References
- Bentivegna, S.S. and Whitney, K.M. (2002): Subchronic 3-month oral toxicity study of grape seed and grape skin extracts. Food and Chemical Toxicology, 40, 1731-1743 https://doi.org/10.1016/S0278-6915(02)00155-2
- Hernandez, D.E., Hancke, J.L., Wikman, G. (1988): Evaluation of the anti-ulcer and antisecretory activity of extracts of Aralia elata root and Schizandra chinensis fruit in the rat. J. Ethnopharmacol., 23, 109-114 https://doi.org/10.1016/0378-8741(88)90120-1
- Ribnicky, D.M., Poulev, A., O'Neal, J., Wnorowski, G., Malek, D.E., Jager, R. and Raskin, I. (2004): Toxicological evaluation of the ethanolic extract of Artemisia dracunculus L. for use as a dietary supplement and in functional foods. Food and Chemical Toxicology, 42, 585-598 https://doi.org/10.1016/j.fct.2003.11.002
- Yoshikawa, M., Harada, E., Matsuda, H., Murakami, T., Yamahara, J. and Murakami, N. (1993): Elatosides A and B, potent inhibitors of ethanol absorption in rats from the bark of Aralia elata Seem: the structure-activity relationships of oleanolic acid oligoglycosides. Chem. Pharm. Bull., 41, 2069-2071 https://doi.org/10.1248/cpb.41.2069
- Yoshikawa, M., Matsuda, H., Harada, E., Murakami, T., Wariishi, N., Yamahara, J. and Murakami, N. (1994): Elatoside E, a new hypoglycemic principle from the root cortex of Aralia elata Seem.: structure-related hypoglycemic activity of oleanolic acid glycosides. Chem. Pharm. Bull., 42, 1354-1356 https://doi.org/10.1248/cpb.42.1354
- Yoshikawa, M., Murakami, T., Harada, E., Murakami, N., Yamahara, J. and Matsuda, H. (1996a): Bioactive saponins and glycosides. VI. Elatosides A and B, potent inhibitors of ethanol absorption, from the bark of Aralia elata SEEM. (Araliaceae): the structure-requirement in oleanolic acid glucuronide-saponins for the inhibitory activity. Chem. Pharm. Bull., 44, 1915-1922 https://doi.org/10.1248/cpb.44.1915
- Yoshikawa, M., Murakami, T., Harada, E., Murakami, N., Yamahara, J. and Matsuda, H. (1996b): Bioactive saponins and glycosides. VII. On the hypoglycemic principles from the root cortex of Aralia elata Seem.: structure related hypoglycemic activity of oleanolic acid oligoglycoside. Chem. Pharm. Bull., 44, 1923-1927 https://doi.org/10.1248/cpb.44.1923
- Yoshikawa, M., Yoshizumi, S., Ueno, T., Matsuda, H., Murakami, T., Yamahara, J. and Murakami, N. (1995): Medicinal foodstuffs. I. Hypoglycemic constituents from a garnish foodstuff 'taranome', the young shoot of Aralia elata SEEM.: elatosides G, H, I, J, and K. Chem. Pharm. Bull., 43, 1878-1882 https://doi.org/10.1248/cpb.43.1878
- 김영희, 임정교 (1999): 두릅추출물이 정상쥐 및 당뇨쥐에 미치는 영향. 한국 식품영양과학회지, 28, 912-916
- 배기환 (2001): 한국의 약용식물. 교학사, 서울, pp. 360-367
- 식품의약품안전청 (1999): 의약품등의 독성시험기준. 식품의약품 안전청고시 제1999-61호, 서울
- 이은방, 정춘식 (1993): 두릅나무 근피 추출물의 약물학적 연구 흰쥐의 위염 및 위궤양에 대한 효과. 약학회지, 37, 581-590
- 이은방, 김옥경 (1993): 두릅나무 근피의 혈당강하성분에 관한 연구(I). 생약학회지, 24, 213-218
- 주창완 (2002): 두릅 추출물의 혈관 평활근 이완효과, 제주대학교 석사학위논문
- 진주연 (2002): 두릅 추출물의 항고혈압 효과, 제주대학교 석사학위논문
- 하광원 (1998): 약용식물도감. 식품의약품안전청, 서울