Proceedings of the Korean Society of Crop Science Conference (한국작물학회:학술대회논문집)
- 2006.04a
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- Pages.378-379
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- 2006
Effect of Temperature and Light on The Antioxidative Polyphenols Contents in Tatary Buckwheat Sprout
온도와 광조건이 쓴메밀 새싹채소의 폴리페놀 물질 함량에 미치는 영향
- Yoon Young-Ho (National Institute of Highland Agriculture, RDA) ;
- Lee Jun-Gu (National Institute of Highland Agriculture, RDA) ;
- Jeong Jin-Cheol (National Institute of Highland Agriculture, RDA) ;
- Ok Hyun-Choong (National Institute of Highland Agriculture, RDA) ;
- Kim Chung-Guk (National Institute of Highland Agriculture, RDA)
- 윤영호 (농촌진흥청 고령지농업연구소) ;
- 이준구 (농촌진흥청 고령지농업연구소) ;
- 정진철 (농촌진흥청 고령지농업연구소) ;
- 옥현충 (농촌진흥청 고령지농업연구소) ;
- 김충국 (농촌진흥청 고령지농업연구소)
- Published : 2006.04.01
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