Development of Nondestructive Detection Method for Adulterated Powder Products Using Raman Spectroscopy and Partial Least Squares Regression (라만 분광법과 부분최소자승법을 이용한 불량 분말식품 비파괴검사 기술 개발)
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- Journal of the Korean Society for Nondestructive Testing
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- v.34 no.4
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- pp.283-289
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- 2014