Proceedings of the Korean Aquaculture Society Conference (한국양식학회:학술대회논문집)
- 2006.05a
- /
- Pages.328-329
- /
- 2006
Evaluation of fermented dry soybean curd residues as an energy source in diets for juvenile olive flounder (Paralichthys olivaceus)
- Sun, Mi-Hai (Department of Aquaculture, Pukyong National University) ;
-
Kim, Young-Chul
(Department of Aquaculture, Pukyong National University)
;
- Eme Okorie Okorie (Department of Aquaculture, Pukyong National University) ;
- Devnath Sukumar (Department of Aquaculture, Pukyong National University) ;
- Jo Yong-Kil (Dohaindustry, #1183, Songhyon-Ri, Jinrae-Myon, Kimhae-City, Kyongnam 621-882, Rep. of Korea) ;
- Bai Sun, gchul C. (Department of Aquaculture, Pukyong National University)
- Published : 2006.05.19
Abstract
Keywords