Bulletin of Food Technology (식품기술)
- Volume 23 Issue 1
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- Pages.15-27
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- 2010
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- 1226-0452(pISSN)
Potential Alternative Disinfection Methods for Organic Fresh-cut Industry for Minimizing Water Consumption and Environmental Impact
총설: 유기농 신선편이제품의 세척.소독법에 대한 고찰
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