Korean journal of applied entomology (한국응용곤충학회지)

Korean Society of Applied Entomology (한국응용곤충학회)
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The Effect of the Anthracnose Resistant Chili Pepper (PepEST gene) on the Non-target Insects, Green Peach Aphids (Myzus persicae Sulzer, Homoptera)

유전자 변형 탄저병 저항성 고추(PepEST gene)가 비표적 곤충인 복숭아혹진딧물(Myzus persicae Sulzer)에 미치는 영향

  • Park, Ji-Eun (Korea Research Institute of Bioscience and Biotechnology (KRIBB)) ;
  • Yi, Hoon-Bok (Korea Research Institute of Bioscience and Biotechnology (KRIBB)) ;
  • Kim, Chang-Gi (Korea Research Institute of Bioscience and Biotechnology (KRIBB)) ;
  • Jeong, Soon-Chun (Korea Research Institute of Bioscience and Biotechnology (KRIBB)) ;
  • Yoon, Won-Kee (Korea Research Institute of Bioscience and Biotechnology (KRIBB)) ;
  • Park, Kee-Woong (Korea Research Institute of Bioscience and Biotechnology (KRIBB)) ;
  • Lee, Bum-Kyu (Korea Research Institute of Bioscience and Biotechnology (KRIBB)) ;
  • Kim, Hwan-Mook (Korea Research Institute of Bioscience and Biotechnology (KRIBB))
  • Published : 2007.12.30
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Abstract

To assess the environmental risks of transgenic chili pepper with PepEST gene on non-target organisms before it exposes to the agro-ecosystem environments, we conducted the three sets of green peach aphids (Myzus persicas S.) life table experiment under laboratory conditions (Temp. $25^{\circ}C$, R.H. 50-70%, Photoperiod L16 : D8) in series during 2005-2006. We measured the net reproductive rate ($R_0)^*$, the intrinsic rate of increase ($r_m$), the mean generation time ($T_c$), $fecundity^*$, life span, and reproduction period between non-transgenic chili peppers and transgenic chili peppers, respectively. The life span of green peach aphids from three sets was 31, 27, 25 days, and the period of life span was similar to the general average length of green peach aphids, 25-29 days. Although the first reproduction of transgenic pepper was similar to the non transgenic pepper (P>0.05), the fecundity and the net reproductive rate ($R_o$) by using Jackknife method of transgenic pepper were lower than those of non transgenic pepper (P<0.05). Conclusively, we observed the adverse effect from our results but we should execute further experiments to confirm the results at the fields with the similar way.

탄저병에 저항성을 가진 특정 유전자 esterase gene (PepEST)을 삽입한 유전자 변형 작물 PepEST (line 68) 고추가 비표적 생물체인 복숭아혹진딧물의 생장에 미치는 영향을 알아보기 위하여 복숭아혹진딧물 성충의 발육 및 산자수 등을 온도 $25^{\circ}C$, 상대습도 50-70%, 광주기 L16 : D8의 실험실 조건에서 조사하고 생명표를 작성하였다. 총 3회의 실험에서 순생산률($R_0$), 증가율($r_m$), 평균 재생산 기간(T), 총 생산량, 수명, 세대기간 등을 각각 산출하였다. 그 결과 수명은 세 번의 실험에서 각각 31일, 27일, 25일로 나타나 복숭아혹진딧물의 일반적인 평균 수명인 25-29일을 기준으로 유전자변형 고추와 모본 고추 모두에서 유의한 차이를 나타내지 않았다. 최초 산자일 또한 세 번의 실험 모두 유전자변형 고추와 모본 고추간에 차이를 나타내지 않았다(P>0.05). 반면, 총 산자수의 값과 Jackknife로 계산된 순생식률($R_o$)의 값은 유전자변형 고추보다 모본 고추에서 높은 결과를 나타냈다(P<0.05). 결과적으로 본 조사로 인해 Esterase gene PepEST를 삽입한 유전자 변형 작물이 복숭아혹진딧물의 산자수에 영향을 미치는 결과를 가져왔고, 유사한 방법의 실험을 야외에서 수행할 필요가 있을 것으로 본 연구는 제안한다.

Keywords

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