대한영양사협회학술지 (Journal of the Korean Dietetic Association)
- 제2권1호
- /
- Pages.20-28
- /
- 1996
- /
- 1225-9861(pISSN)
- /
- 2383-966X(eISSN)
근로자의 건강검진 과정중의 영양상담 실시와 영양교육 프로그램 활용방안에 관한 연구 ( I )
A Study on the Necessity and Development of Nutritional Consultation during Medical Examination of Employees and of Worksite Nutrition Programs
-
Jo, Yeo-Won
(Dept. of Food & Nutrition, Kyung Hee University) ;
- Hong, Ju-Yeong (Division of Nutrition Research, CHA Hospital) ;
- Lee, Hye-Won (Division of Nutrition Research, CHA Hospital) ;
- Lee, Seung-Rim (Division of Nutrition Research, CHA Hospital)
- 발행 : 1996.02.05
초록
In Korea, nutritional services have not been included in the periodic medical examinations for employees. Naturally, the practice of individual dietary treatment, or nutrition education, has not yet been implemented, specifically for employees who are expected to encounter health problems. This study was designed to evaluate the necessity and development of nutritional consultations during medical examinations of employees and of worksite nutrition programs. One hundred and five employees from three companies were chosen as subjects for this study. As a result, the average intake of nutrients were found to be sufficient for male employees but female employees were found to be deficient in their intake of total calories, calcium, iron, vitamins A and
키워드