• Korean Journal of Organic Agriculture
• /
• v.5 no.2
• /
• pp.85-91
• /
• 1997

This experiment was carried out to investigate the effect of slow-release fertilizers on yield of lettuce. Fertilizers were treated with CDU, MEISTER, Jobi Gohyungbokhapbiryo, Kyungki Wonyebokbi 1ho, Kyungkibokbi Nojeok, Kyungki Jeonjakgohyungbokbi, Traditional manuring, and No manuring. Yields of Spinach was increased with slow-release fertilizers, also. But analysis of chemical components of plants and soil were no difference. It was very effect to increase yields of lettuce, to reduce in number of supplementary manuring and laboring.

• Korean Journal of Soil Science and Fertilizer
• /
• v.35 no.6
• /
• pp.381-386
• /
• 2002

A field experiment was conducted to evaluate the effect of split-application of slow-release fertilizer on the tea plant. The yield of the 1st harvested tea leaves had increased 12% in the slow-release fertilizer(two time split manuring) compared with the traditional manuring(four time split manuring), but that of the slow-release fertilizer to one time split manuring had decreased $6{\pm}3%$. In case of the 1st harvested leave, the contents of chemical components related to quality such as total nitrogen, total amino acid, chlorophyll, vitamin C and theanine were somewhat higher in the leaves of slow-release fertilizer(two time split manuring) treatment than in the traditional manuring, but that of tannin was low. The one time split manuring of slow-release fertilizer had a contrary tendency with two time split manuring treatment. In scoring test, appearance and quality of green tea were more excellent in the two time split manuring compared with one time split manuring of slow-release fertilizer and with the traditional manuring (four time split manuring). Therefore, use of slow-release fertilizer increased yield and quality of tea leaves, and decreased loss of nitrogen, phosphate and potassium.

• Korean Journal of Medicinal Crop Science
• /
• v.11 no.3
• /
• pp.190-194
• /
• 2003

A field experiment was conducted to evaluate effect by split-application of slow-release fertilizer on the tea plant. The yield of the 2nd harvested tea leaves was not different to the slow-release fertilizer of two time split manuring had been doing Sep. or Mar. compared with the traditional manuring had been doing four time split manuring, but that of the slow-release fertilizer to one time split manuring in Sep. had decreased $12.5{\pm}1.5%$. In case of the 2nd harvested leave, the contents of chemical components related to quality such as total nitrogen, total amino acid were somewhat higher in the slow-release fertilizer (two time split manuring) than in the traditional manuring, but those of tannin, and caffeine were low, and those of chlorophyll, vitamin C, free sugar and theanine were not different to out of treatments. In scoring test, appearance and quality of green tea were more excellence in the two time split manuring compared with one time split manuring of slow-release fertilizer and with the traditional manuring (four time split manuring). Therefore, I thought that use of slow-release fertilizer be increased yield and quality of tea leaves, and improved efficiency nature of nitrogen, phosphate and potassium out of soil fertilizer components.

• Korean Journal of Organic Agriculture
• /
• v.4 no.2
• /
• pp.86-96
• /
• 1995

This experiment was carried out to investigate the effect of slow-release fertilizers on yield of chinese cabbage and spinach. Fertilizers were treated with CDU, MEISTER, Jobi Gohyungbokhapbiryo, Kyungki Wonyebokbi 1ho, kyungkibokbi Nojeok, Kyungki Jeonjakgohyungbokbi, Traditional manuring, and No manuring. Yields of chinese cabbage were increased with slow-release fertilizers, and CDU was more effective to the head than to the out-leaf, especially. Spinach was increased with slow-release fertilizers, also. However, analysis of chemical components of plants and soil were no difference. It was very effective to increase yields of chinese cabbage and spinach, to reduce in number of supplementary manuring and laboring.

• Korean Journal of Organic Agriculture
• /
• v.5 no.1
• /
• pp.79-85
• /
• 1996

This experiment was carried out to investigate the effect of slow-release fertilizers on yield of radigh. Fertilizers were treated with CDU, MEISTER, Jobi Gohyungbok-hapbiryo, Kyungki Wonyebokbi 1ho, Kyungkibokbi Nojeok, Kyungki Jeonjakgo-hyungbokbi, Tradidtional manuring, and No maunring. Yields of radish were increased with slow-release fertilizers, CDU and MEISTER were effective to radish shoot, also. But analysis of chemical components of plants and soil were no difference. It was very effect to increase yields of radish, to reduce in number of supplementary manuring and laboring.