References
- 네이버. 2014. 네이버 트렌드 모바일 맛집 검색 조사(http://trend.naver.com/trend.naver).
- 미래창조과학부. 2014, "2014 한국인터넷백서". 10-11.
- 한국인터넷진흥원. 2014. 인터넷이용실태조사(isis.kisa.or.kr).
- Amaro S, Duarte P (2015). An integrative model of consumers' intentions to purchase travel online. Tourism Management 46:64-79. https://doi.org/10.1016/j.tourman.2014.06.006
- Assael H (2004). Consumer Behavior-A Strategic Approach. Boston: Houghton Mifflin Co.
- Banning SA, Sweetser KD (2007). How much do they think it affects them and whom do they believe? Comparing the third-person effect and credibility of blogs and traditional media. Communication Quarterly 55(4):451-466. https://doi.org/10.1080/01463370701665114
- Bauer RA (1960). Consumer behavior as risk taking, in dynamic marketing for a changing world. by Hancook, R.S.(ed) Chicago: American Marketinf Association, 389-398.
- Bhatnagar A, Misra AS, Rao HR (2000). On risk, convenience, and internet shopping Behavior. Communications of the ACM 43(11):98-114.
- Belch GE, Belch MA (1990). Consumer behavior and Marketing Action. Fourth edition. PWSKent Publishing Company, Boston.
- Bickart B, Schindler RM (2001). Internet forums as influential sources of consumer information. Journal of Interactive Marketing 15(3):31-52. https://doi.org/10.1002/dir.1014
- Chai SM, Kim MK (2010). What makes bloggers share knowledge? An investigation on the role of trust. International Journal of Informational Management 30(5):408-415. https://doi.org/10.1016/j.ijinfomgt.2010.02.005
- Chatterjee P (2001). Online reviews: Do consumers use them? In M. C. Gilly, & J. Myers-Levy (Eds.), Advances in Consumer Research (pp. 129-134). Provo, UT: Association for Consumer Research.
- Choi BK, Ko PS, Cho MS (2005). The behavior of spending money on eating out and the perception of food taste for college students. Journal Culture & Tourism Research 7(1):25-46.
- Dawling GR (1999). Perceived risk, in the elgar companion to consumer research and economic psychology. P.E. Earl and S. Kemp(Eds). Cheltenham. UK: Edward Elgar, 419-424.
- Elliott KM (2002). Understanding consumer to consumer influence on the web. Doctoral Dissertation. Duke University.
- Frewer LJ, Howard, C, Hedderley, D, Shepherd R (1998). Methodological approaches to assessing risk perceptions associated with food-related hazards. Risk Analysis 18(1):95-102. https://doi.org/10.1111/j.1539-6924.1998.tb00919.x
- Garbarino E, Johnson MS (1999). The difference roles of satisfaction, trust, and commitment in customer relationships. Journal of Marketing 63(2):70-87. https://doi.org/10.2307/1251946
- Gefen D, Straub D (2000). Some antecedents of consumer trust in B2C E-Commerce: Experiments in e-Products and e-Service, Working Paper, 1-35.
- Hwang JH, Hwang CS (2010). Characteristics of online child-rearing community and their effects on community loyalty and purchase intention of baby wear. Journal of the Korean Society of Clothing and Textiles 34(7):1138-1148. https://doi.org/10.5850/JKSCT.2010.34.7.1138
- Hennig-Thurau TK, Gwinner P, Walsh, G, Gremler DD (2004). Electronic word-of-mouth via consumer-opinion platforms: What motivates consumers to articulate themselves on the internet. Journal of Interactive Marketing 18(1):38-52. https://doi.org/10.1002/dir.10073
- Hong BS, Kwon YJ, Lee JW, Ryu LE (2012). The effect of fashion blog features on commitment, satisfaction and word-of-mouth intention, Journal of Korean Society of Clothing and Textiles 36(2):244-257. https://doi.org/10.5850/JKSCT.2012.36.2.244
- Jarvenpaa SL, Todd PA (1997). Consumer reactions to electronic shopping on the world wide web. Journal of Electronic Commerce 1(2):59-88.
- Jarvenpaa SL, Tractinsky N, Vitale M (2000). Consumer trust in an internet store. Information Technology and Management 1(1-2):45-71 https://doi.org/10.1023/A:1019104520776
- Je MJ, Kim YG (2011). The relationships of bloggers' trust, perceived risk, benefit and intention to purchase in restaurants. Journal of Foodservice Management 14(3):157-174.
- Jo MN (2012). A study on restaurant blog users' behavior, satisfaction and motivation: A focus on college students in Seoul and Gyeonggi province. Journal of Tourism Sciences 36(8):161-184.
- Johnson TJ, Kaye BK (2004). Wag the Blog: How reliance on traditional media and the Internet influence perceptions of credibility of Weblogs among Blog users. Journalism & Mass Communication Quarterly 81(3): 622-642. https://doi.org/10.1177/107769900408100310
- Johnson TJ, Kaye BK (2009). In blog we trust? Deciphering credibility of components of the internet among politically interested internet users. Computers in Human Behavior 25:175-182. https://doi.org/10.1016/j.chb.2008.08.004
- Kang NY, Yoon HH (2014). The effect of message sideness of restaurant online reviews on trust of information and intention to visit: Focused on difference in regulatory focus. Korean Journal of Hotel Administration 23(4):1-22.
- Kaye BK (2007). Web site story: An exploratory study of blog use motivations. In M. Tremayne (Ed.), Blogging, Citizenship, and the Future of Media (127-148). New York: Routledge.
- Khammash M, Griffiths GH (2011). 'Arrivederci CIAO.com, Buongiomo Bing.com'-Electronic word-of-mouth(eWOM), antecedences and consequences. International Journal of Informantion Management 31(1):82-87 https://doi.org/10.1016/j.ijinfomgt.2010.10.005
- Kim DJ, Ferrin DL, Rao HR (2008). A trust-based consumer decision-making model in electronic commerce: The role of trust, perceived risk, and their antecedents. Decision support systems 44(2):544-564. https://doi.org/10.1016/j.dss.2007.07.001
- Kim HJ, Pyo HS, Han MJ (2013). Analysis on the influences and effects of eWOM (electronic Word of Mouth) of power blog post as a source of advertisement. Korean Society for Advertising Education 13(4):315-362.
- Kim JS (2008). Attitudinal commitment and customer behavior of fashion communities. Unpublished doctoral dissertation, Ewha Womans University, Seoul.
- Kim MJ, Chung N, Lee C (2011). The effect of perceived trust on electronic commerce; Shopping online for tourism products and services in South Korea. Tourism Management 32(2):256-265. https://doi.org/10.1016/j.tourman.2010.01.011
- Kim MY, Sim KH (2013). Research on the Use of power blogs related to cooking: focused on employees related to cooking in Seoul. Korean Journal of Food Cookery Sci 29(1):1-37. https://doi.org/10.9724/kfcs.2013.29.1.1
- Kim SS (2010). A study of relationship of transactional performance with online community characteristics, benefits and relationship reinforcement in food service brand. Doctoral Dissertation, Kyonggi University.
- Kim SY, Park SY (1999). Articles / A study of decision factors for purchase intention at the electronic commerce. Journal of Consumer Studies 10(3):46-66.
- Kim YS, Chung KY (2009). Hotel brand blog characteristics influencing purchase intention and word-of-mouse communication : Blog attitude as an intervening variable-focused on blog users in their 20's and 30's. Korean Journal of Hotel Administration 18(3):1-22.
- Korgaonkar PK, Wolin LD (1999). A multivariate analysis of Web usage. Journal of Advertising Research 39(2):53-68.
- Kweon SH, Woo JS (2005). Blog media research: a study of motivation gratification and cognitive styles of the blog media. Korean Journal of Broadcasting 19(2):419-460
- Lee MKO, Turban E (2001). A trust model for consumer internet shopping. International Journal of Electronic Commerce 6(1):75-91. https://doi.org/10.1080/10864415.2001.11044227
- Lee SL, Yoon HH, Namkung Y (2011). Consumer perceptions of blog service quality in the restaurant industry. International Journal of Tourism Science 14(1):1-22.
- Lim SY, Cho WS (2011). The effects of bussiness blog information charactoeristics influencing on electronic word-of-mouth in the food service industry: emphasis on trust transference. Korean Journal of Hotel Administration 20 (5):165-180.
- Martin D, Lomax W (2001). Word-of-mouse vs word-of-mouth: the effects of the internet on consumer's pre-purchase information-search activities. (Other) Kingston upon Thames, U.K. : Kingston Business School, Kingston University. 19p.
- Moon SS (2010). Influence of blog marketing characteristics in one-person media store upon users' satisfaction and behavior intention. Unpublished master's thesis, Sejong University, Seoul.
- Morgan RM, Hunt SD (1994). The commitmenttrust theory of relationship marketing. Journal of Marketing 58(3):20-38.
- Mun YJ, Lee JH (2007). A study on the performance of online community characteristics. The e-Business Studies, 8(4):139-161.
- McKnight DH, Chervany NL (2001-2002). What trust means in e-commerce customer relationships: an interdisciplinary conceptual typology. International Journal of Electronic Commerce 6(2):35-59. https://doi.org/10.1080/10864415.2001.11044235
- Nam HK (2007). Executional characteristics of blog affect brand attitude and WOM intention. Unpublished master's thesis, Dongguk University, Seoul.
- Park C, Yoo CJ (2006). Study on the effects of consumers' word of mouth about brand experiences and responses on brand evaluations at online co. Journal of Consumer Studies 17(1):73-93.
- Peterson RA(1995). Relationship marketing and the consumer. Journal of the Academy of Marketing Science 23(4):278-281. https://doi.org/10.1177/009207039502300407
- Salo J, Karjaluoto H (2007). Mobile games as an advertising medium: towards a new research agenda. The International Research Journal Innovative Marketing 3(1):72-83.
- Schiffman LG, Kanuk LL(2000). Consumer Behavior, 7th edtion. Newjersey. Prentice hall international.
- Sin SY, Cha SM (2006). A correlation analysis between word-of-mouth message sender credibility and WOM effect. Journal of the Korean Society of Dietary Culture 21(5):536-540.
- Son JA, Rhee EY (2007). The effects of information characteristics(direction, consensus) on word-of-mouth performance in online apparel shopping, Journal of the Korean Society of Clothing and Textiles 31(8):1157-1167. https://doi.org/10.5850/JKSCT.2007.31.8.1157
- Smith D (2002). Trust me, would i steer you wrong? The influence of peer recommendations within virtual communities. Ph.D. dissertation., University of Illinois at Chicago.
- Sparkman RM, Locander, WB (1980). Attribution theory and advertising Effectiveness. Journal of Consumer Research 7(Dec):219-314. https://doi.org/10.1086/208810
- Sweeney JC, Soutar GN, Johnson LW (1999). The role of perceived risk in the quality-value relationship: A study in a retail environment. Journal of Retailing 75(1):77-105. https://doi.org/10.1016/S0022-4359(99)80005-0
- Yeung RMW, Moriss J (2001). Food safety risk: consumer perception and purchase behaviour. British Food Journal 103(3): 170-186. https://doi.org/10.1108/00070700110386728
- Yeung RMW, Yee WMS (2003). Risk reduction: an insight from the UK poultry industry. Nutrition and Food Science 33(5): 219-229. https://doi.org/10.1108/00346650310499749
- Yom JC, Kyoung YI, Park HN (2005). A study on eating-out customers' behavior of searching information: Focused on the customer of family restaurant in Seoul and Kyunggi province. The Korean Journal of Culinary Research 11(1):7-37.
- Zeithaml, VA (1988). Consumer perceptions of price, quality, and value: A means-end model and synthesis of evidence. Journal of Marketing 52(3):2-22. https://doi.org/10.2307/1251446