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Bulletin of Food Technology
(식품기술)
Volume 15 Issue 4
/
Pages.108-124
/
2002
/
1226-0452(pISSN)
Korea Food Research Institute (한국식품연구원)
HPLC를 이용한 식품분석
Jeong, Hong-Rae
정홍래
(경기도보건환경연구원)
Published : 2002.12.01
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