• 식품과학과 산업
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• 제55권2호
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• pp.203-217
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• 2022

The influence of the social changes on the food and nutritional status of Korean during the late period of Joseon Kingdom (1800-1910) was analysed by using old literatures and the records of the Westerners visited Korea during the period. The late period of Joseon can be designated the most poor and miserable period in the history of Korea. The people suffered from the corrupted and incompetent government and social disturbances. The main driving forces to reforming the society at that time were 'Silhak' (Practical Learning), introduction of Catholic church and Donghak movement. The food related literatures written in this period in Korea described the life of upper classes (Yangban) and paid little attention to the life of the poor majority. This paper introduces the food availability and habits of Korean observed by the Westerners visited Korea at that time.

• 한국식생활문화학회지
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• 제33권4호
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• pp.363-373
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• 2018

Although milk, which is a representative western food, has a more than 100-year history in Korea, the preference is controversial. This study examined the milk history of Choseon in 1884~1938. This period was divided into 4 periods regarding the westerner's records and advertisements. Westerners who visited Choseon in 1884~1895 ($1^{st}$ period) recorded the eating habits of Choseon,i.e., no milk consumed, even in insufficient food situation. Among the westerners, medical missionaries began to show or/and recommend condensed milk for sick children. In 1896~1909 ($2^{nd}$ period) newspapers, general shops in Hanseong for westerners showed advertisements of dairy products. In the 1900s, condensed and raw milk were advertised through newspapers. Domestic ranching systems to produce raw milk were established at that time mainly by Japanese. In the 1910s ($3^{rd}$ period), raw milk and condensed milk were advertised in newspapers. Since the mid-1920s ($4^{th}$ period), dairy products were bisected into condensed and powdered (dried) milk. Moreover, many Japanese manufacturers appeared in the advertisement in the 1920s. These results suggest that milk has been recognized as a symbol of an enlightenment food in Korea since the late 1900s, but the old negative wisdom, unfamiliar taste, and high price of milk at that time limited its appeal.

• 한국문헌정보학회지
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• 제49권3호
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• pp.135-154
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• 2015

본 연구는 개화기 방한 서양인 기록물의 디지털 아카이브를 구축하여 지역문화콘텐츠로 활용하기 위하여 수행되었다. 수집대상 자료는 서양인 기록물 11권이고, 주제분류체계로부터 10개의 대주제와 120개의 소주제를 추출하였다. 37개 메타데이터 항목에 맞추어 텍스트 내용의 분석과 입력자료 유형을 분류하고 엑셀로 된 데이터베이스를 구축하였다. 그리고 디지털 아카이브 시스템 모델과 5개의 메뉴로 구성된 홈페이지 구축(안)을 제시하였다. 추후연구를 위해 아카이빙 구축을 위한 데이터의 지속적인 발굴과 아카이브 확대 방안, 아카이브 시스템간의 활발한 연계, 시스템 표준화, 시스템 호환성과 사용자 편의성을 고려한 시스템 설계를 제언하였다.

• 한국안광학회지
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• 제14권1호
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• pp.97-101
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• 2009

목적: 서울 A 안경원에 방문한 20대의(남자: 44명, 여자: 62명) 서양인들을 대상으로 비정시의 정도와 굴절이상을 분석하였다. 방법: 타각적, 자각적 시력 검사를 시행하여 굴절이상상태를 연구 조사하였다. 결과: 굴절이상에 따라 분류한 결과 정시는 35안(16.51%), 근시안은 177안(83.49%)이었다. 난시 종류에 따른 분포는 남성의 경우, 단순근시는 26.76%, 근시성 복난시는 60.56%, 근시성 단난시는 12.68%로 조사되었다. 그리고, 여성의 경우 단순근시는 43.40%, 근시성 복난시는 49.06%, 근시성 단난시는 7.55%로 조사되었다. 비정시안에서 등가구면굴절력에 따른 경 도근시는 전체 35.02%이었고, 가장 많은 수의 중도근시는 60.45%이었고, 고도 근시는 4.53%이었다. 난시안 중에서 근시성 직난시는 59.8%, 근시성 도난시는 26.78%, 근시성 사난시는 13.40%로 나타났다. 남성과 여성의 평균 동공 중심간 거리는 63.5${\pm}$2.4 mm와 59.7${\pm}$2.3 mm로 남성이 여성보다 크게 나타났다. 결론: 안경사들이 20대 서양인들의 시력검사 및 렌즈를 처방할 때에도 여러 가지로 도움이 되었으면 한다.

• 동남아시아연구
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• 제21권3호
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• pp.1-42
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• 2011

In terms of seaborne contacts of Vietnamese court with foreign countries had two directions in the 19th century. One was with Island Southeast Asian ports such as Singapore, Malacca, Penang, Batavia, and Manila. The other direction was to Canton. The Canton contact of Vietnam again can be interpreted as one of the two directions of Vietnamese contact with China. The inland route far to Beijing was based on the political and diplomatic consideration, while the closer route to Canton by the court vessels was more for the economic consideration as the case for the contact with the Island Southeast Asia. In this article, author discusses three issues to illuminate the nature of the trips of the court vessels of the Nguyễn dynasty to Canton. First is to clarify detail itinerary of the trip from the Thuận An Estuary to the City of Canton via Đà Nãng and Hanan. Unlike to the Western ships that visited Canton but anchored at the Huang Fu, Vietnamese square-rigged/copper-bottomed ships sailed up the Pearl river to the Guangzhou city front to stay for four or five months before they returned to Vietnam. In the second chapter, various kinds of observation of the Vietnamese officials are discussed. If the objects of the observation are divided into two categories, one is the world Westerners in Canton, and the other is the world of Chinese. In a same place, Canton, the Vietnamese officials could have enough chance to compare the two worlds clearly. An important consequence for the Vietnamese officials was to conclude that the mechanical technology of the Westerners was better than that of Chinese. This kind of conclusion led the Vietnamese court to send court personnels to learn Western technologies and languages in the port cities of Island Southeast Asia and to enlarge contacts with them. In the last chapter, author tries to find out the items that the Vietnamese mission purchased in Canton in exchange to the Vietnamese products. The items that the Vietnamese mission purchased included ceramics, silk, books, and medicines. With the support of the Chinese settlers in Vietnam the mission was able to be involved in the deal of illegal items such as opium, and possibly some kinds of precious ginseng from Korea. Overall, the process of the itinerary, observation, and purchase during the trip to Canton was the way to form the new point of view of Vietnamese intellectuals towards China standing from the side of Westerners. To the Vietnamese who experienced both Canton/Macao and the Western worlds in the port cities of Island Southeast Asia China was not the only center of the world, nor the Westerners could be looked down as the barbarians. In Canton, a peripheral region looked from the imperial capital Beijing, but the most internationalized city of China at that time, Vietnamese officials were training themselves to overcome China.

• 한국복식학회:학술대회논문집
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• 한국복식학회 2005년도 International Costume Conference PROCEEDING
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• pp.96-97
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• 2005

• 복식
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• 제55권1호
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• pp.101-112
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• 2005

One of the curiosities harbored most by anthropologists may be why women are so different from men physically. One of such differences must be the breast. Female animals do not have such a swollen breast even when they nurse their young. We can find many Western garments highlighting the breast, but in Korea the tradition has been that the breast should not be highlighted. It was because the large breast was deemed useful that Western people appreciated it highly. In general, it is conceived that to ancient Westerners' eyes, the nursing function of the breast was very mysterious, because the food supplies were insufficient. Although the size of a breast does not affect its nursing function, Westerners may have thought that it did. To the contrary, in the societies with rich agricultural products, the breast was not much emphasized as the reproductive organs. Since people are more and more concerned about their body and the breast or one of the body parts characterizing the femininity is regarded as an important element of design, it may well be significant to research into the breast designs for development of the fashion design. With such basic conceptions in mind, this study was aimed at reviewing the artworks featuring women's breast and their historical background and thereupon, analyzing the aesthetic values of the breast-featuring designs by dividing them into four categories in large.

• Tuberculosis and Respiratory Diseases
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• 제87권2호
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• pp.134-144
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• 2024

Interstitial lung abnormalities (ILAs) are radiologic abnormalities found incidentally on chest computed tomography (CT) that can be show a wide range of diseases, from subclinical lung fibrosis to early pulmonary fibrosis including definitive usual interstitial pneumonia. To clear up confusion about ILA, the Fleischner society published a position paper on the definition, clinical symptoms, increased mortality, radiologic progression, and management of ILAs based on several Western cohorts and articles. Recently, studies on long-term outcome, risk factors, and quantification of ILA to address the confusion have been published in Asia. The incidence of ILA was 7% to 10% for Westerners, while the prevalence of ILA was about 4% for Asians. ILA is closely related to various respiratory symptoms or increased rate of treatment-related complication in lung cancer. There is little difference between Westerners and Asians regarding the clinical importance of ILA. Although the role of quantitative CT as a screening tool for ILA requires further validation and standardized imaging protocols, using a threshold of 5% in at least one zone demonstrated 67.6% sensitivity, 93.3% specificity, and 90.5% accuracy, and a 1.8% area threshold showed 100% sensitivity and 99% specificity in South Korea. Based on the position paper released by the Fleischner society, I would like to report how much ILA occurs in the Asian population, what the prognosis is, and review what management strategies should be pursued in the future.

• 한국전통조경학회지
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• 제36권1호
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• pp.20-33
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• 2018

본 연구는 서양인들의 시각에서 조선이 근대화되기 시작한 19세기말 조선의 경관을 조명하는데 목적이 있으며, 서양인들의 경관 관련 기록의 역사적 의미를 도출하고 이에 대한 경관의 유형화 및 그들의 인식을 분석한 결과는 다음과 같다. 첫째, 당시 조선을 방문했던 서양인들은 조선의 역사적, 정치적 상황에 개입되거나 오랜 기간 여행을 통해 조선의 문화를 이해하고 있으며, 이에 대한 설명이 여러 저서에서 공통으로 확인되는 점은 그들의 기록을 통해 당시의 경관을 조명하는 과정이 유의한 것으로 보인다. 둘째, 서양인들의 기록에 나타나는 조선의 경관은 소도시 및 마을, 자연환경, 명승 고적, 근대시설, 경작지 등이 주로 언급되었다. 소도시 및 마을은 허름한 뒷골목과 빼곡히 들어선 가옥들이 주로 언급되고 있으며, 자연경관은 산악경관과 해안 및 하천을 따라 펼쳐지는 다양한 지형경관과 주변식생이 확인되었다. 궁궐과 산성, 사찰 등은 명승 고적의 주요 대상으로 기록되었으며 근대화된 시설에는 외국인 공사관 및 거류지, 교회나 학교 등의 서양식 건축이 언급되고 있었다. 경작지는 낙후되고 방치된 모습이 확인되었으나, 조망구도가 넓어질수록 평화롭고 번창한 분위기의 농촌경관으로 비춰지고 있었다. 셋째, 조선에 대한 당시 서양인들의 인식은 비위생적이고 낙후된 주거환경에 대한 부정적 인식과 빼어난 산수와 수려한 명승고적, 상류층의 주택정원을 대상으로 하는 긍정적 인식이 나타났다. 근대화된 경관에 대해서는 문명화된 경관 개선이라는 점에서 긍정적 인식이 형성되었으며, 전통경관의 훼손 및 이질감에 대한 부정적 인식이 유사한 양상을 보이고 있었다.

• Asia Marketing Journal
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• 제15권1호
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• pp.1-22
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• 2013

This case focuses on Shanghai Tang, the first truly Chinese luxury brand that appeals to both Westerners and, more recently, to Chinese consumers worldwide. A visionary and wealthy businessman Sir David Tang created this company from scratch in 1994 in Hong Kong. Its story, spanned over almost two decades, has been fascinating. It went from what best a Chinese brand could be in the eyes of Westerners who love the Chinese culture, to a nearly-bankrupted company in 1998, before being acquired by Richemont, the second largest luxury group in the world. Since then, its turnaround has been spectacular with a growing appeal among Chinese luxury consumers who represent the core segment of the luxury industry today. The main objective of this case study is to formally examine how Shanghai Tang overcame its downfall and re-emerged as one the very few well- known Chinese luxury brands. More specifically, this case highlights the ways with which Shanghai Tang made a transitional change from a brand for Westerners who love the Chinese culture, to a brand for both, Westerners who love the Chinese culture and Chinese who love luxury. A close examination reveals that Shanghai Tang has followed the brand identity concept that consists of two major components: functional and emotional. The functional component for developing a luxury brand concerns all product characteristics that will make a product 'luxurious' in the eyes of the consumer, such as premium quality of cachemire from Mongolia, Chinese silk, lacquer, finest leather, porcelain, and jade in the case of Shanghai Tang. The emotional component consists of non-functional symbolic meanings of a brand. The symbolic meaning marks the major difference between a premium and a luxury brand. In the case of Shanghai Tang, its symbolic meaning refers to the Chinese culture and the brand aims to represent the best of Chinese traditions and establish itself as "the ambassador of modern Chinese style". It touches the Chinese heritage and emotions. Shanghai Tang has reinvented the modern Chinese chic by drawing back to the stylish decadence of Shanghai in the 1930s, which was then called the "Paris of the East", and this is where the brand finds inspiration to create its own myth. Once the functional and emotional components assured, Shanghai Tang has gone through a four-stage development to become the first global Chinese luxury brand: introduction, deepening, expansion, and revitalization. Introduction: David Tang discovered a market gap and had a vision to launch the first Chinese luxury brand to the world. The key success drivers for the introduction and management of a Chinese luxury brand are a solid brand identity and, above all, a creative mind, an inspired person. This was David Tang then, and this is now Raphael Le Masne de Chermont, the current Executive Chairman. Shanghai Tang combines Chinese and Western elements, which it finds to be the most sustainable platform for drawing consumers. Deepening: A major objective of the next phase is to become recognized as a luxury brand and a fashion or design authority. For this purpose, Shanghai Tang has cooperated with other well-regarded luxury and lifestyle brands such as Puma and Swarovski. It also expanded its product lines from high-end custom-made garments to music CDs and restaurant. Expansion: After the opening of his first store in Hong Kong in 1994, David Tang went on to open his second store in New York City three years later. However this New York retail operation was a financial disaster. Barely nineteen months after the opening, the store was shut down and quietly relocated to a cheaper location of Madison Avenue. Despite this failure, Shanghai Tang products found numerous followers especially among Western tourists and became "souvenir-like" must-haves. However, despite its strong brand DNA, the brand did not generate enough repeated sales and over the years the company cumulated heavy debts and became unprofitable. Revitalizing: After its purchase by Richemont in 1998, Le Masne de Chermont was appointed to lead the company, reposition the brand and undertake some major strategic changes such as revising the "Shanghai Tang" designs to appeal not only to Westerners but also to Chinese consumers, and to open new stores around the world. Since then, Shanghai Tang has become synonymous to a modern Chinese luxury lifestyle brand.