Phenolic Compounds from the Rachis of Cedrela sinensis

  • Yu, Young-Beob (Department of Food and Nutrition, Kyeongsang National University) ;
  • Lee, Jong-Ho (Department of Food and Nutrition, Kyeongsang National University) ;
  • Choi, Jae-Sue (Department of Food and Life Science, National Fisheries University of Pusan) ;
  • Ok, Kwang-Dae (Dong-A Pharm. Co.) ;
  • Park, Jong-Cheol (Department of Oriental Medicine Resources, Sunchon National University)
  • Published : 1996.09.30

Abstract

From the rachis of Cedrela sinensis A. Juss., methyl gallate, quercitrin, bis-(p-hydroxyphenyl)ether, adenosine, isoquercitrin, rutin, (+)-catechin and (-)-epicatechin were isolated and characterized by spectral data.

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