Journal of Fisheries and Marine Sciences Education (수산해양교육연구)

The Korean Society for Fisheries and Marine Sciences Education (한국수산해양교육학회)
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Study on Performance Evaluation of Marine Kitchen Ventilation Hood

선박용 주방 환기후드의 성능평가에 관한 연구

  • Received : 2014.10.14
  • Accepted : 2014.10.30
  • Published : 2014.12.31
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Abstract

The purpose of this research is to evaluate the performance of the Ventilation hood and to make better oil collection for improvement. In order to complete the purpose, the research range has limited a kitchen cooking utensil used in preparing food in vessels. Assessment was carried out with reference(ASTM F1704-09) to the specification. Evaluation items of ventilation hood were flow visualization, oil collection rate and noise levels. When filter angle was 40 degrees, oil collection rate was increased by 9%.

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References

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