• Title/Summary/Keyword: tuber crop

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Effects of Gibberellic Acid and Gibberellin Biosynthesis Retardants on Ethylene Production, Batatasins, and Free Sugars in Dormant Tubers of Chinese Yam

  • Kim Sang-Kuk;Lee Sang-Chul;Kim Kil-Ung;Choo Yeon Sik;Kim Hak Yoon;Lee In-Jung
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.49 no.4
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    • pp.300-304
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    • 2004
  • Gibberellic acid did not affect ethylene production, whereas gibberellin biosynthesis inhibitors triggered ethylene production in dormant tubers. Gibberellic acid did not induce sprouting of dormant tubers, however, treatment of gibberellin biosynthesis retardants enhanced sprouting rates. Sprouting rate in ancymidol-treated tubers was highest among gibberellin biosynthesis retardants. Sprouting rate of tubers treated with ancymidol increased to $91.4\%$. Batatasin-III content in $GA_3$ treated tuber was increased in the highest concentration $(30{\mu}g\;I^{-1})$. Tubers treated with mepiquat chloride, Batatasin-I was increased steadily, but contents of Batatasin-III and V showed dramatic decrease at the $ 1,000{\mu}g\;I^{-1})$ concentration. This infers that gibberellin biosynthesis retardants play key roles in promoting breaking dormancy on dormant tubers of Chinese yam.

Change of Major Functional Components of Gastrodia elata Blume with Cultivation Conditions and Harvest Times (재배조건과 수확시기에 따른 천마의 기능성 물질함량 변화)

  • Kim, Hyun Tae;Park, Eung Jun
    • Korean Journal of Medicinal Crop Science
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    • v.21 no.4
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    • pp.282-288
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    • 2013
  • Gastrodia elata Blume is a achlorophyllous orchid plant that has been used in traditional medicine to treat many human illnesses, such as vertigo, hemiplegia, and epilepsy. It contains three major pharmacological substances; gastrodin, ergothioneine, and vanillyl alcohol. Here we investigated the quantitative changes in those functional components by cultivation conditions and harvest times. The content of ergothioneine was different with cultivation areas, while gastrodin accumulated the higher levels than vanillyl alcohol regardless of cultivation areas. The smaller tubers contained the higher concentrations of gastrodin and the lower concentrations of ergothioneine than did the larger tubers. The cultivation under sun shade screen increased the concentrations of both gastrodin and vanillyl alcohol but decreased the levels of ergothioneine. We also determined the contents of functional substances depending on the harvest times. The concentration of gastrodin was higher in October than in April, while the level of ergothioneine was higher in April than in October. Interestingly, the use of sexually propagated seed tubers produced 1.9 times higher levels of gastrodin compared to vegetatively propagated seed tubers. In this study, we found that three major functional substances in G. elata tubers altered depending on various cultivation practices, which might be important to increase the economic values of G. elata tubers.

Effect of Holding Period of Cutting on Sprouts Quality and Sweet Potato Growth

  • Cha, Kwang-Ho;Lee, Byeong-Gook;Yoo, Nam-Hee;Yun, Song-Joong;Park, Kyeong-Gu
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.46 no.1
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    • pp.35-39
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    • 2001
  • It is important to accelerate rooting and establishment of seedlings after transplanting for higher dry matter production and tuber yield in sweet potato cultivation. Therefore, this study was conducted to obtain some information about the effects of vine-cutting holding on rooting and plant growth after transplanting. Vines were cut 20-25cm long and stored for 1, 3, 5, 7 or 9 days in a shade room at 20$\pm$0.5$^{\circ}C$, RH 68$\pm$,/TEX>1%. Peroxidase activity in the vine cuttings increased as the holding period increased and the highest catalase activity was detected in the 5-day holding. Length of main vine, number of branches and nodes on main vine also increased in the 5-day holding. There was little difference in the diameter of main vine among the various holding periods. The data obtained indicate that transplanting of vine cuttings after 5-day holding could promote rooting and vine growth.

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Effect of Potassium Application on Yield-Related Characters and Contents of Starch and Hydrocyanic Acid of Cassava

  • Park Chang-Ho;Kim Kwang-Ho;Aswidinnoor Hajrial;Rumawas Fred
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.50 no.5
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    • pp.309-318
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    • 2005
  • Higher level of KCl application stimulated both leaf area index and leaf area duration in all cassava varieties, while the leaf and tuber number of the bitter varieties (high cyanide-level varieties) decreased in proportion to the level of KCl application. The root/shoot (R/S) ratio and harvest index (HI) were negatively related with the level of KCl application in all cassava varieties. The bitter varieties obtained the lowest R/S ratio at the level of 100 - 150 kg KCl $ha^{-1}$, while the sweet varieties (low cyanide-level varieties) acquired the highest values at the level of 50 - 150 kg KCl $ha^{-1}$. Also, the sweet varieties showed the lowest HI at the level of 250 kg KCl $ha^{-1}$, but the bitter varieties at the level of 150 kg KCl $ha^{-1}$. At 6 - 8 months after planting, the sweet varieties tended to obtain higher starch content of roots (tubers) at the level of 50 - 150 kg KCl $ha^{-1}$, while the bitter varieties at the level of 150 - 250 kg KCl $ha^{-1}$. Relatively lower level of 50 - 150 kg KCl $ha^{-1}$ was more appropriate for decreasing hydrocyanic acid (HCN) content of roots (tubers) in the sweet varieties at the harvest time, and the level of 250 kg KCl $ha^{-1}$ was adequate to decrease not only HCN content of leaves but also that of roots (tubers) in the bitter varieties during the growing period. To obtain higher yield and starch content of tubers, and lower HCN content of roots (tubers), it was recommended that the sweet varieties are applied with the level of 50 - 100 kg KCl $ha^{-1}$ and the bitter varieties with the level of 150 - 200 kg KCl $ha^{-1}$, respectively, in Latosol soils of Bogor areas, West Java.

Effects of Crop Rotations on Potato Yield, Soil Chemical and Microbiological Properties in Organic Farming System (윤작이 감자 수량, 토양 화학성 및 미생물 활성에 미치는 영향)

  • Kim, Yu-Kyoung;Kang, Ho-Jun;Yang, Sang-Ho;Oh, Han-Jun;Lee, Shin-Chan;Kang, Seong-Keun;Kim, Hyoung-Sin
    • Korean Journal of Organic Agriculture
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    • v.20 no.4
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    • pp.687-702
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    • 2012
  • The objective of this study was to determine crop rotation effects on potato yield, soil chemical and microbiological properties from a short-term field experiment from 2010 to 2011 in Jeju Island, Korea. Potato cropping systems included continuous and rotation sequences of soybean (Glycine max(L.) Merr.), barley (Hordeum vulgare var. hexastichon), rapeseed (Brassica napus L.) and broccoli (Brassica oleracea var. italica). Crop rotations increased the yields of potato from 31% to 52% compared with continuous potato. Marketable yield of potato was highest under soybean plus rapeseed rotation by $20.97MT\;ha^{-1}$ and lowest under continuous cropping by $11.95MT\;ha^{-1}$. The incidence and severity of scab disease was significantly lower in tubers from crop rotation with soybean plus barley. Differences in marketable tuber yields among rotations were associated with potato scab disease. Especially, incidence and severity of potato scab were strongly correlated with soil pH, exchangeable calcium, and bacteria population of the soil. Crop rotations significantly increased soil pH, available phosphate, exchangeable K and Ca, especially in crop rotations with soybean plus barley or rapeseed. Soil microbial biomass C of crop rotations with soybean plus barley or rapeseed, was also significantly higher compared with monoculture. In conclusion, crop rotation may decrease the incidence of soil-born pathogen by increasing soil chemical properties and soil microbial biomass. Overall, potato crop productivity was generally maintained in rotations that contained soybean plus barley or rapeseed but declined under continuous cropping system.

Growing Environment Influence the Anthocyanin Content in Purple- and Red-Fleshed Potatoes During Tuber Development (컬러감자 안토시아닌 색소발현에 관여하는 재배환경 조건)

  • Jeong, Jin-Cheol;Kim, Su-Jeong;Hong, Su-Young;Nam, Jung-Hwan;Sohn, Hwang-Bae;Kim, Yul-Ho;Mekapogu, Manjulatha
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.60 no.2
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    • pp.231-238
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    • 2015
  • This study was carried out to determine environmental factors affecting the anthocyanin content of color-fleshed potato (Solanum tuberosum L.) tubers. After planting of two color-fleshed potato cultivars of 'Hongyoung' and 'Jayoung' in different 14 locations, their soil chemical properties and meteorological data were evaluated, and anthocyanin contents of tubers were analyzed after harvest, additionally their relationship among them was analyzed through correlation analysis. In comparison with two cultivars, purple-fleshed 'Jayoung' potatoes showed higher anthocyanin content than red-fleshed 'Hongyoung' in almost locations. When locations were divided to three categories (highland, sub-highland and lowland) according to altitude, in general, highland-grown tubers had the higher content of anthocyanin compared to those grown in lowland. An analysis of the results of chemical components of soil showed that anthocyanin content of color-fleshed potato tubers was negatively correlated with the pH of soil. In addition, mean temperature and minimum temperature from 80 to 100 days after planting most significantly affected on the accumulation of anthocyanin in color-fleshed potato tubers, that is, higher content of anthocyanin was observed in tubers produced in locations with lower mean temperature and minimum temperature from 80 to 100 days after planting. This information can be useful to producers and industries in selection of proper fields for the production of color-fleshed potato tubers having high quality in Korea.

A New Potato Cultivar "Jayoung", with High Concentration of Anthocyanin (Anthocyanin 함량이 높은 감자 신품종 "자영")

  • Park, Young Eun;Cho, Ji Hong;Cho, Hyun Mook;Yi, Jung Yun;Seo, Hyo Won;Chung, Myoung Gun
    • Korean Journal of Breeding Science
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    • v.41 no.1
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    • pp.51-55
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    • 2009
  • Jayoung was bred within the potato breeding program of Highland Agriculture Research Center (HARC), National Institute of Crop Science. It was originated from a cross made between Atlantic as a female and AG34314 as a male parent in 2003. Jayoung was evaluated as a clone number Daegwan 1-104 for the growth and tuber characteristics, yielding ability, and resistance to major potato diseases in the regional yield trials from 2006 to 2007. Finally, this clone was renamed as Jayoung and was presented to Korean Seed & Variety Service in 2007 for registration as a new potato cultivar. Jayoung has a oval shape, shallow eye depth, dark purple skinned and fleshed tuber characteristics. Its mean tuber yields from the regional yield trials was 37.3 MT/ha, and it showed the highest yield in spring cropping. Jayoung showed high resistance to both common scab (Streptomyces scabies) and potato leaf roll virus (PLRV), however it was susceptible to late blight (Phytophthora infestans). The dry matter content of Jayoung was fairy high 20.3%, therefore it is suitable for both chip processing and table usage. Its anthocyanin content was the highest in autumn cropping as 43.7 mg/100 g fresh weight and its mean anthocyanin content was 4.7 times higher than that of Jasim.

3-Methylthiopropionic Acid of Rhizoctonia solani AG-3 and Its Role in the Pathogenicity of the Fungus

  • Kankam, Frederick;Long, Hai-Tao;He, Jing;Zhang, Chun-hong;Zhang, Hui-Xiu;Pu, Lumei;Qiu, Huizhen
    • The Plant Pathology Journal
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    • v.32 no.2
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    • pp.85-94
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    • 2016
  • Studies were conducted to determine the role of 3-methylthioproprionic acid (MTPA) in the pathogenicity of potato stem canker, Rhizoctonia solani, and the concentrations required to inhibit growth of R. solani under laboratory and plant house-based conditions. The experiments were laid out in a completely randomized design with five treatments and five replications. The treatments were 0, 1, 2, 4, and 8 mM concentrations of MTPA. The purified toxin exhibited maximal activity at pH 2.5 and $30^{\circ}C$. MTPA at 1, 2, 4, and 8 mM levels reduced plant height, chlorophyll content, haulm fresh weight, number of stolons, canopy development, and tuber weight of potato plants, as compared to the control. MTPA significantly affected mycelial growth with 8 mM causing the highest infection. The potato seedlings treated with MTPA concentrations of 1.0-8.0 mM induced necrosis of up to 80% of root system area. Cankers were resulted from the injection of potato seedling stems with 8.0 mM MTPA. The results showed the disappearance of cell membrane, rough mitochondrial and cell walls, change of the shape of chloroplasts, and swollen endoplasmic reticulum. Seventy-six (76) hours after toxin treatment, cell contents were completely broken, cytoplasm dissolved, and more chromatin were seen in the nucleus. The results suggested that high levels of the toxin concentration caused cell membrane and cytoplasm fracture. The integrity of cellular structure was destroyed by the phytotoxin. The concentrations of the phytotoxin were significantly correlated with pathogenicity and caused damage to the cell membrane of potato stem base tissue.

Effect of Plowing Depth on Growth and Tuber Yield in C. auriculatum Introduced from China (경운깊이가 중국도입종 넓은잎큰조롱의 생육 및 근수량에 미치는 영향)

  • Nam, Sang-Yeong;Kim, Min-Ja;Kim, In-Jae;Lee, Jeong-Kwan;Rho, Chang-Woo;Yun, Tae;Min, Kyeong-Beom
    • Korean Journal of Medicinal Crop Science
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    • v.16 no.2
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    • pp.69-73
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    • 2008
  • Fields experiments were conducted to investigate the effect of various tillage depth (TD) on productivity and quality of C. auriculatum Royle ex Wight from 2005 to 2006. The length of vine was elongated in lower TD treatments as 50 cm longer in 10 cm TD than 30 cm TD, and stem diameter and dry weight had increased in the lower TD. Length, width, and weight of leaves showed the quantitive growth in the lower TD treatments, but the chlorophyll content had increased in the deeper TD treatments. Root number and length had increased in the deeper TD treatments, but the root diameter and decomposed root was increased in the deeper TD. The total yield of root showed the increasing tendency in the deeper TD treatments as 6.2 ton/ha in 10 cm TD and increased as $7{\sim}9%$ in the 20 cm TD treatments.