• Title/Summary/Keyword: year round production

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Analysis of Environmental Factors in Pleurotus eryngii Cultivation House(III) -Based on Panel Type Structure- (새송이버섯 재배사의 환경인자 계측(III) -영구재배사를 중심으로-)

  • Suh, Won-Myung;Yoon, Yong-Cheol
    • Proceedings of the Korean Society of Agricultural Engineers Conference
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    • 2005.10a
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    • pp.187-192
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    • 2005
  • Pleurotus eryngii(King oyster) is one of the most promising mushrooms being produced on the domestic farms. The quality as well as quantity of Eryngii is sensitively affected by micro climate factors. To safely produce high-quality Eryngii all the year round, it is required that the environmental factors be carefully controlled by well designed structures equipped with various facilities and control systems. This study was carried out at the commercial mushroom cultivation houses to find out reasonable range of each environmental factor and yield together with economic and safe structures influencing on the optimal productivity of Eryngii. This experiment was conducted from Nov. 10, 2004 to Aug. 27, 2005 in Eryngii. cultivation houses. The environmental factors measured for this study were inside/outside temperature, relative humidity and $CO_2$ concentration in Pleurotus eryngii medium. In addition, the yield and quality of mushroom were made investigation. But the optimal productivity will be evaluated by considering the quality and quantity of mushroom production, energy requirements, facility construction and management cost, etc.

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A Strategy for Developing Agricultural Service Model Toward Industrial Innovation (산업 혁신을 위한 농업 서비스모델 구축에 관한 연구)

  • Kwon, Hyeog-In;Ryu, Gui-Jin;Kim, Man-Jin;Park, Jong-Seok
    • Journal of Information Technology Services
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    • v.11 no.1
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    • pp.293-304
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    • 2012
  • Externally, there is urgent need Strengthening the competitiveness of agriculture in terms of production, processing and consumption. And development of high-quality services is particularly essential for provide safe food to consumers, internally. We studied the concept of service science, service models and service development methodology, then researched strengthening agricultural competitiveness through analysis of service viewpoint. After then, in the service level and service science, we elicit the service components for the defined new business, which is composed of private service and supporting service for Mungyeong omija industry. In this research, we evaluate the possibilities that agriculture is not primary industries but service industries for competitiveness. We suggest four key service composition for win-win strategy in Mungyeong omija industry. That is authenticity service, decision price service, decision rating service, establish infrastructure for year-round sale.

Studies on the production and marketing of apple of Kyungpook region and strategies of its improvement (경북지역의 사과생산 및 유통에 관한 연구)

  • 류진춘
    • Food Science and Preservation
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    • v.3 no.1
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    • pp.61-75
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    • 1996
  • Apple is most favorable fruit in Korea, and apple farmland has been increased before and after the agreements of Uruguay Round and apple is considered as one of strategic agricultural products. Especially expansion of apple farmland is concentrated in Kyungpook region because of the suitable climate and its market share is about 70 percents in 1992. The marketing channels of apples of Kyungpook region are widely classified by merchant, agricultural or horticultural co-op and large scale farmer's. Among them market share of merchant's occupy over 65 percent. In marketing margins, commercial profit is higher than cost in total marketing margins and, assembler and retailer's margin is not less than wholesaler's. The fluctuation of the price of apple is high in year. The marketing problems of apples are several, first, complex marketing channels, secondly, the high percentage of market share by growing district assembler, thirdly, low rate of package and quality standardization, finally, concentration of shipment of apple because of the shortage of apple processing, storage and marketing facilities, of newly produced apples. In conclusion, to increase apple grower's income with the stabilization of supply and quality upgrade, the improvement measures of marketing system are as follows, first, government level's support in marketing facilities and mechanism, secondly, the increment of supply by grower's cooperatives, thirdly, the establishment of a serious of marketing system to increase the efficiency, fourthly, the establishment of cold-chain system and quality standardization of apple, finally, production of various kinds of apple processing goods.

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Effect of Root Zone Temperature on the Growth and Quality of Single-Stemmed Rose in Cutted Rose Production Factory (식물생산공장식 양액재배시 근권부 온도가 장미의 생육 및 품질에 미치는 영향)

  • Lee Hye Jin;Lee Yong-Beom;Bae Jong Hyang
    • Journal of Bio-Environment Control
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    • v.13 no.4
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    • pp.266-270
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    • 2004
  • A rose factory type is a system that enables year-round, planned and mass production of high quality cut-rose. Conversion of a conventional system to a rose factory is essential to increase cut-rose export. Controlling root Bone in culled rose production factory is very important for economic and efficient production of rose. This study was conducted to determine optimum root zone temperature of nutrient solution in single-stemmed rose production system. The optimum temperature of the nutrient solution for growth, photosynthetic and transpiration rates for 'Red Velvet' was $15\~20^{\circ}C$. Whereas the optimum temperature for 'Vital' was $10\~15^{\circ}C$. However, growth was almost sloped at $30^{\circ}C$, resulting in concluding the adaptation of 'Vital' to high temperature was poor as compared with 'Red Velvet'.

Manure Based Duckweed Production in Shallow Sink : Effect of Nutrient Loading Frequency on the Production Performance of Lemna purpusilla

  • Sultana, N.;Chowdhury, S.A.;Huque, K.S.;Huque, Q.M.E.
    • Asian-Australasian Journal of Animal Sciences
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    • v.13 no.7
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    • pp.1010-1016
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    • 2000
  • Effect on the bio-mass and nutrient yield of Lemna perpusilla Torry was studied at two nutrient loading frequencies. Six polythene sinks ($6{\times}2{\times}0.5m^{3}$ area) randomly allocated to two treatments having three sinks in each treatment. Each sink containing $6{\times}2{\times}0.35m^{3}$ water body, was changed either daily with 12.6 kg anaerobically fermented cattle manure (effluent) or with 76 kg efluent at six-day interval. Media Kjeldhal-N (40 vs. 36 mg/L; p>0.05) and $NH_3$-N (9 vs 7 mg/L; p<0.05) concentration were higher in daily charged sinks than those charged at six-day interval. However, temperature ($28.48{^{\circ}C}\;vs.\;28.60{^{\circ}C}$) and pH (6.82 vs. 6.84) were sinilar in both groups of sinks. Biomass (93 vs. $80g/m^{2}/d$) and crude protein (1.24 vs. $1.11g/m^{2}/d$) yield were non-significantly (p>0.05) higher in the daily charged than 6-d interval charged ponds. However, dry matter (4.52 vs. 4.15%), organic matter (83 vs. 84%), crude protein (31.4 va. 29.6%) and organic carbon (47 vs. 47%) content were similar in both daily and 6-d interval charged ponds. There were no apparent relationships between the crude protein content of Lemna and the media Kjeldhal-N or $NH_3$-N concentration apparently due to saturated level of nutrient (N in particular). It was concluded that with the level of effluent used for two treatments, nutrient-loading frequency had no significant effect on the biomass and protein yield of Lemna. Technique described here can be used for year-round duckweed production from fermented cattle manure for feeding poultry/fish in smallholder production system.

Scarification and Gibberellic Acid Affecting to Dormancy Breaking of Variegated Solomon's Seal (Polygonatum odoratum var. pluriflorum 'Variegatum') (파상처리와 지베렐린을 이용한 무늬둥굴레(Polygonatum odoratum var. pluriflorum 'Variegatum')의 휴면타파)

  • Rhie, Yong Ha;Lee, Seung Youn;Park, Ju Hyun;Kim, Ki Sun
    • Horticultural Science & Technology
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    • v.32 no.3
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    • pp.296-302
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    • 2014
  • The foliage of variegated Solomon's seal is excellent in cut flower arrangements. However, it has a restricted marketing period because the harvesting is limited in spring and summer. The increased interest requires the year-round production, thus techniques for dormancy breaking and forcing without low temperature treatment is needed. Therefore, experiments were conducted to d etermine whether gibberellic acid (GA) could break dormancy in variegated Solomon's seal. Thes prouting of dormant bud did not occur throughout the experiment when $GA_3$ $400mg{\cdot}L^{-1}$ was applied to dormant rhizomes as a soil drench. However, when plants were treated with a GA drench after scratch with razor blade or were given direct injection of GA, percent sprouting was increased up to 100 or 83.3%, respectively. However, because treatments with razor or syringe may damage internal organs, we tested another method, scarifying the rhizomes with sodium hypochlorite (NaOCl). Rhizome scarification with 4% NaOCl for 6 or 24 hours followed by drench of $GA_3$ $400mg{\cdot}L^{-1}$ increased the dormancy breaking percentage to 70 or 86.7%, respectively. Moreover, scarified and GA-treated rhizomes produced more leaves than untreated or GA-soil drenched plants in the glasshouse. These results showed the possibility of year-round production of variegated Solomon's seal foliage with rhizome scarification and GA treatments.

A New Spray Chrysanthemum Cultivar, 'Magic Yellow' with Single Type and Bi-Color Petals for Cut Flower (복색 홑꽃 절화용 스프레이국화 '매직옐로우' 육성)

  • Hwang, Ju Chean;Chin, Young Don;Chung, Yong Mo;Kim, Su Kyeong;Ro, Chi Woong;Jeong, Byoung Ryong
    • FLOWER RESEARCH JOURNAL
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    • v.19 no.3
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    • pp.172-176
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    • 2011
  • A new spray chrysanthemum (Dendranthema grandiflorum) cultivar, 'Magic Yellow' was developed from a cross between 'Artist pink' and 'S03-47' by selection of seedlings and lines at the Flower Research Institute, Gyeongnam Agricultural Research and Extension Services (ARES) from 2003 to 2008. Its characteristics were investigated three times from 2006 to 2008 under condition of forcing culture in spring and retarding culture in autumn. The natural flowering time of 'Magic Yellow' was October 18th, and year-round production was possible by day length treatment. This cultivar has single-type flowers in good harmony with bi-color ray floret and green center. Its flower was 6.0 cm in diameter, and it had 11.4 flowers per stem in autumn. The days to flowering under the short day treatment is about 45 days in spring season, and 'Magic Yellow' showed the vase life of 22.9 days in autumn. This cultivar was registered for the protection in 2008.

A New Spray Chrysanthemum Cultivar, 'Dimple' with Single Type and Bright Yellow Color Petals for Cut Flower. (밝은 황색 절화용 홑꽃 화형의 스프레이국화 '딤플' 육성)

  • Hwang, Ju Chean;Chin, Young Don;Chung, Yong Mo;Kim, Su Kyeong;Ro, Chi Woong
    • FLOWER RESEARCH JOURNAL
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    • v.19 no.4
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    • pp.259-263
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    • 2011
  • A new spray chrysanthemum (Dendranthema grandiflorum) cultivar, 'Dimple' was developed from a cross between 'champy' and 'SP05-135', by selection of seedlings and lines at the Flower Research Institute, Gyeongnam Agricultural Research and Extension Services (ARES) from 2005 to 2009. Its characteristics were investigated three times from 2007 to 2009 under condition of forcing culture in spring and retarding culture in autumn. The natural flowering time of 'Dimple' was October 24th, and year-round production was possible by day-length control. This cultivar has single type flowers with bright yellow ray floret and green center. The plant is very vigorous and very stable in the color of petals when it is cultivated even under high temperature condition in summer. Its flower was 4.7 cm in diameter, and it had 20.3 flowers per stem in autumn. The days to flowering under the short day treatment is about 50 in spring season, and 'Dimple' showed the vase life of 21.3 days in autumn. This cultivar was registered for the protection in 2009.

A New Spray Chrysanthemum Cultivar, "Water Fog" with Single Type and White Petals for Cut Flower (절화용 백색 흩꽃 스프레이국화 "워트포그" 육성)

  • Hwang, Ju-Chean;Chin, Young-Don;Chung, Yong-Mo;Kim, Su-Gyeong
    • Korean Journal of Breeding Science
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    • v.40 no.2
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    • pp.159-163
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    • 2008
  • A New spary chrysanthemum (Dendranthema grandiflorum) cultivar 'Water Fog' was bred by open pollination of 'Angaesoguk'. Its characteristics were investigated three times from 2004 to 2006 under forcing culture in spring and retarding culture in autumn. The natural flowering time of 'Water Fog' was 24 October, but year-round production was possible by shading and lighting. It had flower diameter of 2.3 cm, 46.5 petals and 34.4 flowers per stem in autumn. The petal was narrow(0.4cm) and the color of petal was white with presence of green at flower center. Days to flower from short-day start for 'Water Fog' was about 48 in spring. 'Water Fog' showed the vase life of 22.6 days in autumn. This cultivar was registered for a commercialization in 2007. 'Water Fog' would be cultured under greenhouse and rain shelter condition in Korea.

A New Flowering, Spray Chrysanthemum Cultivar for Cut Flower, "Yellow Eye" with Single Type and Light Yellow Petals (황색 홑꽃인 조기개화성의 절화용 스프레이국화 "옐로우아이" 육성)

  • Hwang, Ju-Chean;Chin, Young-Don;Kim, Jin-Ki;Kim, Su-Gyeong
    • Korean Journal of Breeding Science
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    • v.40 no.4
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    • pp.541-545
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    • 2008
  • A new spary chrysanthemum (Dendranthema grandiflorum) cultivar 'Yellow Eye' was developed from a cross between 'Angela' and 'Angaesoguk' followed by selections of seedlings and lines at the Flower Research Institute, Gyeongnam Agricultural Research and Extension Services (ARES) from 2003 to 2007. Its characteristics were investigated three times from 2005 to 2007 under forcing culture in spring and retarding culture in autumn. The natural flowering time of 'Yellow Eye' was October 24th, but year-round production was possible by shading and lighting. Its flower was 3.3 cm in diameter, and had 31.7 petals and 27.9 flowers per stem in autumn. It has pollenless, single type flowers with yellow petals and green flower center. To flower in under the short day condition, for 'Yellow Eye' was about 41 days in spring, and 'Yellow Eye' showed a vase life of 23.1 days in autumn. This cultivar was registered for a commercialization in 2007. 'Yellow Eye' would be cultured under the greenhouse and rain shelter condition in Korea.