The Korean Journal of Physiology
- Volume 16 Issue 2
- /
- Pages.209-213
- /
- 1982
- /
- 0300-4015(pISSN)
Plasma Gastrin Concentraion after Ingestion of Sesame Gruel in Normal Human Subjects
깨죽이 정상 성인의 혈장 Gastrin 농도에 미치는 영향
- Kim, Myung-Suk (Department of Physiology, Catholic Medical College) ;
- Lee, Yoon-Lyeur (Department of Physiology, Catholic Medical College) ;
- Kwon, Kyoung-Ok (Department of Physiology, Catholic Medical College) ;
- Jo, Yang-Hyeok (Department of Physiology, Catholic Medical College) ;
- Park, Hyoung-Jin (Department of Physiology, Catholic Medical College)
- 김명석 (가톨릭대학 의학부 생리학교실) ;
- 이윤렬 (가톨릭대학 의학부 생리학교실) ;
- 권경옥 (가톨릭대학 의학부 생리학교실) ;
- 조양혁 (가톨릭대학 의학부 생리학교실) ;
- 박형진 (가톨릭대학 의학부 생리학교실)
- Published : 1982.12.31
Abstract
This study was conducted to investigate the effect of ingestion of sesame (Sesamum indicum) gruel as a nourishing meal upon the plasma gastrin concentration in normal Korean. Sixteen normal persons with no history of gastrointestinal diseases, including male and female were studied. After an overnight(about 15 hrs) fast, eight persons(mean age: 26.6, range:
Keywords