References
- Neuzil, J., Gebicki, M., and Stocker, R. (1993) Radicalinduced chain oxidation of proteins and its inhibition by chain breaking antioxidants. Biochem. J. 293: 601-606 https://doi.org/10.1042/bj2930601
- Stein Berg, D., Pathasarathly, S. Carew, T.E., Khoo, J. C. and . Witztum, J. L. (1989) Beyond cholesterol, modifications of low-density lipoproteins That increase Its atherogenicity. N. Engl. J. Med. 320: 915-923 https://doi.org/10.1056/NEJM198904063201407
- Hassan, H. M. (1988) Free Radical. Biol. Med., 5: 377-384
- Byers, T., and Perry, G. (1992) Dietary Carotenes, Vitamin C and Vitamin E as Protective Antioxidants in Human Cancers. Ann. Rev. Nutr., 12: 135-140 https://doi.org/10.1146/annurev.nu.12.070192.001035
- Ji, H. J. (1999) Health foods from herbs. seoul national university publish 168-169
- Kim, O. K. (2008) Antidiabetic effects of Ha-Su-)(polygoni radix) J. of Korean oil chemist's Society 25: 347-354
- Kim, O. K. (2009) Antidiabetic and antioxidative effects of Lycii fructus in Streptozotocin-Induced Diabetic Rats. Kor. J. Pharmacogn. 40: 128-136
- Lim, H. J., Cho, K. h. and Choue, R. W. (2005) The effects of functional tea(Mori Folium, Lycii Fructus, Chry santhemi Flos, Zizyphi Fructus, Sesamum Semen, Raphani Semen) supplement with medical nutrition therapy on the blood lipid levels and antioxidant status in subjects with hyperlipidemia J. Korean Soc. Food Sci. Nutr. 34: 42-45 https://doi.org/10.3746/jkfn.2005.34.1.042
- Asyama, K., Slonim, A. E. and Buer, I. U. (1984) Chemiluminescence as an index of drug induced free radical production in pancreatic islets. Diabetics 33: 160-163 https://doi.org/10.2337/diabetes.33.2.160
- Takasu, N., Komiya, I., Asasa, T., Nagasawa, and Yamada, Y. T. (1991) Streptozotocin and alloxan induced H2O2 generation and DNA fragmentation a pancreatic islets. Diabetes 40: 1141-1145 https://doi.org/10.2337/diabetes.40.9.1141
- Latha, M. and Pari, L. (2003) Modulatory Effect of Scoparia dulcis in Oxidative Stress-Induced Lipid Peroxidation in Streptozotocin Diabetic Rats. J. Med. Food, 6: 379-386 https://doi.org/10.1089/109662003772519958
- Vos, R. M. and Bladern, P. J. V. (1990) Glutathione-S-transferase in Relation to Their Role in the Biotransformation of Xenobiotics. Chem. Biol. Interact., 75: 241-265 https://doi.org/10.1016/0009-2797(90)90069-Y
- Yoon, C. K., Kim, H. H., Chae, S. N., OH, M. J. and Lee, G. H. (2001) Hepatic oxygen free radical and alcohol metabolizing enzyme activities in rats fed diet supplemented with Lycium chinense ethanol extract. J. Korean Soc. Food Sci. Nutr 30: 668-671
- Kim, N. J Youn, H. G. and Hong, N. D (1994) Pharmacological effects of Lycium chinensis. Korean Soc. Pharmacog. 25: 264-270
- Bang, M. A., Kim H. A. and Cho, Y. J. (2002) Hypoglycemic and Antioxidant Effect of Dietary Hamcho Powder in Streptozotocin- induced diabetic rats. J. korean soc. food sci. nutr. 31: 840-846 https://doi.org/10.3746/jkfn.2002.31.5.840
- Cropo, C. H., McCord, J. M. and Fridovich, E. (1978) Preparation and Assay of Superoxide Dismutase. In Methods in Enzymology, Fleischer, D. and Packer, L. (eds.), Academic Press, New York 52: 382
- Lee, S. Z., Park, S. H. and Lee, H. S (2001) Changes in vivo lipid peroxidation and antioxidant defense system in streptozotocin induced diabetic rats: a time course study. J. korean nutrition society 34: 253-264
- Kim, N. Y., Jung, H. K., Park, M. J., Kim, S. J. (2005) Effects of Formes fomentaricus extract on blood glucose, lipid profile and Immune cell in streptozotocin induced diabetic rats. J. Korean Soc. Food Sci. Nutr. 34: 825-832 https://doi.org/10.3746/jkfn.2005.34.6.825
- Chow, C. K. (1979) Nutritional influence on cellular antioxidation defence systems. Am. J. clin. nutr. 32: 1066-1081 https://doi.org/10.1093/ajcn/32.5.1066