을 추출하여, 수도권 콜드체인 클러스터 후보지에 대한 세부적인 경쟁력 평가를 실시하고, 최적의 클러스터 후보지를 제시하였다는 점에서 기존 연구들과 차별성을 가진다. 향후 연구에서는 설문 대상을 신선식품 물류센터의 소유권을 확보하기 위한 구매 및 구축 결정권을 가진 기업경영자, 대기업군, 공공기업 군 등으로 구분하여 조사할 필요가 있다.

Keywords

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