• 대한지역사회영양학회지
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• 제9권6호
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• pp.716-724
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• 2004

The purpose of this study was to investigate the elementary school dietitian's status and recognition of nutrition education (NE) in Incheon. A cross-sectional study was carried out using a self-administered questionnaire and subjects were 100 elementary school dietitians. The results are as follows. As for training in NE, $61.2\%$ of the dietitians attended training in NE. After training in NE, $86.5\%$ of the dietitians who attended training in NE were more concerned about NE. Also $59.5\%$ of the dietitians gave students NE and most of them did as a weekly printout 2-4 times per month. There was a significant difference in experience of NE for teachers between subgroups by experience of training in NE; while $48.1\%$ of the dietitians with training in NE gave teachers NE, $20.0\%$ of the dietitians without training in NE gave teachers NE. The main reason for not giving NE was too much work load and low concern of school administration. Also $96.4\%$ of the dietitians answered that NE is necessary in elementary school and the main reason for being necessary was correction of unbalanced diet and good table manner, As for proper time to start NE for children, $51.8\%$ of dietitians answered 'kindergarten' and $45.8\%$ of them answered 'lower grade of elementary school'. As for effective type for NE, $59.5\%$ of the dietitians answered 'NE as a part of other subject' and $23.8\%$ of them answered 'NE as a separate subject'. Also $79.5\%$ of the dietitians answered 'teacher' as the suitable person for NE. Most of the dietitians recognized menu formation as the ideal major work load and office work as the most time-consuming work load. As to job satisfaction, most of them were dissatisfied with office work and NE. Therefore, it is nationally supported for elementary school students' health and well-being that school dietitians as NE specialists give NE with minimizing their office work and developing a standardized NE program.

• 한방재활의학과학회지
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• 제27권3호
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• pp.61-70
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• 2017

Objectives The purpose of this review is to analyse the trend in papers related with Korean Medicine Treatment after musculoskeletal disorder surgery. Methods We reviewed Korean Medicine papers by searching Korean web databases 'Korea Traditional Knowledge Portal', 'Scientific and Technological Information Integration Service (NDSL)', 'Academic Research Information Service (RISS)', 'Korea Medical Informati on Portal (OASIS)'. We classified the papers by the year of publishment, the title of journals, the type of study, surgery region, chief complain after surgery, main treatment, periods after surgery, assessment for outcomes. Results 1. Korean Medicine treatment after musculoskeletal disorder surgery has received more attention than in the past and there are attempts to do various studies besides the case reports. 2. 41 research papers were divided in to 3 original articles, 3 review articles, 35 case reports. But almost presented a low level of evidence. 3. Pain was the most common symptom after the musculoskeletal disorder surgery. Pain should be the primary goal of Korean rehabilitation treatment after musculoskeletal disorder surgery. 4. Assessment tools for outcome were concentrated in questionnaries, VAS and NRS. In order to evaluate better, it is necessary to evaluate the overall condition of the patient such as the quality of life evaluation and patient satisfaction. Conclusions In this study, we expect that the development and clinical application of Korean rehabilitation treatment program after musculoskeletal disorder surgery will be actively pursued.

• 유통과학연구
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• 제14권6호
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• pp.99-106
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• 2016

Purpose - The antecedent to the relationship between the effect of the characteristics of strategic alliances and the performance of container liner shipping companies has been investigated in this study as container liner shipping companies' strategic alliances. It affects positively and negatively home, partner, and the third parties' performance in container liner shipping companies. Extensive literature reviews on shipper's strategic alliances reveal that strategic alliances in financial and non-financial performance of container liner shipping companies show the performance such as economic effects, business performance, global supply chain management performance, customer satisfaction, and forward integration and backward integration performance. The purpose of this study is to test empirically that the relationship between the characteristics of strategic alliances and financial and non-financial performance in container liner shipping companies. Structured equation modeling and confirmatory factor analysis were used to test the hypothesis using AMOS statistics program. Most previous researches focused on the relationship between the characteristics of strategic alliances and alliance types. There are few empirical studies that focus on business performance data because it is difficult to collect data in container liner shipping companies. However, this research measures financial and non-financial performance differently compared with the previous researches focusing on the characteristics of strategic alliances and alliance types measurements. Research design, data, and methodology - The conceptual model for the study is based on the studies of Lim (2010), Chen & Zhen (2009), and Wang & Meng (2014). The model is built around the factors of characteristics of strategic alliances and business performance. Cost, marketing, and service factors are regarded as proxy for the characteristics of strategic alliances. The financial and non-financial performance are regarded as proxy for the performance of strategic alliances. Based on the analysis of one hundred cases such as forwarder, shipper, and liner shipping companies, this study uses structural equation modeling to verify the effects of the characteristics of strategic alliances on business performance. Conclusions - This study provides container liner shipping companies to get some policy and practical implications in terms of the characteristics of strategic alliances and business performance. First, the cost factor for alliances characteristics has a positively significant influence on the financial and non-financial performance of strategic alliances. The cost factor relationship between high and low performance group does not have a significant difference on the performance of strategic alliances. Second, the marketing factor of alliances characteristics has a positively significant influence on the financial and non-financial performance of strategic alliances. The high performance group's marketing factor has a great non-financial performance than low performance group, but the low performance group's marketing factor has a grater financial performance than high performance group factor does. Third, the service factor of alliances characteristics has a negative influence on the non-financial performance of strategic alliances. The high performance group's service factor has a great non-financial performance than low performance group. Based on the findings from this study, related implications and future avenues deserve to be discussed.

• 한국식품조리과학회지
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• 제26권3호
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• pp.229-237
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• 2010

This study was conducted to suggest potential future directions in the effective operations of food safety information on the internet. This study consisted of two sections. The first section was a survey that was performed by 186 dieticians in Daegu and Gyeongbuk area. The second section was the assessment of the quality of food safety information on the internet. 163 web sites that provided food safety information on three major searching engines using the search words 'food safety' and 'HACCP' were investigated. The trained panels evaluated the contents of the web sites using a 3-point scale assessment tool. The data collected data from the questionnaires were statistically analyzed using the SPSS package program (version 14.0). The results of this analysis were as follow. The primary purpose of internet usage by detitians was to search for information (87.2%). In addition, the detitians' satisfaction degree of food safety information on the internet was 3.17 out of 5 points. The operators of web sites that were evaluated by the researchers were business and industries (76.1%), public organizations (15.3%), and individuals (8.8%). The following four items, update of content, offer scientific basis or explanation of content, offer useful information and new informations, should be improved immediately. Among evaluation items, six items were shown to be significantly different according to the operators of web sites. The evaluation scores of web sites that were operated by public organizations were significantly higher than those of web sites operated by individuals or business and industries. In conclusion, regular and consistent qualitative evaluation of web sites is needed to improve the quality of information that is provided via the internet. In addition, web sites that provided information on food safety should be actively operated by public organizations.

• 한국전통조경학회지
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• 제34권4호
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• pp.89-97
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• 2016

본 연구는 특정한 시대에 장백산 지역에 조성된 제사공간을 문화경관의 관점으로 바라보면서 장백산의 신성성이 역사 속에서의 변화과정과 정권의 교체와 민족의 변화 속에서도 신성성이 유지된 이유에 대하여 해석했다. 본 연구의 결과를 요약하면 다음과 같다. 첫째, 청나라에서 중화민국시기로 과도하면서 겪은 정권의 교체와 민족의 다양성, 그리고 문화의 수용성으로 인하여 장백산의 제사성격과 신적대상이 변화했다. 둘째, 청나라의 황가 제사공간인 망제전(望祭殿)은 권위적인 공간으로 만족만의 유일한 제사공간과 문화를 형성했고 중화민국 시기에는 한족의 이주와 정착과정을 겪으면서 방산인 사이에서 새로운 민간신앙이 탄생했으며 따라서 제사공간인 여래사(如來寺), 산신노파두묘(山神老把頭廟)가 조성되었다. 셋째, 제사공간과 장백산을 공간적으로 보면 망제전은 수직적인 공간으로 권력적인 공간이고 여래사와 팔괘묘는 장백산과 수평적인 공간에 입지되어 순종적인 공간으로 나타났다. 넷째, 제사의례를 보면 청나라의 망제전은 만족만의 유일한 제사의례 이지만 황권의 폐지에 따라 단절되었다. 현재는 민간제사의례가 일상화 되어있고 청나라의 제사의례는 형식적으로만 진행된다. 결론적으로 보면 역사적으로 장백산에 대한 신성성은 변하지 않았다. 하지만 장백산 제사공간은 청나라의 단일한 제사문화에서 정권의 교체와 다민족의 문화에 대한 수용을 거쳐 변화하였다. 현재는 상호수용을 통하여 중첩된 제사공간과 문화를 형성하였다.

• 재활복지
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• 제21권2호
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• pp.169-190
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• 2017

이 연구의 목적은 스포츠수행전략(TOPS) 척도를 지체장애 엘리트선수에게 적용이 가능토록, Rasch 평정척도모형을 적용하여 문항의 적합성을 검증하는 데에 있다. 이를 위해 지체장애 엘리트선수 215명을 대상으로 5요인 24문항으로 구성되어있는 TOPS 척도에 응답토록 하였고, 일차원성 가정은 PCAR 검증을 통해서, 문항의 적합성은 WINSTEPS 3.65 프로그램을 통하여 검증하였다. 그 결과, 첫째, 문항의 응답범주는 문제가 있는 것으로 나타나, 기존 5점 범주 대신 3점 범주로 수정이 필요하다. 둘째, 문항적합성을 분석한 결과 21문항은 적합한 것으로 나타났지만, 3문항은 부적합한 것으로 나타났다. 셋째, TOPS 척도의 문항 신뢰도는 수용이 가능했지만, 응답자 신뢰도는 낮게 나타나, 문항 곤란도를 고려한 문항 순서의 조정이 필요하였다. 넷째, 개인 속성점수와 곤란도를 Item-Person Map을 통해 비교한 결과, 혼잣말 요인을 제외한 나머지 요인들에서 개인 속성점수 분포에 비해 문항 곤란도 분포가 편향되어 있는 것으로 나타내었다. 따라서 후속 연구에서 지체장애 엘리트선수의 TOPS를 적용하기 위해서는 문항의 배열을 곤란도가 낮은 문항에서 높은 문항 순으로 조정하고, 응답범주는 3점 범주로 설정, 아울러 곤란도를 고려한 추가문항을 개발하는 것이 타당한 결과를 산출할 수 있을 것이다.

• 대한지역사회영양학회지
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• 제11권1호
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• pp.25-38
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• 2006

This study was carried out to identify factors related to breakfasts in elementary, middle and high school students. This study was surveyed by questionnaires and data was analyzed by SPSS program. Exploratory analysis was conducted according to three school student groups (elementary children, middle school students, and high school students). The subjects were 1,886 school students (female 893, male 959) of 51 schools in the nationwide region. The distribution of subjects was elementary school children 544, middle school students 661 and high school students 681. The results are summarized as follows. Only sixty percent of the subjects had breakfast regularly. About one fourth of the subjects had the habit of skipping breakfast or eating it 2$\sim$3 times per week. Frequency of having breakfast and reasions of skipping breakfast were significantly different according to school student groups (p < 0.001 respectively). The rate of skipping breakfast was $14.4\%$ in elementary school, $16.1\%$ in middle school, and $25.0\%$ in high school. The main reason for skipping breakfast was 'not delicious or poor appetite' in elementary school ($42.5\%$), but 'busy' in middle ($50.2\%$) and high school ($61.1\%$). There was no significant difference in frequency of having breakfast according to living areas (rural and urban). There were not significant differences between frequency of having breakfast and BMI and degree of satisfaction on body weight. But there were significant difference in frequency of having breakfast according to economical status (p < 0.05). There were significant differences in degree of school performance according to frequency of having breakfast (p < 0.001) There was significant relationship between the time of attending school and the frequency of having breakfast. But there were significant relationships between frequency of having breakfast and time of rising. These findings suggested that the time of rising was controlled by having enough time that students eat breakfast. And mother (or person who prepares meals) must have more concerns about preparing breakfast for children and students.

• 한국식품영양학회지
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• 제22권4호
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• pp.497-507
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• 2009

The principal objective of this study was to assess the situation of foodservice facilities, utilities, and physical environment in the Chonbuk area. Self-administered questionnaires were collected from 252 nutrition teachers and school dietitians. Statistical data analysis was completed using the SPSS v. 11.5 program. The results were summarized as follows: Approximately 99.2% of the subjects were women 76.6% were married, over 87% were between the ages of 30 and 40(p<0.01) and 56.8% had more than 11 years of experience(p<0.001). Among the 252 school foodservice systems evaluated, 51.6% of the schools were located in urban areas and 48.0% were in rural areas(p<0.01). Approximately 68.0% of the schools prepared meals in the conventional way, and 32.3% prepared them in the commissary way(p<0.001). The number of employees at each institution was separated into the following categories: 1 to 3(37.7%), 4 to 6(27.8%), and 7 to 9(25.4%, p<0.01). Approximately 54.0% of schools had been running a school meal service for longer than 11 years(p<0.001). However, 67.5% of those facilities had not been remodeled since the initial implementation of foodservices. Approximately 94.0% of the school foodservice facilities were located on the first floor. 72.2% among them were constructed of reinforced concrete and 16.7% were prefabricated(p<0.001). As the result of our evaluation of related physical evidence and the atmosphere of the space, the average importance grade was $4.41{\pm}0.46$, and the average performance grade was $2.78{\pm}0.67$. Most nutrition teachers and school dietitians in elementary, middle, & high schools responded that the related physical evidence and the atmosphere of the space in school foodservice facilities were important, but the satisfaction level among the nutrition teachers and school dietitians was quite low. Therefore, it's important and necessary to analyze the opinions of the stakeholders in the foodservice industry prior to the remodeling of school foodservice facilities and utilities.

• Journal of Hospice and Palliative Care
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• 제4권2호
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• pp.154-160
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• 2001

Purpose : This study, as the first year project of setting up a community based management system, was attempted for the cancer patients and their family to improve their quality of life; investigating and managing the cancer patients, educating volunteers and connecting the patients with the volunteers were performed. Method and result : The education of managing cancer patients for the volunteers was done once in lune for 2 days to the 80 volunteers. Questions about education effect, volunteer motivation and so on were made up. The survey showed, generally, education satisfaction level was high and a longer education and an intensive course were needed and was suggested that organizing a volunteer community be needed for the continuous further education and systematic management. As the result, after the public health center and volunteers deliberated, a volunteer community consisting of 4 teams, 28 members was organized, launched in Oct. and operated for the cancer patients and their family. For investigating and enrolling the patients, advertising on a local information paper, recommending of local doctors, publicizing by educating the heads of a subdivision of the city, the heads of a neighborhood association and the people in charge of the related local communities such as women's society, and surveying the community by volunteers were performed and the total, 41 patients were registered. Management of cancer patients was carried out by volunteers in a community and in a nursing school. A regional volunteers' community is composed of 23 members and they have worked 87 times, that is 3.8 times per capita on an average. The content of duties is attending the education (41.1%) the most. A volunteers' community of nursing students composed of 12 members have worked 135 times, that is 11.3 times per capita on an average. The content of duties - consulting with patients and home visiting (37.8 %) were the most and survey for investigating the cancer patients was the second. Conclusion : This study has the meaning that this is the guiding attempt in building a community based management system, and especially the achievement of this study is that a regional society organized a volunteer community for the cancer patients by itself and went into action for the cancer patients and their family. Furthermore, to activate this volunteering, it is necessary to keep managing volunteers and running continuing education or the intensive course of the volunteers. Indeed we should let the patients have good impression on this program through publicity and education for the residents to keep track of more cancer patients. For that, systematic and powerful cooperation of a self-administrative organization is required.

• 한국산학기술학회논문지
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• 제20권4호
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• pp.189-196
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• 2019

이 연구는 학부모와 유아교사의 아동학대에 대한 인식 차이를 분석하고자 G 지역 유아교육기관에 소속된 학부모와 유아교사를 연구대상으로 설문지 조사를 실시하였다. 아동학대(신체, 언어, 정서 및 사고, 방임, 예방대책, 개선방안)에 관한 항목으로 질문하여 얻어진 자료는 SPSS 21.0 프로그램을 이용해 빈도와 백분율, 평균과 표준편차를 계산하여 t검정과 ${\chi}^2$ 검정을 실시하였다. 이를 통해 얻은 연구결과는 첫째, 아동학대에 대한 인식차이는 학부모보다 유아교사가 더 높게 나타났다. 하위내용에 대한 인식은 학부모와 유아교사 모두 방임, 신체, 정서 및 사고, 언어 순이다. 둘째, 예방대책에 대해서는 인식 차이가 있는 것으로 나타났는데, 하위내용 중 아동학대 예방교육의 경험유무와 참여세미나 교육에 대해서는 학부모가 더 높게 인식하였고, 아동학대 예방교육의 인지도와 만족도, 아동보호 전문기관의 법적 역할과 기능에 대한 정보 인지도, 아동학대 신고 의무화 및 의무자의 인지도는 유아교사가 더 높게 인식하였다. 셋째, 아동학대 개선방안에 대해서도 인식 차이가 있는 것으로 나타났는데, 하위내용 중 아동학대 예방교육 실시와 자료 제공, 대중매체를 통한 아동학대 실태 및 대책 홍보, 대중매체를 활용한 아동학대 예방교육 확대, 아동학대 신고 의무자들의 의무교육에 대해서는 유아교사가 더 높게 인식하였다. 이러한 결과를 통해 학부모와 유아교사의 아동학대 예방에 대한 이해와 인식의 기초자료를 제공해 줄 수 있을 것으로 기대된다.