Journal of Life Science (생명과학회지)

Korean Society of Life Science (한국생명과학회)
권호 표지

Changes in chemical Components of Muscle from Red Sea Bream (Pagrus major)by Ulva pertusa Extract

구멍갈파래 추출물에 의한 참돔 근육의 화학성분 변화

  • 배태진 (여수대학교 식품공·영양학부) ;
  • 강동수 (여수대학교 식품공·영양학부) ;
  • 최옥수 (순천제일대학 식생활과) ;
  • 이영재 (여수대학교 식품공·영양학부) ;
  • 김경은 (여수대학교 식품공·영양학부) ;
  • 김현주 (여수대학교 식품공·영양학부)
  • Published : 2000.10.01
Download PDF
⟨ Previous Next ⟩

Abstract

A eight weeks feeding experiment was conducted to investigate the effects of different dietary dimethyl-$\beta$-propiothetin (DMPT) levels on growth and chemical components in red sea bream (Pagrus major). The content of DMPT extracted from Ulva pertusa by auroclaving was 32.5mg%. Body weight gain, feed efficiency and feed intake were significantly increased with dietary DMPT level. After eight weeks of feeding trial, moisture content decreased with supplemented DMPT level, while crude protein and lipid contents increased with dietary DMPT level. Amino acid contents of muscle was elevated in the DMPT added groups compared to control group. Amino acid composition of muscle in fish fed the diets supplemented DMPT was not different to that of control group. Fatty acid contents of muscle in fish increased with dietary DMPT level.

Keywords

References

  1. A global view. Science v.221 Dimethyl sulfide in the surface ocean and the marine atmosphere. Anderae. M. O.;H. Raemdonck
  2. Official methods of analysis. A. O. A. C.
  3. Aquaculture Research v.26 Substitution of soybean meal ond oil for fish meal in practical diets fed to channel catfish, Ictalurus punctatus (Rafinesque): effects on body composition. Belal, I. E. H.;H. Assem
  4. Can J. Biochem. Physiol. v.37 A rapid method of total lipid extraction and purification. Bligh, E. G.;W. J. Dyer
  5. Biometrics v.1 Multiple range and multiple F test. Duncan, D. B.
  6. Report of Fishery Research Laboratory, Kyushu University v.3 Effect of ω3 fatty acids on growth, feed efficiency and fatty acid composition of red sea bream (Chrysophrys major.) Fujii, M.;H. Nakayama;Y. Yone
  7. J. Nutr. v.62 Nutrition of salmonoid fishes III. Water-soluble vitamin requirements of chinook salmon. Halver, J. E.
  8. in "Chemical Sense of Fish and Feeding Stimulants" ed by Japan. Soc. Sci. Fish. Inda, H.
  9. Bull. Tokai Reg. Fish. Res. Lab. v.124 Studies on the acceumulation of dimethyl-β -propiothetin and the formation of dimethyl sulfide in aquatic organisms. Inda, H.
  10. Nippon Suisan Gakkaishi v.52 Effect of diet on dimethyl-β-propiothrtin content in fish. Inda, H.;J. Nakazoe;H. Saito;T. Tokunaga
  11. Nippon Suisan Gakkaishi v.51 Dimethyl sulfide and dimethyl-β-propiothrtin in sea algae. Inda, H.;K. Nakamura;T. Tokunaga
  12. Nippon Suisan Gakkaishi v.52 Dimethyl sulfide and dimethyl-β-propiothrtin in shellfish. Inda, H.;T. Tokunaga
  13. Nippon Suisan Gakkaishi v.34 Effect of salts on enzymatical production of dimethyl sulfide from Gyrodinium cohnii. Kadota, H.;Y. Ishida
  14. Korean J. Life Sci. v.10 Effects of dimethy-β -propiothetin (DMPT) on chemical components of Korean rockfish, Sebastes schlegeli. Kang, D. S.;Y. C. Cho;O. S. Choi;Y. J. Lee;H. S. Kim;T. J. Bae
  15. Bull. Japan. Soc. Sci. Fish v.27 Chemical studies on constituents of seaweed-X VI. Their phylogenetic and biochemical significance. Katayama. T.
  16. In "Physiology and Biochemistry of Algae" Volatile constituents. Katayma. T.;R. A. Lewin(ed.)
  17. In "Chemical Sense of Fish and Feeding Stimulants" (ed. by Japan. Soc. Sci. Fish) Kiyohara, S.
  18. In "Chemical Stimulants for Feeding Behavior of Fish and Shellfish" (ed. by Japan. Soc. Sci. Fish.) Matsushite,T.
  19. Bull. Japan. Soc. Sci. Fish. v.54 Effects of dietary protein and lipid levels on performance and carcass composition of fingerling carp. Murai, T.;T. Akiyama;T. Takeuchi;T. Watanabe;T. Nose
  20. Nippon Suisan Gakkaishi v.58 Activation effect of a short term of dimethyl-β-propiothetin supplementaion on goldfish and rainbow trout. Nakajima. K.
  21. Nippon Suisan Gakkaishi v.55 A new feeding attractant, dimethyl-β-propiothetin, for fresh water fish. Nakajima. K.;A. Uchida;Y. Ishida
  22. Nippon Suisan Gakkaishi v.56 Effect of a feeding attractant, dimethyl-β-propiothetin, on growth of marine fish. Bull. Nakajima. K.;A. Uchida;Y. Ishida
  23. Aquaculture Research v.26 Use of mixed feeding schedules in fish culture: performance of common carp, Cyprinus carpio L., on plant and animal protein based diets. Nandeesha, M. C.;S. S. De Silva;D. S. Murthy
  24. Nutrient requirements of trout, salman and catfish. N. A. S. (National Academy of Sciences)
  25. Nippon Suisan Gakkaishi v.59 Use of different protein meal as partial or total substitution for fish meal in carp diets. Pongmaneerat, J.;T. Watanabe;T. Takeuchi;S. Satch
  26. J. Chromatogr. A v.807 Trace chromatographic analysis of dimethyl sulfoxide and related methylated sulfur compounds in natural waters. Simo, R.
  27. Nippon Suisan Gakkaishi v.52 The effect of feeding stimulants in diet on digestive enzyme activities of eel. Takii, K.;S. Shimento;Y. Takeda;S. Kemekewa
  28. Aquaculture v.36 Effects of different protein and energy supplies on carcass composition of carp (Cyprinus carpio L.). Zeitler, M. H.;M. Kirchgrssner;F. J. Schwarz