동아시아식생활학회지 (Journal of the East Asian Society of Dietary Life)
- 제4권1호
- /
- Pages.87-94
- /
- 1994
- /
- 1225-6781(pISSN)
- /
- 2288-8802(eISSN)
대추 물추출 농축물의교미(嬌味)효과
Effect on Taste Correction of Jujube Water Extract Concentrate
초록
The conditions of water extraction form the dried jujube (Zizyphus jujuba) were examined. The general components, taste, and effect of taste correction of jujube water extract concentrate (JWEC) were investigated. desirable condition for extraction was that 100g of dried jujube was added to 750