• Title/Summary/Keyword: u-농업

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Reuse of Sodium Sulfate Recovered from Farm Drainage Salt of San Joaquin Valley in California, U.S.A. as Dyeing Builder of Levelling Dyes (미국 캘리포니아 San Joaquin Valley 농업관개수에서 회수한 Sodium Sulfate의 균염성 염료 조제로의 재활용)

  • 정지윤
    • The Research Journal of the Costume Culture
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    • v.11 no.3
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    • pp.416-422
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    • 2003
  • Agricultural drainage salt generated during irrigation of crops in San Joaquin Valley, California, exceeds 600,000 tons annually and cumulates in the field in a rapid rate. As a result, the waste is taking out more farmlands for salt storage and disposal, imposing serious concerns to environment and local agricultural industry. In searching for a potential solution to reduce or eliminate the waste, this research explored feasibility of producing a value-added product, sodium sulfate, from the waste and utilizing the product in textile dyeing. The results indicated that sodium sulfate could be produced from the salt and could be purified by a recrystalization method in a temperature range within the highest and lowest daily temperatures in summer in the valley. The recovered sodium sulfate samples, with purities ranging from 67% to 99.91, were compared with commercially available sodium sulfate in the dyeing of levelling dyes with nylon/wool fabrics. In nylon/wool fabrics, C.I. Acid Yellow 23 had similar exhaustions among Na₂SO₄ I, Na₂SO₄ II, Na₂SO₄ III and Na₂SO₄ Ⅴ which had similar ratios of sodium sulfate and sodium chloride in recovered salts. Na₂SO₄ Ⅳ had low exhaustion which had low ratios of sodium sulfate and sodium chloride. In nylon/wool fabrics, C.I. Acid Blue 158 had similar exhaustions among Na₂SO₄ I, Na₂SO₄ II, Na2₂SO₄ III, Na₂SO₄ IV and Na₂SO₄ Ⅴ despite of Na₂SO₄ Ⅳ had low ratios of sodium sulfate and sodium chloride Generally, the dyeing of levelling dyes using recovered salts from farm drainage has similar or low exhaustion than the dyeing of levelling dyes using commercial sodium sulfate.

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The Influence of the Hygroscopic Components in the Cigarettes on the Sorption of Moisture (제조(製造)담배중 흡습성분(吸濕成分)과 평형수분(平衡水分) 연구(硏究))

  • Chang, Ki Woon;Kim, Byeoung Ku
    • Korean Journal of Agricultural Science
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    • v.16 no.1
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    • pp.111-117
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    • 1989
  • Six cigarette brands produced in Korea and U.S.A. were studied to find the effects of relative humidity, moisture sorption time, temperature, and the amounts of water extracts and total sugar in the brands on the equilibrium moisture contents. The equilibrium contents were higher in the domestic brands than foreign ones and the sorption rates of moisture were faster in the domestic cigarettes. The Korean brands with high contents of water extracts and total sugar had higher equilibrium moisture contents in the range of RH 40-80% at $20^{\circ}C$ for 72hours. These are the reasons that Korean brands contain higher ratio of flue-cured tobacco and American brands are blended with higher ratio of Burley tobacco.

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Biomass and Net Primary Production in a Red Pine (Pinus resinosa Ait) Thinned Plantation (Red Pine(Pinus resinosa Ait.) 간벌지(間伐地)의 Biomass와 Net Primary Production(NPP)에 관(關)한 연구(硏究))

  • Lee, Soo Wook
    • Korean Journal of Agricultural Science
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    • v.10 no.2
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    • pp.257-262
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    • 1983
  • Dimension analysis was uesd to estimate biomass and net primary production (NPP) in a 35-year-old red pine (Pinus resinosa Ait.) plantation in central Wisconsin, U. S. A.. Total above ground biomass was estimated at $97.3Mg\;ha^{-1}$. Organic matter was distributed in the red pine stand as follows : bolewood 67.8%, live branches 15.4%, foliage 8.4%, bole bark 6.1%. Net primary production was estimated at $11.5Mg\;ha^{-1}yr^{-1}$ and was distributed : bolewood 30.4%, foliage 25.2%, branches 36.5%, bole bark 2.6%. There were differences in total biomass and proportion of biomass components when using the three equations. These differences are due to : a) difference in bolewood specific gravity and b) the effect of thinning on the form factor.

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Linear Free Energy Relationship on the Phosphorylation of Acetylcholinesterase by Insecticidal O,O-Diethylphenylphosphate Derivatives (살충성(殺蟲性) O,O-Diethylphenylphosphate유도체(誘導體)들에 의(依)한 Acetylcholinesterase의 Phosphorylation에 미치는 자유(自由)에너지 관계(關係))

  • Sung, Nack-Do
    • Korean Journal of Agricultural Science
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    • v.11 no.1
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    • pp.176-181
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    • 1984
  • Linear free energy relation ship(LFER) on the insecticidal activity of O,O-diethylphenylphosphate (A) and 3,5-dimethylphenyl-O,O-diethylphosphate (B) derivatives were studied by EHT MO calculation method and regression analysis method. LFER between varying substituent constants and $pI_{50}$ constants of phosphates, (A) & (B) were calculated with applying Hammett, Okamoto-Brown, Taft and Swain-Lupton's DSP equations;percent resonance effect(R) and field effect(F) of (A) were %R=33.5 & %F=66.5 and also that of (B) were %R=2 & %F=98, respectively. On the basis of above findings, the insecticidal activities were similar for both (A) and (B), but (B) have larger field and inductive contribution than (A), due to the 3,5-dimethyl group of (B).

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The effect of citrus and onion peel extracts, calcium lactate, and phosvitin on microbial quality of seasoned chicken breast meat

  • Alahakoon, Amali U.;Bae, Young Sik;Kim, Hyun Joo;Jung, Samooel;Jayasena, Dinesh D.;Yong, Hae In;Kim, Sun Hyo;Jo, Cheorun
    • Korean Journal of Agricultural Science
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    • v.40 no.2
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    • pp.131-137
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    • 2013
  • The inhibitory effect of citrus peel extract, onion peel extract, calcium lactate and phosvitin on microbial growth was investigated in seasoned chicken breast meat during aerobic storage at $4^{\circ}C$, $10^{\circ}C$ and $20^{\circ}C$. Citrus peel and onion peel extract significantly improved (p<0.05) the microbial quality of the sample by reducing the initial counts of the microbial flora compared to control and other two treatments. Data clearly revealed that the counts of the total aerobic bacteria significantly increased with the increase in storage temperature. The shelf life of all samples stored under $20^{\circ}C$ was less than 6 days, while the shelf life of citrus and onion treatment can be extended more than 9 days at $4^{\circ}C$ and more than 6 days at $10^{\circ}C$ in aerobic storage condition. These results indicated that citrus and onion peel extracts are efficient treatment methods to prevent microbial spoilage of seasoned chicken products during storage at $4^{\circ}C$. However, there was an adverse effect of addition of citrus and onion peel extract on several sensory attributes which need to be improved by reformulation of seasoning.

A Study on an Estimation of Optimum Rice Farm Size (수작농가(水稻作農家)의 적정영농규모계측(適正營農規模計測)에 관(關)한 연구(硏究) -강원도 철원군 평야지역 농가를 중심으로-)

  • Kim, Jong-Pil;Lim, Jae-Hwan
    • Korean Journal of Agricultural Science
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    • v.32 no.1
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    • pp.81-94
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    • 2005
  • This study is aimed at giving the basic information for individual farm households to make decisions for optimizing their farm sizes and for the government to implement farm size optimization policies through the identification of combinations among rice production factors in plain areas like Cheolwon district and the suggestion of the optimal farm sizes of individual farmers based on the scale of economy calculated. The data of agricultural production costs of 50 rice farmers in the plain area which is located in Dongsong-eup Cholwon district, Kangwon province were used in the analysis. The 'translog' cost function among various methods which is a flexible function type was adopted to calculate the scale of economy in rice production. Seemingly unrelated regression(SUR) method was used in forecasting functions and processing other statistics by SHAZAM which is one of the computer aid program for quantitative econometric analysis. In conclusion, the long-run average cost(LAC) curve showed 'U-shape' which was different from 'L-type' one which was shown in the previous studies by others. The lowest point of the LAC was 9.764ha and the concerned production cost amounted to 633 Won/kg. Based on these results, it have to be suggested that around 10 ha of paddy is the target size for policy assistances to save costs under the present level of farming practices and technology. The above results show that the rice production costs could be saved up to 10ha in Cheolwon plain area which is a typical paddy field. However, land use, land condition, land ownership and manager's ability which may affect scale of economy should be considered. Furthermore, reasonable management will have to be realized by means of labor saving technology and cost saving management skill like enlargement of farm size of rice.

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Effect of Green Manure Biomass and Rice Yield on Continuous Cropping by different Seeding rate of Hairy vetch in Paddy

  • Jeon, W.T.;Seong, K.Y.;Oh, I.S.;Jeong, K.H.;Lee, J.K.;Choi, B.S.;Kim, C.G.;Lee, Y.H.;Kang, U.G.
    • Korean Journal of Organic Agriculture
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    • v.19 no.spc
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    • pp.174-177
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    • 2011
  • Green manure crops play an important role in organic farming. Field experiment was conducted at paddy soil (fine loamy, mixed, nonacid, mesic family of Aeric Fluvaquentic Endoquepts) in 2008/2009 to 2009/2010 at the National Institute of Crop Science (NICS), RDA, Suwon, Gyeonggi province, Korea. This experiment was carried out to evaluate the biomass of hairy vetch (Vicia villosa) and growth of rice (Oryza sativa) by different seeding rates. Seeding rates of hairy vetch consisted of 30, 60, and 90 kg $ha^{-1}$ by broadcasting before rice harvesting. The biomass and nitrogen production of hairy vetch were not significantly different between 60 kg $ha^{-1}$ and 90 kg $ha^{-1}$ of seedinq rates. Also, rice yield was not significantly different between seeding rate 60 kg $ha^{-1}$ of hairy vetch and conventional practice for two years. Therefore, we suggested that seeding rate of hairy vetch should be reduced by continuous cropping and incorporation of hairy vetch under rice-based cropping system.

Validity Analysis of Korean Food for Launching Halal Market in Egypt Using the Kano-Timko Model with Conjoint Anlaysis (Kano-Timko모델과 컨조인트 분석을 활용한 한국 식품의 이집트 할랄 시장에 진출을 위한 타당성 분석)

  • Son, Young Seok;Lee, Byong Seo;Na, Kyung Soo
    • Journal of Korean Society for Quality Management
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    • v.47 no.2
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    • pp.345-365
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    • 2019
  • Purpose: We consider export of Korea for Muslim population of Cairo residents in Egypt. Product instant cup noodle and yuzu tea are mainly focused on Kano model and Timko's customer satisfaction factor (CS - Coefficient) analysis and conjoint analysis. Methods: Based on the evaluation and conjoint analysis, cluster analysis was additionally applied to further exploratory research as to what kind of population the target customer has. A total of 120 people, each 60 people each, were prosecuted for Muslim women, middle middle class who had over 3,000 Korean won annual income for that study, and in Cairo in August 18. Results: The Kano analysis result Instant cup noodles act as attractive elements for packaging state, cooking method, smell and convenience, and Yuzu tea acted as an attractive element of taste, eating method, raw materials, efficacy, packaging form. Customer satisfaction factor, instant cup noodles, capacity and noodle thickness was a factor of indifference in Kano analysis, but acted as an attractive factor, the way to eat citron tea was classified as a factor of indifference. Conclusion: In the case of instant cup noodles, we first set up the taste of chicken-based soup with high appreciation as a whole, a group that likes chicken-based soup taste and oil noodles for each market segment, a taste of beef based soup And popular group that likes raw noodles Appears that diversification is necessary, and it has been found that it is necessary to develop a product type by hierarchy and marketing with different size priority from group packaging container. In the case of Yuzu tea, it is indispensable to emphasize the efficacy, in particular, energy recovery preference appears high, appealing point matching the needs of energy recovery is necessary, release the citrus fruit as a product without buckwheat in Bisson Ho, the packaging container, The group that likes cups and sticks is different and we found that it is necessary to prepare all two types.

Flora changes on Pasture in forest composition and analysis of Useful Plant Resources (임간초지 조성에 관한 식물상 변화와 자원식물의 유용도 분석)

  • Han, Gyu-Il;Kim, Se-Chang;Son, Yong-Hwan;Park, Seong-Ho;Seo, Han-Na;Park, Wan-Geun
    • Proceedings of the Plant Resources Society of Korea Conference
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    • 2019.04a
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    • pp.60-60
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    • 2019
  • 지속가능한 개발이 주목받고 남북 평화의 시대를 맞이하여 임업분야와 농업 축산분야가 결합된 혼농임업(Agroforestry)이 주목받고 있다. 혼농임업(Agroforestry)은 식량, 과실, 풀사료, 땔감, 목재 등을 생산하고 토양보전을 실천하여 지속농업을 가능케 하는 복합영농의 한 형태이며, 북한 산지의 경우 황폐화된 산지가 많아 경제성과 산림녹화를 동시에 해결할 수 있어 많은 관심을 받고 있다. 본 연구는 강원도 하늘목장을 시범목장으로 선정하여 조사를 실시하였고, 연구조사지의 총 면적은 2.4ha로 백두대간과 오대산국립공원이 인접한 지역으로 다양한 식물상을 파악할 수 있는 지역이다. 그러므로 외래종침입에 따른 생태적 교란을 방지하기 위하여 완충지대를 설정하고 식물상 조사를 실시하였다. 그리고 조사지내의 대표 수종으로 선정된 모수만 남기고 벌채를 실시하여 변화양상을 모니터링 하였다. 2014년~2017년 총 3개년 계절별 조사를 통해 임간초지의 식물상 정보를 파악하였고 임간초지의 관속식물상을 조사한 결과 92과 250속 323종 4아종 43변종 6품종으로 총 376분류군이 조사되었다. 자원식물의 유용도 분석한 결과 식용자원(E)이 160분류군으로 가장 많은 비율을 차지하고 있었으며, 약용(M) 141분류군, 관상용(O) 45분류군으로 나타났으며, 용도미상(U) 식물도 73분류군이 분포하고 있는 것으로 나타났다. 또한 연구 대상지역의 특성을 고려하여 조성된 초지 내에서 조사료로 사용할 수 있는 식물 종을 파악하였다. 나아가 미비한 임간초지 식생의 DB를 구축하고, 지속가능한 녹색성장을 모색하여야 할 것이다.

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Prospect of Sustainable Organic Yam Production in Lae, Papua New Guinea (파푸아뉴기니지역의 지속적 마 재배 방향)

  • Chang, K.J.;Seo, G.S.;Ahn, C.H.;Huang, D.S.;Byun, J.M.;Park, C.H.;Jeon, U.S.;Elick, G.
    • Journal of Practical Agriculture & Fisheries Research
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    • v.14 no.1
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    • pp.181-193
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    • 2012
  • There is enough precipitation and sunshine in Lae, Papua New Guinea. pH in soil of yam field averaged 6.4, that is suitable for yam growing. However, a great variation in pH was found from 3.7 to 6.4 in different locations around Lae. EC in the soil was 0.18 mS/cm that has shown short of soil nutrition but ORP was 393mV, allowing to be ideal for yam cultivation. Thoughtful management for soil fertility including supply of organic 1matters is needed for the sustainable organic yam production in Lae region, PNG.