The Korean Journal of Mycology (한국균학회지)

The Korean Society of Mycology (한국균학회)
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Studies on the anti-complementary polysaccharides produced from submerged mycelial culture of Pleurotus sajor-caju

느타리버섯 균사체 액체배양으로부터 항보체 다당 생산에 관한 연구

  • Published : 1996.06.30
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Abstract

The effect of nutritional and cultural conditions for the production of anti-complementary polysaccharide from Pleurotus sajor-caju was studied. Maximum anti-complementary activity from its culture broth and mycelium was obtained by using lactose and maltose as a carbon source, respectively. Ammonium phosphate (monobasic) and serine were chosen for the highest activity among the inorganic nitrogen compounds and amino acids tested. Optimum temperature for the production of the anti-complementary polysaccharide was $25^{\circ}C$.

Pleurotus sajor-caju를 각각 다른 영양원과 배양조건에 따라 배양했을 때 항보체 활성 다당 생산에 미치는 영향을 검토하였다. 그 결과 탄소원으로는 배양액에서는 lactose를 탄소원으로, 균사체로 부터의 열수 추출시에는 탄소원을 maltose로 사용했을 때 가장 높은 항보체 활성 다당을 얻을 수 있었다. 질소원으로는 ammonium phosphate(monobasic), amino acid로는 serine을 배양원으로 하였을 때 활성이 최대치를 나타내었다. 온도조건에서는 $25^{\circ}C$에서 최대활성을 나타내었으며 생산된 다당의 조성을 분석한 결과 Pleurotus sajor-caju의 배양액에서 분리한 다당은 peptidoglycan으로 나타났다.

Keywords

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