Journal of the Korean Society of Tobacco Science (한국연초학회지)

The Korean Society of Tobacco Science (한국연초학회)
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Changes in Fructosazines and Major Volatile Components of Burley Leaf Tobacco Extracts by Heat Treatment

버어리잎담배 추출물의 열처리에 의한 화학성분 변화

  • 이재곤 (한국인삼연초연구원 화학부) ;
  • 곽재진 (한국인삼연초연구원 화학부) ;
  • 장희진 (한국인삼연초연구원 화학부) ;
  • 김옥찬 (한국인삼연초연구원 화학부)
  • Published : 1997.12.01
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Abstract

Burley leaf tobacco extracts has been heated at loot for 2 hours and changes in non-volatile fructosazines and volatile components were investigated. Major changes for the heat treatment with corn syrup of burley leaf tobacco extracts were as follows, increases in the contents of 2,5-deoxyfructosazine and 2,5-fructosazine that is produce for the heating reaction of sugar and ammonia, production of pyraEine compounds, such as 2,6-dimethyl pyrazine,2,4-dimethyl pyrazine, ethrnyl pyrazine, methylethyl pyraxine, trimethyl pyrazine, 2-ethenyl-5-methyl pyrazine, 2-acetyl parazine and 2-acetyl-3-methyl pyrazine, increases in the content of furfuryl alcohol derived from sugar degrad ation, production of 2,5-dimethyl-4-hydroxy-3(2H)-furanone and 2,3-dihydro-3,5-dihydroxy-6-methyl-4H-pyran-4-one derived from thermal degradation of Amadori compounds.

Keywords

References

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