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Evaluation of Insecticidal Activities of Common Cocklebur Fruit Extract against Pulse Beetle Callosobruchus chinensis (Coleoptera: Bruchidae)

팥바구미에 대한 도꼬마리 열매의 살충력 평가

  • Roy, Balaram (Department of Agricultural Chemistry, Hajee Mohammad Danesh Science and Technology University) ;
  • Jalal, Shah (Department of Agricultural Chemistry, Hajee Mohammad Danesh Science and Technology University) ;
  • Sarker, Bikash Chandra (Department of Agricultural Chemistry, Hajee Mohammad Danesh Science and Technology University) ;
  • Amin, Md. Ruhul (Department of Entomology, Hajee Mohammad Danesh Science and Technology University) ;
  • Jeon, Yong Ho (Department of Bioresource Sciences, Andong National University) ;
  • Chun, Ik-Jo (Department of Horticulture and Breeding, Andong National University)
  • ;
  • ;
  • ;
  • ;
  • 전용호 (안동대학교 생명자원과학부 식물의학전공) ;
  • 전익조 (안동대학교 원예학과)
  • Received : 2012.01.21
  • Accepted : 2012.08.24
  • Published : 2012.12.01

Abstract

In this study, 1, 2 and 4% aqueous extracts of common cocklebur (Xanthium strumarium) fruit were tested against pulse beetle (Callosobruchus chinensis) for development of an environmental friendly control methods of this pest. The common cocklebur fruit extracts showed effects on mortality, repellency, fecundity and adult emergence of C. chinensis and inhibited pulse grains from damage. The 4% extract showed the highest mortality (26%) and repellency rate (53.3%) at 2 day after treatment and 3 hours after treatment, respectively. The studied insects revealed lowest fecundity (113.7 female-1), highest percentage of adult emergence inhibition (37.0%) and lowest percentage (42.3%) of seed damage when they were reared on pulse grains mixed with 4% extract. This finding indicated that common cocklebur fruit extract may be used in the integrated management of pulse beetle for protecting stored grains.

화학합성 농약을 대체하기 위한 친환경 방제법 개발을 위해 1, 2, 4%의 도꼬마리 열매 수용성 추출물을 이용하여 팥바구미 살충력을 실험하였다. 실험한 추출 농도에서 곤충 치사율, 기피성, 산란율과 성충 우화 및 팥의 피해 억제에 효과를 보여 주었다. 4%의 추출물은 처리 후 2일 후에 26%의 치사율과 처리 후 3시간에 53.3%의 기피율을 각각 보였다. 또한 4%의 추출물을 팥과 섞었을 때 가장 낮은 산란율(113.7/암컷)과, 성충 우화율이 가장 많이 억제(37.0%)되었고 종자 손상을 가장 적게(42.3%) 받았다. 이러한 결과는 도꼬마리 추출물이 저장곡물을 팥바구미로부터 보호하는 종합적 방제수단으로 사용될 수 있다.

Keywords

References

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