• Title/Summary/Keyword: wheat cultivation

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Identification and Chemotype Profiling of Fusarium Head Blight Disease in Triticale (국내 재배 트리티케일에 발생한 붉은곰팡이병의 다양성 및 독소화학형 분석)

  • Yang, Jung-Wook;Kim, Joo-Yeon;Lee, Mi-Rang;Kang, In-Jeong;Jeong, Jung-Hyun;Park, Myoung Ryoul;Ku, Ja-Hwan;Kim, Wook-Han
    • Research in Plant Disease
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    • v.27 no.4
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    • pp.172-179
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    • 2021
  • This study aimed to assess the disease incidence and distribution of toxigenic in Korean triticale. The pathogen of triticale that cause Fusarium head blight were isolated from five different triticale cultivars that cultivated in Suwon Korea at 2021 year. The 72 candidate were classified as a Fusarium asiaticum by morphology analysis and by ITS1, TEF-1α gene sequence analysis. And the results of pathogenicity with 72 isolates on seedling triticale, 71 isolates were showed disease symptom. Also, seven out of 71 Fusarium isolates were inoculated on the wheat, to test the pathogenicity on the different host. The results showed more low pathogenicity on the wheat than triticale. The results of analysis of toxin type with 72 isolates, 64.6% isolates were produced nivalenol type toxin and other 4.6% and 30.8% isolates were produce 3-acetyldeoxynivalenol and 15-acetyldeoxynivalenol, respectively. To select fungicide for control, the 72 Fusarium isolates were cultivated on the media that containing four kinds fungicide. The captan, hexaconazole, and difenoconazole·propiconazole treated Fusarium isolates were not showed resistance response against each fungicide. However, six isolates out of 72 isolates, showed resistance response to fludioxonil. This study is first report that F. asiaticum causes Fusarium head blight disease of triticale in Korea.

Current Regional Cultural Situation and Evaluation of Grain Characteristics of Korean Wheat II. Grain Characteristics Collected in Domestic Wheat Cultivar Grown in Korea (국산밀 품질 향상을 위한 지역별 재배 현황 및 원맥 특성 평가 II. 농가 수집 원맥 특성 평가)

  • Kim, Kyeong-Hoon;Kang, Chon-Sik;Seo, Yong-Won;Woo, Sun-Hee;Heo, Moo-Ryong;Choo, Byung-Kil;Lee, Choon-Kee;Park, Kwang-Geun;Park, Chul Soo
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.58 no.3
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    • pp.239-252
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    • 2013
  • Agronomic characteristics and grain properties of Korean wheat of 175 farmers in nationwide for two years, 2010/2011 and 2011/2012, were evaluated to support basic data for improving grain quality of Korean wheat and enhancing Korean wheat consumption. Agronomic characteristics, including culm length, spike length, number of $spike/m^2$ and rate of off-type plant, and grain properties, including 1000 kernel weight, test weight, moisture, ash and protein content, were influenced by year and location. Number of $spike/m^2$, test weight, moisture, ash and protein content of wheat cultivated in 2011 were higher than those of 2012 and culm length, spike length, rate of off-type plant and 1000 kernel weight of 2012 were higher than those of 2011. Wheat cultivated in southern part of Korea showed higher culm length and 1000 kernel weight and lower test weight than those of northern part of Korea. Spike length, number of $spike/m^2$ and test weight were reduced by additional fertilization after mid of March, although there was no significant difference between date of additional fertilization and grain properties. Cultivated wheats in Jeollabuk-do showed lower ash content and higher protein content than those of other provinces and cultivated wheats in Jeollanam-do exhibited higher ash content than that of other provinces. As amount of fertilization increased, culm length, 1000 kernel weight and protein content increased and spike length and ash content were decreased, although date of additional fertilization did not effect on agronomic characteristics and grain properties. Amount of fertilization was positively correlated with 1000 kernel weight and protein content (r = 0.159, P < 0.05 and r = 0.212, P < 0.01, respectively) and was negatively correlated with ash content (r = -0.185, P < 0.05). Thousand kernel weight was negatively correlated with ash content (r = -0.226, P < 0.01) and positively correlated with protein content (r = 0.207, P < 0.01). Ash content increased as test weight and culm length decreased and 1000 kernel weight was influenced by culm and spike length (r = 0.397, P < 0.001 and r = -0.205, P < 0.01, respectively).

Effect of Temperature on Growth and Related Gene Expression in Alternative Type Wheat Cultivars (양절형 밀 생장에 대한 온도의 영향과 유전자 발현 양상)

  • Heo, Ji Hye;Seong, Hye Ju;Yang, Woon Ho;Jung, Woosuk
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.64 no.4
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    • pp.384-394
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    • 2019
  • We have investigated the effects of ambient temperature on the growth of wheat in Korea. The differences in the growth phase of wheat were compared according to the temperature treatment. The productive tiller number and dry weight were decreased in a plot under a higher temperature treatment. We found that the growth of Jinpum was different from that of the alternative wheat cultivars, which were bred in Korea, at 50 days after treatment. While the Jinpum wheat grown at 17℃ showed vegetative stage growth, that grown in the 23℃ growth chamber entered the heading and flowering stage. The differences in the expression of 16 genes known to be involved in high-temperature responses were checked by using Jinpum wheat 50 days after two temperature treatments (17℃ and 23℃), which showed apparent differences in expression between the higher and lower temperatures during the growth phase. In the 23℃ treatment samples, the genes with increased expression were HSP70, HSP101, VRN2, ERF1, TAA1, YUCCA2, GolS, MYB73, and Histone H2A, while the genes with decreased expression were VRN-A1, DREB2A, HsfA3, PIF4, PhyB, HSP17.6CII, rbcL, and MYB73. YUCCA2, HSP101, ERF1, and VRN-A1 showed a significant difference in gene expression between lower- and higher-temperature conditions. Overall, combining the means of the expression of various genes involved in thermosensing, vernalization, and abiotic stresses, it is possible to conclude that different sets of genes are involved in vernalization and summer depression of wheat under long term, high ambient temperature conditions.

Screening of-Lyophyllum Decastes-Highly Productive Cultivable Strains

  • Wei, Shenglong
    • 한국균학회소식:학술대회논문집
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    • 2014.05a
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    • pp.47-47
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    • 2014
  • In order to explore mycelial growth and fruiting body formation of Lyophyllum decates on different media, ten cultivation media by using cottonseed hull, sawdust, corn cob etc. as main components were designed for seven strains. The results showed that the mycelial colour of all strains are mainly snow-white, and the formula of media using corn cob as main materials was better than that using cottonseed hull and sawdust for mycelial growth, but no fruiting body was formed. The cottonseed hull medium with a small amount of sawdust, plant leaves, humus or fermented material and wheat was beneficial for fruiting formation. The incubation period for fruiting formation of strain 3001 was 108 days and the highest yield was-214.80 g/bag. Fructification of the strains tasted occurs successively in order of 3001, 1035, 1004 and 1013. It was concluded that different medium composition had significant effect on the mycelial growth and fruiting body formation.

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Purification of Mold Protease Isolated from Katsuobushi (Katsuobushi에서 분리한 곰팡이 protease 분리정제)

  • Kim, Kwan-Woo;Yun, Tai-Uk;Kim, Jun-Pyong
    • Korean Journal of Food Science and Technology
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    • v.23 no.4
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    • pp.394-399
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    • 1991
  • The strain OK-63 isolated from katsuobushi was cultured on wheat bran medium and the isolate was morphologically identified as an Aspergillus niger group and showed maximum pretense activity and multiplication after 6 days of cultivation. Protease was purified by ammonium sulfate fractionation. Sephadex G-100 gel filtration and DEAE-cellulose column chromatography. The purified enzyme showed single band by polyacrylamide gel electrophoresis and the purity was 150 times higer than crude enzyme. The recovery of enzyme activity was found to be 45%.

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Production and Utilization of Pectin Trans-Eliminase from Aspergillus D-11

  • Kim, Yong-Bae;Yi, Pyung-Kuk;Paik, Sung-Won
    • Proceedings of the Korean Society for Applied Microbiology Conference
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    • 1978.04a
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    • pp.98.3-98
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    • 1978
  • The condition necessary for maximal production of pectin trans-eliminase by culturing Aspergillus D-11 on a moistened wheat bran medium was studied. The maximum production of pectin trans-eliminase was obtained after cultivation for two, days at $29^{\circ}C.$ One tenth milligram of crude pectin trans-eliminase of Aspergillus D-11 having 0.15 units of activity could clarify 15-20 ml of apple juice within 3 hours at $40^{\circ}C.$ Optimal pH and temperature for clarifying apple juice by the crude-enzyme were found to be pH 4.5~5.0 and $45^{\circ}C$ respectively.

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Studies on Artificial Cultivation of Pleurotus eryngii (De Canolle ex Fries) Quel. (큰느타리(Pleurotus eryngii)의 인공재배에 관한 연구)

  • Lee, Dae-Jin;Kim, Kwang-Po;Lee, Byung-Eui
    • The Korean Journal of Mycology
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    • v.31 no.3
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    • pp.192-199
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    • 2003
  • This study was carried out to investigate the artificial cultivation of Pleurotus eryngii on the optimal medium vessel, periods of cultivation and the optimal method of pinheading for both yield and quality of fruiting body were also performed. The optimal composition of sawdust medium in polypropylene(PP) bottle was combination of sawdust(70%) and corncob(30%) but increased amount of corncob delayed the period of mycelial growth. The mycelial growth and the yield of fruiting body in the medium with beat pulp were worse than that without beat pulp. The optimal composition of nutrients for both yield and quality of fruit body tuned out to be a combination of rice bran(12%), wheat bran(12%) and cottonseed cake(6%). Additions of zeolite, shell lime and bean curd dregs were not effective in mycelial growth and yield of fruit body. When testing size of PP bottle for cultivation, the larger of bottle mouth is, the more pinheading number found, but the number of available fruit body is not significantly different. The culture in $1100\;ml-{\phi}75\;mm$ bottle is the best in the yield and quality of fruit body than those in $555\;ml-{\phi}50\;mm,\;850\;ml-{\phi}58\;mm,\;850\;ml-{\phi}65\;mm\;and\;1100\;ml-{\phi}65\;mm$ bottle. Using the PP bag for cultivation, a square shaped bag was better than a round shaped and black square shaped in mycelial growth and yield of fruit body. The most suitable period of incubation was 35 days after inoculation at $22{\pm}2^{\circ}C$. When the incubation periods was decreased less than 35 days, the pileus formation and yields were very bad but a pinheading condition looked similar, For an optimal pinheading, turning upside down was better than standing and covering.

Study on the Optimum Planting Density of Pot Seedling for Mid-Late Maturing Rice Variety in Wheat-Rice Double Cropping System in Honam Plain Area (호남평야지 밀-벼 이모작에서 중만생종 벼 품종의 폿트묘 적정 재식밀도 구명)

  • Kang, Shin-Gu;Kim, Young-Doo;Ku, Bon-Il;Sang, Wan-Gyu;Lee, Min-Hee;Park, Hong-Kyu;Shon, Ji-Young;Yang, Woon-Ho;Lee, Jeom-Ho
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.60 no.3
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    • pp.257-265
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    • 2015
  • This experiment was carried out to determine the optimum planting density for rice pot seedling cultivation in wheat-rice double cropping system in Honam plain area. A mid-late maturing rice variety 'Chinnong' was raised in pot seedling tray and conventional tray for 30 days, and then transplanted on June 25 in 2012 and 2013. Four different planting densities (15.2, 18.9, 21.6, and 25.3 hills per $m^2$) in pot seedlings were applied as treatment. Conventional tray seedling was implicated as control at a single planting density of 27.8 hills per $m^2$. In this experiment, the number of effective tillers was increased as planting density increasing, but stem diameter was decreased. Pot seedling showed higher stem diameter and effective tillers than the control. Heading dates of pot seedling plots were not significantly different between the planting densities but 2 days faster than the control. Culm length, number of panicles, panicle length, and ripening grain ratio were higher in pot seedling compared to the control, but 1000-grain weight showed no significant difference. Milled rice yields in pot seedlings ranged from 5.19 to $5.43\;t\;ha^{-1}$, and the highest yield was observed in 21.6 hills per $m^2$. Head rice ratios in pot seedlings and the controls were not significantly different. Above results on planting density of rice pot seedling cultivation would be applicable to wheat-rice double cropping and also to late transplanting cultivation of rice single cropping.

Utilization of various substrates for the cultivation of oak mushrooms (Lentinula edodes) (다양한 기질에 대한 표고버섯 톱밥재배 가능성)

  • Jeong, Yeun Sug;Jang, Yeongseon;Ryoo, Rhim;Ka, Kang-Hyeon
    • The Korean Journal of Mycology
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    • v.47 no.4
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    • pp.373-383
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    • 2019
  • We investigated the effect of different media components on the characteristics and productivity of Lentinula edodes cultivated in sawdust. Ten substrates were used for this study. Soybean and cotton seed meal were unsuitable substrates as fungal mycelia did not grow to maturity during the incubation period. Lentinula edodes (NIFoS culture number 2462) was grown on the ten substrates, and soybean hull, mixed medium, cotton seed hull and corn grain showed greater effect on the productivity than wheat bran. However, wheat bran induced higher productivity in NIFoS 2778 than the other substrates. Sawdust medium with soybean meal produced smaller fruiting bodies than the other substrates. In contrast, corn meal media produced larger mushrooms than the other substrates. The external characteristics of the mushrooms varied based on the substrates upon which they were grown. This is not surprising given that the substrates differed with respect to carbohydrate and protein content, e.g., cotton seed and soybean meal contained a higher crude protein and crude ash than the other substrates tested.

Good Agricultural Practices (GAP) analysis of hazardous materials in button mushroom (Agaricus bisporus) (GAP 양송이버섯 재배를 위한 위해물질 분석)

  • Lee, Byung-Eui;Kim, Tae-Hyun;Lee, Chan-Jung;Kim, Yong-Gyun;Lee, Byung-Joo
    • Journal of Mushroom
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    • v.15 no.4
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    • pp.178-182
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    • 2017
  • Good Agricultural Practices (GAP) is the world's leading quality certification for food safety. Since its introduction in Korea in 2006, its importance has been increasing every year. In particular, food safety issues are becoming increasingly important in society, and food safety is directly linked to health. The core of GAP certification is the traceability of the production, distribution, and consumption of hazardous materials, including pesticide residues, heavy metals, and microbes. In the present study, pesticides and heavy metals in button mushroom (Agaricus bisporus) and associated cultivation materials were analyzed. Tricyclozole (0.0144 ppm), flubendiamide (0.147 ppm), and trifloxystrobin (0.0340 ppm) were detected in rice straw and wheat straw, and carbendazim (0.0142 ppm) was detected in mixed wheat straw and rice straw medium. Lead and cadmium were detected at levels higher than the standard level in rice straw and mixed medium. However, lead and cadmium were not detected in mushrooms, and levels of arsenic and mercury were below the safety limit. Therefore, it was confirmed that the residual pesticides and heavy metals are safely managed in the investigated mushroom species. The results of the present study suggest that if these materials are adequately managed in the surroundings during cultivation, all hazardous materials can be managed during mushroom production.