The Korea Journal of Herbology (대한본초학회지)
- Volume 20 Issue 4
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- Pages.133-140
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- 2005
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- 1229-1765(pISSN)
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- 2288-7199(eISSN)
Study for the Standardization and Comparison by Processed Morindae Radix
파극천(巴戟天) 포제방법(?製方法)에 따른 품질표준화 연구
- Lee, Hye-Won (Dept. of Quality Control of Herbal Medicine, Korea Institute of Oriental Medicine) ;
- Chun, Jin-Mi (Dept. of Quality Control of Herbal Medicine, Korea Institute of Oriental Medicine) ;
- Lee, A-Yeong (Dept. of Quality Control of Herbal Medicine, Korea Institute of Oriental Medicine) ;
- Kim, Ho-Kyoung (Dept. of Quality Control of Herbal Medicine, Korea Institute of Oriental Medicine)
- Published : 2005.12.30
Abstract
Objectives : We have been used many herbal medicines after processing to improve the effect, decrease toxicity and side-effect, and change property. We have studied the physico-chemical change and HPLC pattern of Morindae Radix by means of processing method. Methods : This study was investigated the contents of loss on drying, residue on ignition, residue on acid insoluble ignition, 50% ethanol extract and HPLC pattern of Morindae Radix(Morinda officinalis How.) by processed and non-processed. We have conducted Morindae Radix and Damnacanthi Radix which is circulated in herbal medicine market by forgery. Processed Morindae Radix was prepared by heating of added to salt(SP), liquor(LP) and Glycyrrhizae Radix solution(GP) for 20-40 minutes. Results and Conclusions : From this analysis, we found that the content of 50% ethanol extract was increased by processing method. And we were detected distinguishable marker of processed and non-processed from Morindae Radix(Morinda officinalis How.) by HPLC pattern analysis.