Effects of Feeding Rate on Growth and Body Composition of Adult Flounder Paralichthys olivaceus During the Summer Season

사료급이율이 여름철에 사육된 넙치 성어의 성장 및 체조성에 미치는 영향

  • Kim, Kyoung-Duck (Aquafeed Research Center, National Fisheries Research & Development Institute) ;
  • Kang, Yong-Jin (Aquafeed Research Center, National Fisheries Research & Development Institute) ;
  • LeeMoon, Jong-Yun (Aquafeed Research Center, National Fisheries Research & Development Institute) ;
  • Kim, Kang-Woong (Aquafeed Research Center, National Fisheries Research & Development Institute) ;
  • Lee, Hae-Young (Aquafeed Research Center, National Fisheries Research & Development Institute) ;
  • Jang, Mi-Soon (Aquafeed Research Center, National Fisheries Research & Development Institute) ;
  • Choi, Se-Min (Aquafeed Research Center, National Fisheries Research & Development Institute) ;
  • Nam, Myung-Mo (East Sea Mariculture Research Center, National Fisheries Research & Development Institute) ;
  • Lee, Sang-Min (Faculty of Marine Bioscience and Technology, Kangnung National University)
  • 김경덕 (국립수산과학원 양식사료연구센터) ;
  • 강용진 (국립수산과학원 양식사료연구센터) ;
  • 이종윤 (국립수산과학원 양식사료연구센터) ;
  • 김강웅 (국립수산과학원 양식사료연구센터) ;
  • 이해영 (국립수산과학원 양식사료연구센터) ;
  • 장미순 (국립수산과학원 양식사료연구센터) ;
  • 최세민 (국립수산과학원 양식사료연구센터) ;
  • 남명모 (동해특성화연구센터) ;
  • 이상민 (강릉대학교 해양생명공학부)
  • Published : 2009.02.25

Abstract

A 10-week feeding trial was conducted to investigate the effects of feeding rate on growth and body composition of adult flounder during the summer season. Three replicated groups of the fish (initial mean weight of $535{\pm}4.1\;g$) were hand-fed a extruded diet twice a day at the different feeding rates of satiation (100%), 90%, 80% and 70% of satiation for 10 weeks. Mean Water temperature was $19.2{\pm}2.8^{\circ}C$ during the feeding trial. Weight gain and condition factor increased significantly with increase in daily feeding rate (P<0.05), but there was no significant difference in weight gain of fish fed the diet between 100% and 90% of satiation. Survival and feed efficiency were not significantly different among all groups. Proximate composition of dorsal muscle was not significantly affected by feeding rate. Based on the results of this study, optimum feeding rate for growth and condition factor of adult flounder (535-928 g) seemed to be 90% of satiation.

본 연구는 사료급이율이 여름철에 사육된 넙치 성어의 성장 및 체조성에 미치는 영향을 조사하고자 수행되었다. 최초 평균체중 535g의 실험어를 12개 수조(1.8톤)에 15마리씩 사료급이율 별 3반복으로 수용하여, 1일 2회 실험사료를 급이하며 10주간 사육하였다. 사료급이율은 만복(100%), 만복의 90%, 80%, 70%(어체중에 대한 일일 사료섭취율 기준)로 설정하였다. 사육기간 동안의 평균수온은 $19.2{\pm}2.8^{\circ}C$였다. 사육실험 후, 증체율, 일일사료섭취율 및 비만도는 사료급이율에 따라 유의한 차이를 보였으나, 생존률 및 사료효율은 모든 실험구간에 차이가 없었다. 증체율과 어체의 비만도는 일일 사료급이율이 증가함에 따라 증가하였으며, 만복의 90% 급이구는 만복 급이구와 유의한 차이가 없었으나, 80% 및 70% 급이구는 만복 급이구에 비하여 낮은 결과를 보였다. 실험 종료시, 실험어의 등근육과 간의 일반성분은 실험구간에 특별한 변화경향을 보이지 않았다. 본 연구의 증체율 및 비만도 결과로 볼 때, 여름철에 넙치 성어(535-928 g)의 적정 성장 및 비만도 유지를 위해서는 만복의 90%로 사료를 급이 하여도 좋을 것으로 판단된다.

Keywords

References

  1. Azzaydi, M., F. J. Martines, S. Zamora, Sanchez-Valzquez and J. A. Madrid, 2000. The influence ofnocturnal vs. diurnal feeding condition under winter condition on growth and feed conversìon of European sea bass (Dicentrachus labrax L). Aquaculture, 182, 329-338 https://doi.org/10.1016/S0044-8486(99)00276-8
  2. Brett, J. R. 1979. Environmental factors and growth. In: Hoar, W. S., D. J. Randall and J. R. Brett (Eds.), Fish Physiology. Bioenergetics and Growth, vol. 8. Academic Press, New York, USA, pp. 599-675
  3. Cho, S. H., S.-M. Lee, B. H. Park and S.-M. Lee, 2006. Effect of feeding ratío on growth and body composition of juvenile olive flounder Paralichthys olivaceus fed extruded pellets during the surnmer season. Aquaculture, 251, 78-84 https://doi.org/10.1016/j.aquaculture.2005.05.041
  4. Cho, S. H., S.-M. Lee, B. H. Park, S. C. Ji, C. Y. Choi, J. H. Lee, Y. C. Kim, J, H. Lee and S.-Y. Oh, 2007. Effect of daily feeding ratio on growth and body composition of subadult olive flounder Paralichthys olivaceus, fed an extruded diet during the surnmer season. J. World Aquacult. Soc., 38. 68-73 https://doi.org/10.1111/j.1749-7345.2006.00074.x
  5. Duncan, D. B., 1955. Multiple-range and multiple F tests. Biometrics 11, 1-42 https://doi.org/10.2307/3001478
  6. Fau∞nneau,B., G Choubert,D. Blanc, J. Breque and P. Luquet, 1983.lnfluence of environmental temperature on flow rate of foodstuffs through the gastrointestinal tract of rainbow trout. Aquaculture, 34, 27-39 https://doi.org/10.1016/0044-8486(83)90289-2
  7. Iwata, N., K. Kikuchi, H, Honda, M, Kiyono and H, Kurokura, 1994. Effects oftemperature on the growth of Japanese flounder. Fish. Sci., 60, 527-531 https://doi.org/10.2331/suisan.60.527
  8. Kim, K.-D., Y. J. Kang, K.-W. Kim and K.-M. Kim, 2007. Effects of feeding rate on growth and body composition of juvenile flounder Paralichthys olivaceus. J. World Aquacult. Soc., 38, 169-173 https://doi.org/10.1111/j.1749-7345.2006.00086.x
  9. Kim, K.-D., Y. J. Kang, J. Y. Lee, M.-M. Nam. K.-W. Kim, M.S. Jang and S.-M. Lee. 2008. Evaluation of extruded pεlIets and raw fish-based moist pelIet for growth of sub-aduIt flounder Paralichthys olivaceus. J. Aquaculture., 21, 102-106
  10. S.-M. Lee, 1997. Effects of feeding rates on growth, feed efficiency and body composition of the juveniIe Korean rockfish (Sebastes schlegeli). Kor. J. Anim. Nutr. Feed. 21, 327-334
  11. Milielakakis, A., C. Tsolkas and T. Yoshimatsu, 2002. Optimization of feeding rate of hatchery-produced juvenile giIthead sea bream Sparus aurata. J. World Aquacult. Soc., 33, 169-175 https://doi.org/10.1111/j.1749-7345.2002.tb00491.x
  12. Ng, W. K., K. S. Lu, R. Hashim and A. Ali, 2000. Effects offeeding rate on growth, feed utilization and body composition of a tropical bagrid catfIsh. Aquaculture Intemational, 8, 19-29 https://doi.org/10.1023/A:1009216831360
  13. NRC (NationaI Research Council). 1993. Nutrient Requirements of Fish. National Academy Press, Washington, DC, 114 pp
  14. Seo, J.-Y.J. H. Lee, G.-U. Kim and S.-M. Lee, 2005. Effect of extruded and moist pellets at different feeding rate on growth and body composition of juvenile flounder, Paralichthys olivaceus. J. Aquaculture., 18, 26-30
  15. Tsevis, N., S. Klaoudatos and A. Conides, 1992. Food conversion budget in sea bass DicentraclJs labrax, fingerlings under two different feeding frequency pattems. Aquaculture, 101, 293-304