• 한국축산식품학회지
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• 제33권6호
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• pp.752-756
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• 2013

This study was carried out to investigate the effect of cooking condition on the water-soluble flavor precursors relevant to postmortem glycogen metabolisms in various beef muscles from Hanwoo (Korean cattle). The loins, striploins, top rounds, and eye of rounds from 40-mon-old heifers were cooked in either with $100^{\circ}C$ water bath (wet-cooking) or $180^{\circ}C$ household electric oven (dry-cooking) until attained to about $80^{\circ}C$ of internal temperature before the measurements of amounts of macroglycogen, proglycogen, free glucose, and lactate. The macroglycogen and proglycogen contents were not significant differences in all beef muscles between the wet-cooking and dry-cooking treatments. Regardless of cooking condition, the both loin and top round had higher (p<0.05) two types of glycogen than the eye of round. The free glucose and lactate contents presented higher trends in the dry-cooking treatment compared with the wet-cooking treatment. The wet-cooked top round had higher (p<0.05) free glucose than the wet-cooked eye of round. Moreover, the top round contained the highest lactate content regardless of cooking condition. Consequently, it is considered that the dry-cooking treatment would be more beneficial to the flavor of cooked beef muscles than the wet-cooking treatment.

• KCI Concrete Journal
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• 제12권2호
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• pp.23-30
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• 2000

This paper presents behavior of concrete pavement at transverse joint subject to static test load. The test was conducted on 1/10 scale model in the laboratory. Load transfer across the crack is developed either by the interlocking action of the aggregate particles at the faces of the joint or by a combination of aggregate interlock and mechanical devices such as dowel bars. In this study, significant three variables considered to the performance of joints were selected. : (a)diameter of dowel bars(2.5mm, 3.0mm, 4.0mm), (b)presence or absence of dowel bars, (c)aggregate types(crushed stone, round stone). Experimental results were analyzed to find relationships among displacement of discontinuous plane at jointed slab, load transfer efficiency and joint opening, etc. Displacement of discontinuous plane at joint was decreased according to the increase of dowel bar diameter. In addition, it is found that model slabs made using crushed stone had better load transfer characteristics by aggregate interlock than model slabs made using similarly graded round stone. Displacement of discontinuous plane was increased according to the increase of loading. In addition, it was decreased as dowel diameter(2.5mm, 3.0mm, 4.0mm) was increased. In the case of slab without dowel bars, displacement of discontinuous plane was greatly increased and load transfer effciency of slab applied crushed stone was shown 30 percent greater than round stone. In addition, load transfer efficiency of slabs, which were made using crushed and round stone without dowel bars, was decreased to 20 percent and 30 percent, respectively as it was compared with slabs made us-ing dowel bars.

• 한국축산시설환경학회지
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• 제19권1호
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• pp.9-18
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• 2013

Currently, there was no producing system of TMR for pig feeding in Korea. In this study, we examined unrolling, cutting, and softening for the round bale silage. We designed and developed the prototype system of round bale silage for pig feeding. Unroll method were lower chain conveying and upper belt conveying which includes an hydraulic vertical fodder knife. Gathering and cutting method were rotating auger and flywheel which have 10 cutters, input roller of 280 rpm, and cutter rotating speed of 1,750 rpm. Softening device was rotating hammer in inclined cylinder adjustable to $25^{\circ}C$ and rotating speed up to 1,300 rpm. The prototype system was integrated working for unrolling, cutting, and softening. We found that when the round bale silage in unrolling apparatus cut length of 20 cm to input cutting apparatus, the cutting performance was well in continuous working up to input rate of 1,000 kg/h, the softening apparatus was working well.

• 한국측량학회:학술대회논문집
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• 한국측량학회 2010년 춘계학술발표회 논문집
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• pp.201-206
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• 2010

한국 측지 VLBI 시스템 건설 프로젝트는 2008년 11월에 공식적으로 시작되었으며, 2011년 말까지 완료하는 것을 목표로 하고 있다. 프로젝트의 공식 명칭은 한국 측지 VLBI 시스템(Korea VLBI system for Geodesy)이며 주목적은 한국측지 기준점을 유지 관리하는 것이다. KVG의 경우 수소 메이저 주파수 표준이 위치한 관측실은 안테나와 수십 m 떨어진 분리된 건물에 있다. 따라서 KVG는 위상 변동 효과가 축소된 기준신호를 안테나로 전달하는 라운드 trip 시스템을 갖출 것이다. KVG의 라운드 trip 시스템은 metal이나 광케이블을 모두 사용할 수 있을 뿐만 아니라 K5/VSSP32 샘플러를 이용하여 위상 변동을 직접적으로 측정하는 것도 가능하도록 설계되었다. 여기서는 라운드 trip 시스템의 기본원리와 KVG를 위한 새로운 타입의 라운드 trip 시스템을 소개할 것이다.

• 한국축산식품학회지
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• 제36권1호
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• pp.109-113
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• 2016

This study aimed to examine the nutrient utilization of rump round meat and lotus root using young (32 wk) and aged hens (108 wk) as an animal model. Rump round meat and lotus root were prepared with or without enzymatic treatment. For each age group of laying hens, a total of 24 Hy-Line Brown laying hens were randomly allotted to one of two dietary treatments with six replicates. For rump round meat, the true total tract retention rate (TTTR) of dry matter (DM) and nitrogen (N) were unaffected by either enzymatic treatment or hen age. However, aged hens had greater (p<0.01) TTTR of energy and crude fat than young hens. Enzymatic treatment did not influence the TTTR of energy or crude fat. In addition, we did not observe any significant interaction between the TTTR of DM, energy, N, or crude fat in rump round meat and hen age or enzymatic treatment. The TTTR of DM remained unchanged between controls and enzyme-treated lotus root for young hens. However, enzyme-treated lotus root exhibited greater (p<0.05) TTTR of DM than control lotus root for aged hens, resulting in a significant interaction (p<0.05). The TTTR of energy and N in lotus roots were greater (p<0.01) for aged hens than for young hens. In conclusion, enzymatic treatment exerted beneficial effects on energy and nutrient utilization in aged hens, suggesting the aged hen model is practical for simulation of metabolism of elderly individuals.

• 한국정보통신학회논문지
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• 제20권2호
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• pp.351-358
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• 2016

경량 블록 암호 알고리즘 CLEFIA의 효율적인 하드웨어 설계에 대하여 기술한다. 설계된 CLEFIA 보안 프로세서는 128/192/256-비트의 세 가지 마스터키 길이를 지원하며, 변형된 GFN(Generalized Feistel Network) 구조를 기반으로 8-비트 데이터 패스로 구현되었다. 라운드키 생성을 위한 중간키 계산용 GFN과 암호 복호 라운드 변환용 GFN을 단일 데이터 프로세싱 블록으로 구현하여 하드웨어 복잡도를 최소화하였다. 본 논문의 GFN 블록은 라운드 변환과 128-비트의 중간 라운드키 계산을 위한 4-브랜치 GFN과 256-비트의 중간 라운드키 계산을 위한 8-브랜치 GFN으로 재구성되어 동작하도록 설계되었다. Verilog HDL로 설계된 CLEFIA 보안 프로세서를 FPGA로 구현하여 정상 동작함을 확인하였다. Vertex5 XC5VSX50T FPGA에서 최대 112 MHz 클록으로 동작 가능하며, 마스터키 길이에 따라 81.5 ~ 60 Mbps의 성능을 갖는 것으로 평가되었다.

• 복식
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• 제61권8호
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• pp.85-99
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• 2011

Geometrical figures have been used as artwork motifs from the ancient times to the present day. The area of fashion, being a part of modern art, is also largely influenced by geometry and geometrical shapes are being used as a motif for fashion design now more than ever before. However, studies about geometry in the fashion field are not yet done enough and further research is necessary. This research will therefore investigate the usages of round, square and triangular design in contemporary fashion. The main scope of this research is to look at the type of expression and analyze the intrinsic meanings of these shapes in modern fashion. This research will look profoundly into the general characteristics of these geometrical figures and analyze the effects and uniqueness found in the world collection introduced since 2007. As a result from this study, it was found that round and square objects were perceived in such a straightforward and positive way and these designs, when worn, really completed the final look. On the other hand, the triangular design was used mainly for spatial expansion and was interpreted in a more metaphorical, indirect and abstract way. The intrinsic meaning of round, square and triangle figures in contemporary fashion consists of the informal features that really steps out of the formative clothing structure. The topological changes that is formed from the interactive functions and the wholism that creates a new system through integration of the human body and clothing contains the intrinsic meaning of these geometrical figures. Based on the research results, the method of expression and the characteristics of modern day fashion's geometrical figures was able to be easily understood. This work provides the useful information on the development of fashion design and the extended interpretation of clothing structure.

• 대한전자공학회논문지SD
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• 제39권11호
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• pp.33-43
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• 2002

차세대 블록 암호 표준인 AES (Advanced Encryption Standard Rijndael(라인달) 암호 프로세서를 설계하였다. 라운드 변환블록 내부에 서브 파이프라인 단계를 삽입하여 현재 라운드의 후반부 연산과 다음 라운드의 전반부 연산이 동시에 처리되도록 하였으며, 이를 통하여 ${\cdot}$ 복호 처리율이 향상되도록 하였다. 라운드 처리부의 주요 블록들이 암호화와 복호화 과정에서 하드웨어 자원을 공유할 수 있도록 설계함으로써, 면적과 전력소모가 최소화되도록 하였다. 128-b/192-b/256-b의 마스터 키 길이에 대해 라운드 변환의 전반부 4 클록 주기에 on-the-fly 방식으로 라운드 키를 생성할 수 있는 효율적인 키 스케줄링 회로를 고안하였다. Verilog HDL로 모델링된 암호 프로세서는 Xilinx FPGA로 구현하여 정상 동작함을 확인하였다. 0.35-${\mu}m$ CMOS 셀 라이브러리로 합성한 결과, 약 25,000 개의 게이트로 구현되었으며, 2.5-V 전원전압에서 220-MHz 클록으로 동작하여 약 520-Mbits/sec의 성능을 갖는 것으로 예측되었다.

• 한국정보통신학회논문지
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• 제9권8호
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• pp.1663-1668
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• 2005

패킷 스위칭 네트워크에서의 QoS 보장을 위한 많은 연구가 지난 10여 년간 진행되었다. 이들 중 많은 수가 IntServs 기반의 플로우별 대역폭 할당과 보장을 위한 여러 가지 시그널링, 스케줄링 방법에 관한 것이나, 구현의 복잡성으로 인해 실제 네트워크에서 실현된 예가 드물다. 이러한 복잡성을 극복하기 위해서 최근 플로우 통합 (Flow Aggregation)이 제안된 바 있다. 통합된 플로우 기반의 스케줄링을 통해 지연시간을 보장해주기 위해서는 플로우 간의 공정한 통합이 요구되며, 이를 위해서 스케줄러가 비 작업보존방식으로 동작해야 한다. 본고에서는 가장 간단하면서 별리 쓰이는 스케줄링 기법인 Deficit Round Robin을 변형한, 비 작업보존 방식의 Round Robin with Virtual Flow (RRVF)를 제안하고 이를 바탕으로 공정한 플로우간 통합을 시도하였다. RRVF가 보장하는 지연시간 최대치를 연구하였으며 이를 적용한 플로우 통합시의 지연시간 최대치를 구하였다. 이를 통해 RRVF로 플로우를 통합하는 경우 대역폭 할당이 간단해짐과 동시에 네트워크 전체의 지연시간도 줄어드는 것을 알아내었다.

• Journal of Biosystems Engineering
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• 제27권1호
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• pp.11-18
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• 2002

One of the major obstructing factors against managing dairy farm in Korea has been a shortage of roughage supply, which resulted in excessive abuse of concentrate feed. In order to solve this problem, production of the wrap silage by the winter cereal forages raised in the fallow paddy field is strongly recommended in Korea. The main objective is to develop a tractor attached round bale wrapper which can process the silage by wrapping the round bales with thin plastic films. This is the first half of the study which is divided by two parts. In this first part, bale wrapping process was analyzed, and based on this results the followings were designed, developed and tested. 1. Bale wrapper which haying the maximum capacity of 1 ton bale with various functions such as loading, wrapping, discharging the round bales and supplying and cutting wrap films was designed. 2. An actuator and its hydraulic circuit of each process were developed and tested. 3. Also, the variations of hydraulic pressure and engine speed were investigated by operating bale wrapper developed. In this test, maximum pressure of the hydraulic circuit for the bale wrapping was 130 kg/㎠ when it raised the bale, which was quite below the relief pressure of 170 kg/㎠ of hydraulic circuit. In the engine speed test, speed drop was 20∼67 rpm, which meant that there was no over-load operation. Therefore, the experiment proved that developed hydraulic circuit and mechanism is stable in bale wrapping operation