A Study on Dietary Attitudes of College Students in Wonju Areas

원주 지역 일부 대학생의 식생활 태도 조사

  • Min, Sung-Hee (Research Institute of Food and Nutritional Sciences, Yonsei University) ;
  • Oh, Hae-Sook (Department of Food & Nutrition, Sangji University)
  • 민성희 (연세대학교 생활과학대학 식품영양과학 연구소) ;
  • 오혜숙 (상지대학교 식품영양학과)
  • Published : 2001.07.30

Abstract

The purpose of this study was to survey several aspects of health and food related behavior of college students in Wonju area. Questionnaires were delivered personally to 430 students. The 37.9% of subjects were self-boarded and 27.4% lived in their home in Wonju area. They spend 230,000 won in average per month. Male students spent money more than female students and self-boarding students spent money more than other residental type students. The 90% of subjects thought they were healthy and the 25% of subjects exercised regularly. The subjects self-recognized their body as fat were more concerning about their weight control and had more weight control experience. SeIf-boarding students tended to skip their meals and had unbalanced diet. Students who lived in dormitory tended to skip meal less. Female students showed higher scores at balanced diet, snack intake, and left meal than male students. Self recognized their body as medium showed lower scores at overeating and eating irregularly. The amount of consumption of carbonated beverage was the highest among several instant foods. The frequencies of intake of those instant foods were different by gender, residental types, and eating behaviors.

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