한국산림과학회지 (Journal of Korean Society of Forest Science)
- 제66권1호
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- Pages.54-63
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- 1984
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- 2586-6613(pISSN)
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- 2586-6621(eISSN)
한국(韓國) 야생다(野生茶)의 유연성(類緣性)에 관(關)한 연구(硏究)
Studies on the Variation of Native Tea Plants in Korea
- Eun, Jong Bang (College of Agriculture, Chonnam National University) ;
- Lee, Chong Seok (College of Agriculture, Chonnam National University) ;
- Kim, Dong Youn (College of Agriculture, Chonnam National University)
- 투고 : 1984.09.18
- 발행 : 1984.12.30
초록
한국(韓國) 야생다(野生茶)의 유연성(類緣性)을 비교(比較)하기 위(爲)하여 도입품종(導入品種) 2종(種)과 야생다(野生茶) 49개소(個所)를 선정(選定)하여 엽(葉)의 형질(形質)과 화(花)의 형질(形質)을 조사(調査)한 결과(結果)는 다음과 같다. 1) 야생다(野生茶)는 78%가 죽림(竹林)이나 수림하(樹林下)에 있었고 95%가 남향(南向)의 경사지(傾斜地)에서 생육(生育)하고 있었다. 2) 야생다(野生茶)의 분포(分布)에 있어서 남단(南端)은
In order to compare the variation of Korean native Yea plants, the botanical specimens of the two introduced varieties and the wild varieties collected from 49 places were made. The leaf and flower types from them were investigated. 1) About 78% of the wild tea plants were existed in bamboo thicket or in forest, and 95% were grown in the southward inclined place. 2) The wild tea plants were distributed in the region from