• The Plant Pathology Journal
• /
• 제33권4호
• /
• pp.434-439
• /
• 2017

Incidence rates of diseases in kiwiberry orchards were investigated monthly from late June to late September in Gwangyang and Boseong in 2015 and 2016. The impact of postharvest fruit rot was investigated during ripening after harvest. Bacterial canker was only observed on one single tree in 2015, but black rot, powdery mildew, leaf spot and blight, and postharvest fruit rot diseases were problematic throughout the study period in both 2015 and 2016. Incidence rates of the diseases varied with kiwiberry cultivar, region and sampling time. Incidence rates of powdery mildew, leaf spot and blight diseases increased significantly during the late growing stages near fruit harvest, while black rot peaked in late August. Incidence rate of postharvest fruit rot on fruit without fruit stalks was less than half of fruit with fruit stalks, regardless of kiwiberry cultivars. Among the four cultivars, Mansu was relatively resistant to black rot and postharvest fruit rot diseases. In our knowledge, this is the first report of various potential pathogens of kiwiberry in Korea.

• 식물병연구
• /
• 제24권2호
• /
• pp.113-122
• /
• 2018

Ripe rot, Botrytis storage rot and Sclerotinia rot are major fungal diseases that lead to deterioration of fruit quality in Korea. Ripe rot, which is caused by Botryosphaeria dothidea, affects harvested fruits during post-storage ripening, while Botrytis storage rot, caused by Botrytis cinerea, affects harvested fruits during cold storage, and Sclerotinia rot, caused by Sclerotinia sclerotiorum, mainly affects immature fruits on the trees. Major fungal fruit rots tend to affect yellow- and red-fleshed cultivars of kiwifruit more severely because of the sharp increase in their cultivation acreage in recent years in Korea. In this review, we summarize symptoms and epidemiological characteristics of the major fungal fruit rots and propose integrated management methods of the diseases that can be practically utilized at the farmers' orchards in order to prevent the diseases based on our research works and field experiences and the research works of others conducted during the last three decades worldwide.

• 한국토양비료학회지
• /
• 제45권1호
• /
• pp.79-82
• /
• 2012

Blossom-end rot is probably the most recognizable Ca deficiency that affects fruit production including pepper. We investigated the induction of blossom-end rot during the period of rapid vegetative growth and fruit setting, and the effect of Ca fertilization on the suppression of blossom-end rot in pepper plants grown in a plastic-film house. During the first fruit setting period, more than 60% of pepper fruits larger than 8 cm showed the symptoms of blossom-end rot. Under the condition of transpiration occurring at a much faster rate, growing leaves of pepper plants could be the greater sinks for Ca than developing fruits. The incidence of blossom-end rot was significantly decreased after two weeks of Ca fertigation. Calcium application during the rapid vegetative growth and fruit setting period could be suggested as a preventive step to overcome the local Ca deficiency inducing blossom-end rot of pepper fruits.

• 식물병연구
• /
• 제26권1호
• /
• pp.48-52
• /
• 2020

2019년 7월 안동지역 노지 재배지에서 복숭아에 과실 썩음병 피해가 발생하였다. 피해 과실에서는 병이 진전됨에 따라, 썩음증상과 함께, 흰색과 자주색을 띄는 균사 및 포자가 관찰되었다. 병원균을 순수 분리한 뒤, 건전한 복숭아 과일에 접종하였을 때 동일한 과실 썩음 증상을 유도하였다. 분리된 병원균의 internal transcribed spacer (ITS), translation elongation factor 1-alpha (TEF) 그리고 β-tubulin (β-TUB) sequence 분석을 통해 Fusarium avenaceum으로 동정되었다. 따라서, 이 증상을 Fusarium avenaceum에 의한 "복숭아 과실 썩음병"으로 명명하고자 한다. 분리된 균주는 농촌진흥청 국립농업과학원 미생물 은행[Korean Agricultural Culture Collection(KACC)]에 기탁되었다(KACC accession number 48936).

• 한국균학회지
• /
• 제42권4호
• /
• pp.353-356
• /
• 2014

2013년 8월, 경기도 화성시에 위치한 과수원에서 체리 과실에 회색의 포자 덩어리가 발생하는 잿빛무늬병 증상이 관찰되었다. 과실에 갈색의 수침상 원형 병반이 나타나고, 진전되면 과실 전체가 부패하였다. 부패된 과실에 회갈색 내지 연회색의 포자덩어리가 관찰되었다. 병든 체리 과실에서 2개의 Monilinia균을 분리하여 균학적 특성을 조사한 결과 M. fructicola로 동정되었다. 이러한 결과를 확인하기 위하여 ITS 영역의 염기서열을 분석하였다. 그 결과, 분리균은 모두 M. fructicola로 확인되었다. 체리 과실을 상처구와 무상처구로 구분하고, 포자현탁액을 접종하여 병원성을 확인한 결과, 접종 7일 후 상처의 유무에 관계없이 분리균을 접종한 부위에서 수침상의 둥근 병반이 관찰되었다. 따라서 본 병을 Monilinia fructicola에 의한 체리잿빛무늬병으로 명명하며, 이 균에 의한 잿빛무늬병의 발생을 국내 최초로 보고한다.

• 생물환경조절학회지
• /
• 제17권2호
• /
• pp.143-149
• /
• 2008

포도에서 봉지 종류, 봉지 처리시기 및 식물성 오일처리에 따른 열과와 병 발생 및 과실 품질에 미치는 영향을 조사하였다. 봉지 종류별 열과 및 탄저병 경감효과는 '캠벨얼리'에서 열과 발생은 큰 차이를 인정할 수 없으나, 탄저병 발생은 무대처리를 제외한 모든 처리에서 감소하였다. '조생 캠벨얼리'에서 열과 및 탄저병 발생은 무대처리를 제외한 관행봉지, 창문봉지, 칼슘함유봉지 처리에서 감소하였다 '캠벨얼리'에서 모두 7월 5일 이전의 봉지처리에서, '거봉'에서는 각각 6월 29일과 7월 6일이전의 봉지처리 모두에서 현저하게 줄었다. 식물성오일 처리는 '조생 캠벨얼리'에서 열과 및 탄저병 발생률을 현저히 줄 일수 있었고 '캠벨얼리'에서는 과피의 칼슘함량을 증가시켰다. 봉지종류별 과실품질 중 가용성고형물은 창문봉지 처리에서 많이 감소되었으며 칼슘함유봉지 처리에서는 Hunter b값이 떨어졌다. 따라서 칼슘함유봉지 및 식물성오일 처리는 열과 경감효과가 있는 것으로 판단되었다.

• The Plant Pathology Journal
• /
• 제17권2호
• /
• pp.110-113
• /
• 2001

Post-harvest diseases of kiwifruit caused severe damages on the fruits during storage, transportation, marketing and consumption. Phomopsis sp. was reported to be one of the major causal organisms of post-harvest fruit rots of kiwifruit. Symptoms of stem-end rot caused by Phomopsis sp. appeared at the stem-end area of the fruit as it ripened. The brown pubescent skin at the area became soft and lighter in color than the adjacent firm healthy tissues. A watery exudate and white mycelial mats were frequently visible at the stem-end area forming a water-drop stain down the sides on the dry brown healthy skin. When the skin was peeled back, the affected flesh tissue was usually watersoaked, disorganized, soft and lighter green than the healthy tissue. Phomopsis sp. was consistently isolated from the diseased fruits, and its pathogenicity was confirmed by an artificial inoculation test on healthy fruit of kiwifruits. The mycological characteristics of the telemorph state of the fungus produced on potato-dextrose agar were in accordance with those of Diaporthe actinidiae. This is the first report on the occurrence of a telemorph state of D. actinidiae as the causal organism of stem-end rot of kiwifruit in Korea.

• The Plant Pathology Journal
• /
• 제19권5호
• /
• pp.227-230
• /
• 2003

Ripe rot was commonly found in overripe kiwifruits (Actinidia deliciosa) during a disease survey conducted in Jeju and Jeonnam provinces in Korea in 1999. While the disease did not manifest any clear external symptoms on kiwifruits, it caused portion of the fruit surface to collapse. Watersoaked flesh tissue could be seen on the sunken part when the skin of the collapsed portion was peeled off. The milky internal symptom with dark green margin developed concentrically as the fruit ripened. A species of Botryosphaeria was consistently isolated from lesions showing typical symptoms of ripe rot on kiwifruit, and its pathogenicity was confirmed by artificial inoculation test on healthy kiwifruits. The fungus was also pathogenic to apple and pear. The mycological characteristics of the fungus were consistent with those of Botryosphaeria dothidea. This is the first report on the detailed mycological characteristics of the causal organism of post-harvest ripe rot of kiwifruit in Korea.

• The Plant Pathology Journal
• /
• 제35권5호
• /
• pp.530-537
• /
• 2019

Fuji, a major apple cultivar in Korea, is susceptible to white rot. Apple white rot disease appears on the stem and fruit; the development of which deteriorates fruit quality, resulting in decreases in farmers' income. Thus, it is necessary to characterize molecular markers related to apple white rot resistance. In this study, we screened for differentially expressed genes between uninfected apple fruits and those infected with Botryosphaeria dothidea, the fungal pathogen that causes white rot. Antimicrobial tests suggest that a gene expression involved in the synthesis of the substance inhibiting the growth of B. dothidea in apples was induced by pathogen infection. We identified seven transcripts induced by the infection. The seven transcripts were homologous to genes encoding a flavonoid glucosyltransferase, a metallothionein-like protein, a senescence-induced protein, a chitinase, a wound-induced protein, and proteins of unknown function. These genes have functions related to responses to environmental stresses, including pathogen infections. Our results can be useful for the development of molecular markers for early detection of the disease or for use in breeding white rotresistant cultivars.

• 한국응용곤충학회지
• /
• 제25권2호
• /
• pp.63-70
• /
• 1986

1981년도 사과 흰빛 썩음병(白腐病)의 발생은 지역에 따라 5%에서 16%에 달하였으며 평균발병 과율은 9%였다. 사과에서 분리한 병원균을 사과, 배, 복숭아, 포도의 잎, 가지, 과실에 상처 접종하였을때 접종 부위에 병반이 형성되었다. 병원균의 영양 생장은 감자설탕 한천배지와 귀리즙 한천배지에서 모두 좋았으며 특히 온도 $25{\sim}30^{\circ}C$, pH 4, 당도 $10{\sim}15%$의 광조사하에서 가장 양호하였다. 사과의 이병과실은 8월 초순에 포장에서 처음 관찰되었으며 이때의 과실 당도는 9.0%였다. 그 이후 과실의 당도가 증가함에 따라 이병과실의 수도 급격히 증가하였다. 과실의 이병정도와 과일즙내 산도와는 아무런 상관이 없었다. 사과 과실의 이병시기를 과실을 일정기간동안 노출하는 방법으로 포장에서 조사한 결과, 과실의 이병은 과실이 형성되기 시작한 6월초순부터 가능하였다. 과실의 숙기별로 포장에서 과실을 채집하여 실내 유상접종 하였을때 접종 과실은 과실의 숙기와 상관없이 모두 병만을 형성하였다. 포장에서 병 발생 정도를 품종별로 조사한 결과, 골덴데리셔스, 육오가 가장 많이 이병되었고 조나단, 레드데리셔스가 가장 적었으며 아오리, 후지, 인도는 중간이었다.