축산식품과학과 산업

Korean Society for Food Science of Animal Resources (한국축산식품학회)
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Application of Atmospheric Pressure Plasma on Improvement of Meat Safety and Processing Procedure

식육의 안전성과 식육가공 공정개선에서 대기압 플라즈마의 응용

  • Yong, Hae In (Department of Agricultural Biotechnology, Seoul National University) ;
  • Kim, Hyun-Joo (National Institute of Crop Science, Rural Development Administration) ;
  • Jung, Samooel (Division of Animal and Dairy Science, Chungnam Naitonal University) ;
  • Jo, Cheorun (Department of Agricultural Biotechnology, Seoul National University)
  • Published : 2017.05.31
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References

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