Korean Journal of Pharmacognosy (생약학회지)
- Volume 27 Issue 4
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- Pages.354-358
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- 1996
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- 0253-3073(pISSN)
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- 2288-9299(eISSN)
Effects of L-Phenylalanine on the Saikosaponin Content of Bupleurum falcatum Callus
L-Phenylalanine이 시호 캘러스의 Saikosaponin 함량에 미치는 영향
- Seong, Rack-Seon (Department of Herb Drug Standardization, Korea Food and Drug Administration)
- 성락선 (식품의약품안전본부 생약규격과)
- Published : 1996.12.30
Abstract
This experiment was conducted to find out the effects of L-phenylalanine on the saikosaponin content of callus induced from Bupleurum falcatum leaf segments. In the fresh and dry weight of callus, the addition of 2,4-D than L-phenylalanine was significantly effective. However, the L-phenylalanine treatment rather than 2,4-D was effective for high saikosaponin accumulation in the callus of Bupleurum falcatum.