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Film Boiling Heat Transfer Characteristics in Liquid-Liquid System

액체,액체계의 막비등열전달 특성

  • 김병주 (홍익대학교 공대 기계공학과)
  • Published : 1992.01.01

Abstract

Film boiling heat transfer characteristics in liquid-liquid systems are studied experimentally. Liquid gallium as a heating liquid, n-pentane, freon-113, and ethanol are used as boiling liquids. In gallium-n-pentane and gallium-freon-113 systems the minimum film boiling point occurred at higher temperature than those observed in copper-boiling liquid systems. However MFB point occurred almost at the same temperature for the case of ethanol. This difference are due to the effects of contact angle and interfacial agitations in gallium-boiling liquid systems. Film boiling heat transfer rate, for the gallium-boiling liquid systems considered in this work, found to be approximately 10% higher than those in copper-boiling liquid systems, whose main cause is believed to be gallium-boiling liquid interfacial agitations affected by the density ratio between gallium and boiling liquid.

본 연구에서는 실험적 해석을 통하여 액체-액체계의 직접접촉 막비등열전달 특성을 최소막비등지점과 막비등열유속의 측면에서 해석하고자 한다. 이는 직접접촉 비등에 대한 효율적인 열전달의 온도영역이나 주어진 액체-액체 계의 조합에 대한 증 기폭발의 발생가능성의 예측에 활용될 수 있을 것이다.

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