• 한국재료학회지
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• 제30권5호
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• pp.223-230
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• 2020

As a case study on aspect ratio behavior, Kaolin, zeolite, TiO₂, pozzolan and diatomaceous earth minerals are investigated using wet milling with 0.3 mm media. The grinding process using small media of 0.3 pai is suitable for current work processing applications. Primary particles with average particle size distribution D₅₀, ~6 ㎛ are shifted to submicron size, D₅₀ ~0.6 ㎛ after grinding. Grinding of particles is characterized by various size parameters such as sphericity as geometric shape, equivalent diameter, and average particle size distribution. Herein, we systematically provide an overview of factors affecting the primary particle size reduction. Energy consumption for grinding is determined using classical grinding laws, including Rittinger's and Kick's laws. Submicron size is obtained at maximum frictional shear stress. Alterations in properties of wettability, heat resistance, thermal conductivity, and adhesion increase with increasing particle surface area. In the comparison of the aspect ratio of the submicron powder, the air heat conductivity and the total heat release amount increase 68 % and 2 times, respectively.

• 한국식품영양과학회지
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• 제41권11호
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• pp.1596-1602
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• 2012

국내에서 육종된 8가지 품종의 쌀을 습식과 건식제분하여 제분 방법에 따른 쌀가루의 품질변화를 품종별로 분석하고 이를 바탕으로 제분 방법에 비교적 민감하지 않고 일정한 품질의 가루를 생산할 수 있는 국내산 쌀 품종을 찾고자 하였다. 건식제분은 예상한 바와 같이 낟알의 경도가 높은 품종이 전분 손상도가 높았으나 습식제분에서는 Chenmaai와 같이 불린 쌀의 경도가 높더라도 전분의 손상도는 상대적으로 낮았다. 건식제분에 따른 손상 전분 함량의 증가는 쌀가루의 수분 흡수력을 급격히 증가시켰으며 습식제분은 낟알의 경도보다는 아밀로오스 함량에 따라서 수분 흡수력에 차이를 나타내었다. 가루의 수분 흡수력과 반비례하여 반죽의 질척한 정도가 나타나지만 고 아밀로오스 함량의 Suweon 517과 Milyang261은 제분 방법에 관계없이 수분 흡수력이 매우 높아서 빵이나 국수 등의 제품을 생산할 때 반죽에 더 많은 양의 물을 첨가해야 할 것으로 생각된다. 또한 건식제분된 가루가 습식제분된 가루에 비하여 수분 흡수력이 크기 때문에 반죽 과정에서 수분 첨가량을 증가시켜야 할 것이다. 건식제분은 품종 모두에서 최고 점도에 이르는 시간이 짧아지고 점도 붕괴가 증가하므로 습식 가루에 비하여 조리시간을 단축하고 호화 후 점도 조절이 필요하다. Hanareumbyeo, Manmibyeo, J insumi, Goamibyeo 등은 건식제분과 습식제분에 따른 호화 특성의 변화가 다른 품종에 비하여 크며, Suweon517과 Milyang261은 건식제분하면 setback 값이 증가하는 것으로 미루어 건식제분된 가루를 이용한 제품의 노화가 더 클 것으로 예측된다. 이상의 결과에 따라서 Chenmaai는 건식과 습식제분 모두에서 손상 전분의 함량이 낮고, 건식제분에 따른 수분 흡수율 증가가 적으며 제분에 따른 호화 점도 특성의 변화가 상대적으로 적어서 제분에 유리한 품종이다. 반면 Seolgaeng와 Suweon517은 낟알의 경도가 부드러운 분상질일지라도 건식과 습식제분 모두에서 손상전분 함량이 높고 수분 흡수력과 호화 점도의 특성 변화가 심하여 쌀가루로 분쇄하는 제분 적성이 좋지 않았다.

• 한국세라믹학회지
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• 제51권2호
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• pp.121-126
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• 2014

The influence of a liquid medium duringa wet-milling process in the grinding and oxidation of silicon powder was investigated. Distilled water, dehydrated ethanol and diethylene glycol were used as the liquid media. The applied grinding times were 0.5, 3, and 12 h. Ground silicon powder samples were characterized by means of aparticle size analysis, scanning electron microscopy(SEM), x-ray powder diffraction (XRD), FT-IR spectroscopy and by a chemical composition analysis. From the results of the characterization process, we found that diethylene glycol is the most efficient liquid medium when silicon powder is ground using a wet-milling process. The FT-IR results show that the Si-O band intensity in an unground silicon powder is quite strongbecause oxygen becomes incorporated with silicon to form $SiO_2$ in air. By applying deionized water as a liquid medium for the grinding of silicon, the $SiO_2$ content increased from 4.12% to 31.7%. However, in the cases of dehydrated ethanol and diethylene glycol, it was found that the $SiO_2$ contents after grinding only changed insignificantly, from 4.12% to 5.91% and 5.28%, respectively.

• 한국정밀공학회지
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• 제19권9호
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• pp.59-65
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• 2002

Grinding temperature between a grinding wheel and a workpiece surface, rising rapidly during a machining operation, has bad effects on a surface integrity such as the burning, the residual stress and the crack. In this study, the temperature distribution was obtained briefly by the finite element method and the grinding temperature of a workpiece varying with the grinding condition was measured experimentally. For obtaining the grinding temperature, a thermocouple method was applied. Three thermocouples were inserted in a surface of each workpiece. Changed grinding conditions were the depth of cuts, the feedrate, the dry and wet grinding, the up and down grinding and the number of pieces.

• 한국생산제조학회지
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• 제9권6호
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• pp.65-70
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• 2000

Although the net-shape molding of composites is generally recommended, molded composites frequently requires cutting or grinding due to the dimensional inaccuracy for precision machine elements. During the composite machining operations such as cutting and grinding, the temperature at the grinding area may increase beyond the allowed limit due to the low thermal conductivity of composites, which might degrade the matrix of composite. Therefore, in this work, the temperature at the grinding point during surface grinding of carbon fiber epoxy composite was measured. The grinding temperature and surface roughness were also measured to investigate the surface grinding characteristics of the composites. The experiments were performed both under dry and wet grinding conditions with respect to cutting speed, feed speed, depth of cut and stacking angle. From the experimental investigation, the optimal conditions for the composite surface grinding were suggested.

• 한국정밀공학회지
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• 제12권7호
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• pp.178-188
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• 1995

A study on the temperature distribution of tungsten carbide alloy steel(WC-Co) in surface grinding was conducted to improve the surface finish and to find optimum grinding conditions which would lead to efficient grinding operation by theoretical finite element method analysis and experimental test of workpiece under various conditions. Based on the comparixion of test results and FEM analysis data, it is concluded that the FEM computer simulation of heat transfer is useful in predicting the temperature distribution of test material that the increase of temperature is more infuleneced by the grinding depth than the grinding speed. And that the grinding energy flux of dey grinding is 4 to 6 time greater than wet grinding regardless of grinding speed and finally that the heat transfer does not take place in depth deeper than 3mm from the grinding surface.

• 한국공작기계학회:학술대회논문집
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• 한국공작기계학회 2000년도 춘계학술대회논문집 - 한국공작기계학회
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• pp.441-446
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• 2000

Although the net-shape molding of composites is generally recommended, molded composites frequently required cutting or grinding due to the dimensional inaccuracy for precision machine elements. During the composite machining operations such as cutting and grinding, the temperature at the grinding area may increase beyond the allowed limit due to the low thermal conductivity of composites, which might degrade the matrix of composite. Therefore, in this work, the temperature at the grinding point during surface grinding of carbon fiber epoxy composite was measured. The grinding temperature and surface roughness were also measured to investigate the surface grinding characteristics of the composited. The experiments were performed both under dry and wet grinding conditions with respect to cutting speed, feed speed, depth of cut and stacking angle. From the experimental investigation, the optimal conditions for the composite plain grinding were suggested.

• 한국정밀공학회지
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• 제13권12호
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• pp.38-45
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• 1996

A new grinding wheel was developed for the high performance grinding of difficult-to-grinding materials. The grinding performance of the newly developed wheel including grinding forces, grinding ratio, and surface roughness of ground surface was evaluated through experiments. Experimental results show that the performance of the newly developed wheel is superior to the conventional alumina wheel and comparable to the Sol-gel wheel. An experimental investigation on the wear of alumina grinding wheel was also carried out. The experiments consist of the measurements of fracture strength of the abrasive grains, grinding force, and the area of wear flats of grinding wheels. Microscopic examination of abrasive grains was executed to observe the progress of wheel wear. The results indicate that the 32A grain, which has relatively lower fracture strength, wears out faster than 5SS and 5SG. The wheel wear occurs much faster in wet grinding than in dry grinding. It has also been found that the grinding forces increase logarithmically with increasing wear flats.

• 한국응용과학기술학회지
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• 제40권5호
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• pp.955-964
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• 2023

Bee pollen is a valuable apitherapeutic product and has been known to have diverse biological activities, including antimicrobial, anti-inflammatory, and even anticancer activity. However, its effect on the immune system is not well studied and is rather controversial. This study intended to elucidate the biological activity of bee pollen on immunity. For this purpose, we used lyophilized bee pollen after wet grinding, which shows increased extraction of bioactive components and enhanced biological activity. First, lyophilized bee pollen after wet grinding significantly increased the proliferation of splenocytes isolated from normal mice. On the other hand, lyophilized bee pollen after wet grinding dose-dependently reversed splenocyte proliferation by concanavalin A or lipopolysaccharide. To clarify the activity of bee pollen on immunity lyophilized bee pollen after wet grinding was administered daily to mice for five weeks and isolated splenocytes. In this study, there was no significant difference in the population of immune cells and the size of spleen between bee pollen- and sterile water-treated groups. However, proliferation of splenocyte isolated from bee pollen-administered animals was boosted by both concanavalin A and lipopolysaccharide. Finally, kaempferol, a well-known flavonoid from bee pollen, dose-dependently increased splenocyte proliferation by both Con A and LPS. On the other hand, naringenin, another flavonoid in the bee pollen, dose-dependently inhibited the proliferation of splenocytes by Con A and LPS. Together, these data indicate that bee pollen may be able to prime the immunity to boost immune reaction after inflammation.

• 한국정밀공학회:학술대회논문집
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• 한국정밀공학회 1994년도 추계학술대회 논문집
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• pp.113-118
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• 1994

An experimental investigation on the wear of alumina grinding wheel is presented. The experiments consist of the measurements of fracture strength of the abrasive grains, grinding forces, and the area of wear flats of grinding wheels. Microscopic examinations of abrasive grains were also carried out to observe the progress of wheel wear. the results show that the 32A grain, which has relatively lower fracture strength, wears out faster than 5SS and 5SG. The wheel wear occurs much faster in wet grinding than in dry grinding. It has also been found that the grinding forces increase logarithmically with increasing wear flats.