References
- Choi YS, Sur JH, Kim CH, Kim YM, Ham SS, Lee SY (1994) Effects of dietary buckwheat vegetables on lipid metabolism in rats. J Korean Soc Food Nutr 23(2), 212-218.
- Dietschy JM, Wilson JD (1970) Regulation of cholesterol metabolism.Am J Med 282, 1128-1130.
- Khaw KT, Barret CE (1987) Dietary fiber and reduced ischemic heart disease mortality in men and women. Am J Epideiol 126, 1093-1095. https://doi.org/10.1093/oxfordjournals.aje.a114748
- Kim HB (2005) Anti-oxidative capacity analysis of water-solublesubstances according to varieties and maturity stages in mulberryleaves and fruits. Korean J Seric Sci 47(2), 62-67.
- Kim HB (2012) Beer with mulberry leaves extract and methods forproducing the beer. Korea Patent. 10-1156062
- Kim HB (2013) Agricultural technology farming book 190. Mulberrytree & fruit. Rural Development Administration (RDA), Korea.pp.140-151.
- Kim HB, Choung WY, Ryu KS (1999) Sensory characteristics andblood glucose lowering effect of ice-cream containing mulberry leafpowder. Korean J Seric Sci 41(3), 129-134.
- Kim HB, Kang CK, Sung GB, Kang SW, Lee JR (2007) Anti-oxidative capacity of mulberry leaf and its tea. Korean J Seric Sci 49(1), 18-23.
- Kim HB, Kim SL (2004) Quantification and varietal variation of rutin in mulberry fruits. Korean J Seric Sci 46(1), 1-5.
- Kim HB, Kim SL, Lee SH, Sung GB, Seok YS, Kim YS et al. (2014a)Quantitative analysis of rutin with mulberry leaves (II). J SericEntomol Sci 52(2), 129-133.
- Kim HB, Kim SL, Seok YS, Lee SH, Jo YY, Kweon HY, Lee KG (2014b) Quantitative analysis of rutin with mulberry leaves (I). J Seric Entomol Sci 52(1), 52-58. https://doi.org/10.7852/jses.2014.52.1.52
- Kim HB, Seok YS (2013) Manufacturing and Characterizationevaluation of mulberry concentrate for food additive. J Seric EntomolSci 51(2), 180-184. https://doi.org/10.7852/jses.2013.51.2.180
- Kim JS, Park YJ, Yang MH, Shim JW (1994) Variation of rutin content in seed and plant of buckwheat germplasms (Fagopyrum esculentum Moench). Korean J Breed 26(4), 384-388.
- Kim OS (2007) Rutin extract method from buckwheat bud and extracted rutin. Korea Patent. 10-0708409.
- Kim SL, Son YK, Hwang JJ, Kim SK, Hur HS (1998) Development ofbuckwheat sprout as a functional vegetable. RDA J Crop Sci 40(2),191-199.
- Kim SK, Kim YC, Kim SY (1999) Antihyperlipidemic effects ofmulberry leaves in adult females. Soonchunhyang J Nat Sci 5, 167-171.
- Kim SY, Lee WC, Kim HB, Kim AJ, Kim SK (1998)Antihyperlipidemic effects of methanol extracts from mulberry leaves in cholesterol-induced hyperlipidemia rats. J Korean Soc Food SciNutr 27(6), 1217-1222.
- Kimura M, Chen F, Nakashima N, Kimura I, Asano N, Koya S (1995)Antihyperglycemic effects of N-containing sugars derived frommulberry leaves in STZ-induced diabetic mice. J Trad Med 12, 214-216
- Lee HW, Shin DH, Lee WC (1998) Morphological and chemicalcharacteristics of mulberry(Morus) fruit with varieties. Korean J SericSci 40(1), 1-7.
- Lee JS, Synytsya A, Kim HB, Choi DJ, Lee SU, Kaim WJ et al. (2013)Purification, characterization and immunomodulating activity ofa pectic polysaccharide isolated from Korean mulberry fruit Oddi(Morus alba L.). Int Immunopharmacol 17, 858-866. https://doi.org/10.1016/j.intimp.2013.09.019
- Lee SO (2006) A method for preparing of rutin extract and rutinpowder from buckwheat herbs. Korea Patent. 10-0646126.
- Maeng YS, Park HY, Kwon TB (1990) Analysis of rutin contents inbuckwheat and buckwheat foods. Korean J Food Sci Technol 22(7),732-737.
- Mahley RW, Weisgraber KH, Inneraritym TL (1974) Characterizationof the plasma lipoprotein associated with atherogenic andnonantherogenic hyperlipoproteinemia. Circ Rev 35, 722-723. https://doi.org/10.1161/01.RES.35.5.722
- Markham KR (1989) Flavones, flavonols and their glycosides; In methods in plant biochemistry. vol. 1(Plant phenolics). J. B. Harborne, Ed. Academic press, London. 197-235.
- Nam TH, Kim AE, Woo KJ (2004) Effects of mulberry leaf on the quality of Jeung-pyun. J East Asian Soc Dietary Life 14, 379-386.
- Park CH (2003) This is Makguksu with buckwheat. Unveil as secret of the rutin. Jinsol press, Seoul. pp. 24-27.
- Ryu JS (2002) Extracting process of highly purified natural rutin from buckwheat. . Korea Patent. 10-0361632.
- Yun SJ, Lee WC (1995) Studies on the utilization of pharmacologically active constituents in mulberry 1. varietal and seasonal variations of flavonol glycoside content in leaves. RDA J Agri Sci 37, 201-205.