Journal of Korean Home Economics Education Association (한국가정과교육학회지)

Korea Home Economics Education Association (한국가정과교육학회)
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A Study on the North Koreans' Dietary Life by Analysis of the Dietary Life Terms

북한 식생활 영역의 용어 연구를 통한 북한 식생활의 이해

  • An, Soon-Hee (Dept. of Human Ecology, Korea University Graduate School) ;
  • Kim, Yookyung (Dept. of Home Economics Education, Korea University)
  • 안순희 (고려대학교 대학원 생활과학과) ;
  • 김유경 (고려대학교 가정교육과)
  • Received : 2016.08.08
  • Accepted : 2017.03.08
  • Published : 2017.03.31
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Abstract

The objective of this study was to understand the dietary life of North Koreans through the examination of dietary life terms assembled and classified from the North Korean sources. In order to ascertain any contrasting aspects and also to improve the degree of understanding, the comparable terms from the South Korean sources were also assembled and classified accordingly. The North Korean sources were the two dictionaries and the two Web sites related with the dietary life in North Korea and those of the South Korean sources were the middle school Home Economics textbooks in South Korea. The major findings of this study on the dietary life terms of North Korea were as follows: 1) The majority of the classified dietary life terms was from the food sector; 2) There were terms which were indicative of the food supply situation in North Korea; 3) The terms related to the corn as the primary crop for the North's food production policy occupied relatively a large proportion of the assembled terms; 4) Chinese-and foreign-origin terms seemingly modified through the North's word purification project were found in the various different categories; 5) Some terms were difficult to understand without special interpretation; 6) There were terms related to the agriculture which were obsolete in the South; and 7) In the South's Home Economics textbooks there were a number of the dietary life policy terms of South Korea and foreign-origin terms. It is hopeful that this study may contribute to the mutual understanding in the field of the dietary life for the South and North Korean youths in spite of the language bifurcation due to the South-North separation.

본 연구는 북한 식생활 용어들을 모아 정리하여 추출된 용어들을 통해 북한 식생활을 이해하고, 동시에 남한의 중학교 기술 가정교과의 식생활 용어들과 서로 비교하여, 북한 식생활이해도를 높이고자 시도하였다. 본 연구의 자료는 북한용어 사전 2종과 웹사이트 2종을 검색하여 북한식생활과 관련된 용어를 추출하였으며, 남한의 중학교 1학년 기술 가정교과의 식생활영역 단원에서 남한식생활 관련 용어를 추출하였다. 분석결과는 1) 분류된 북한의 식생활용어는 식품분야의 용어가 과반 수 이상을 차지하였으며; 2) 또한 북한의 식량사정을 엿볼 수 있는 용어가 추출되었으며; 3) 북한의 식생활정책과 관련하여 식량증산을 위한 작물로 옥수수에 관한 용어가 비교적 많은 비중을 차지하였고; 4) 북한의 말다듬기 사업을 통해 다듬어진 한자어나 외래어가 여러 분류에서 다양하게 추출되었으며; 5) 북한용어 중 일부는 해석이 없이는 이해하기 어려운 용어들이 있었으며; 6) 농업과 관련된 용어 중 남한에서 사용되지 않는 용어들이 발견 되었으며; 7) 중학교 기술 가정교과에서는 남한식생활정책용어들과 다수의 외국어가 추출되었다. 본 연구 결과가 식생활영역의 남북언어이질화를 이해하고 남북한 청소년들이 서로의 용어를 이해할 수 있는 기초 자료로 활용될 수 있을 것으로 기대된다.

Keywords

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