미질의 품종 및 환경변이 분석 I. 중.남부평야지산미 품질, 이화학적 특성 및 식미의 품종 및 산지간 변이

Analysis of Varietal and Environmental Variation for Rice Quality Components I. Varietal and Environmental Variation in Commercial, Physicochemical, and Palatable Quality Components of Rice Producted in the Middle and/or Southern Plain Areas

  • 발행 : 1991.10.01