• 제목/요약/키워드: rice mill ash

검색결과 18건 처리시간 0.019초

교반 볼밀을 이용한 왕겨재의 건식 미세분쇄에 관한 연구 (Dry Fine Grinding of Rice Husk Ash using a Stirred Ball Mill)

  • 박승제;최연규;김명호;이종호
    • Journal of Biosystems Engineering
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    • 제25권1호
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    • pp.39-46
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    • 2000
  • This work was conducted to study the operating characteristics of a grinding system designed to obtain fine rice husk ash powder. To find better utilizing of rice husk, a valuable by-product from rice production, once the rice husk was incinerated and the thermal energy was recovered from the furnace, the ash was fed and pulverized in the grinding system resulting a fine powder to be used as a supplementary adding material to the portland cement manufacturing . The rice husk ash grinding system consisted of a high speed centrifugal fan for the preliminary coarse milling and a dry-type stirred ball mill for the subsequent fine grinding . Total grinding time 9 5, 15, 30, 45 min), impeller speed (250, 500, 750 rpm) , and mixed ratio (4.8, 7.9, 14.9) were three operating factors examined for the performance of a stirred ball mill used for the fine grinding of ash. With the stirred ball mill used in this study, the minimum attianable mean diameter of rice husk ash powder appeared to be 2 ${\mu}{\textrm}{m}$. During the find grinding, the difference in specific surface area of powder showed an increase and the grinding energy efficiency decreased with the increase in total grinding time, impeller speed ,and mixed ratio. For the operating conditions employed , the resulting mean diameter of fine ash powder, specific energy input, and grinding energy efficiency were in the range of 1.79 --16.04${\mu}{\textrm}{m}$, 0.072-5.226kWh/kg, an d1.11-12.15$m^2$/Wh, respectively. Grinding time of 30 min , impeller speed of 750 rpm, and mixed ratio of 4.8 were chosen as the best operating conditions of the stirred ball mill for fine grinding . At these conditions, mean particle diameter of the fine ash, grinding energy efficiency, grinding throughtput, and specific energy input were 2.73${\mu}{\textrm}{m}$, 3.95$m^2$/Wh, 0.25kg/h, and 1.22kWh/kg, respectively.

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Contribution of Rice Mill Ash and Press Mud with Inorganic Fertilizers to Sugarcane Production in Old Himalayan Piedmont Plain Soils of Bangladesh

  • Paul G. C.;Rahman M.;Khan N. U.;Rahman A. B. M. M.
    • 한국작물학회지
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    • 제50권2호
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    • pp.108-111
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    • 2005
  • A field study was conducted to develop an economically suitable combination of organic and inorganic fertilizers for sugarcane cultivation in sandy acidic soil of a commercial sugarcane farm under Old Himalayan Piedmont Plain of Bangladesh. Results revealed that the treatment $T_4$ which received $75\%$ of Recommended fertilizers (N 120, P 35, K 100, S 25, Zn 2 kg $ha^{-1}$) + 10 Mg $ha^{-1}$ Rice mill ash + Mg $ha^{-1}$ press mud significantly produced higher sugarcane yield (72.34 Mg $ha^{-1}$) among all the treatments except $T_5$ having $100\%$ of Recommended fertilizers + 10 Mg $ha^{-1}$ Rice mill ash + 10 Mg $ha^{-1}$ press mud, which was identical. $T_4$ also gave the highest net economic benefit at Bangladesh Taka 15,920.47 per hectare from the added nutrient management. Thus, the integrated use with organic and inorganic fertilizer is highly essential for sustainable production of sugarcane in commercial farm of the region in Bangladesh, where it has been grown year after year.

교반 볼밀을 이용한 왕겨재의 습식 미세분쇄에 관한 연구 (Wet Fine Grinding of Rice Husk Ash using a Stirred Ball Mill)

  • 박승제;김명호;최연규
    • Journal of Biosystems Engineering
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    • 제31권1호
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    • pp.33-38
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    • 2006
  • This work was conducted to find the operating characteristics of an efficient wet grinding system designed to obtain fine rice husk ash powder. Once the rice husk was combusted and the thermal energy was recovered from the furnace, the ash was fed and pulverized in the grinding system resulting a fine powder to be used as a supplementary adding material to the portland cement. Grinding time (15, 30, 45 min), impeller speed (250, 500, 750 rpm), and mixed ratio (6.7, 8.4, 11.l, 20.9) were three operating factors examined for the performance of a wet-type stirred ball mill grinding system. For the operating conditions employed, mean diameter of fine ash powder, specific energy input, and grinding energy efficiency were in the range of $2.83{\sim}9.58{\mu}m,\;0.5{\sim}6.73kWh/kg,\;and\;0.51{\sim}3.27m^2/Wh$, respectively. With the wet-type stirred ball mill grinding system used in this study, the grinding energy efficiency decreased with the increase in total grinding time, impeller speed, and mixed ratio. The difference in specific surface area of powder linearly increased with logarithm in total number of impeller revolution and the grinding energy efficiency linearly decreased. Grinding time of 45 min, impeller speed of 500 rpm, and mixed ratio of 6.7 were chosen as the best operating condition. At this condition, mean particle diameter of the fine ash, grinding energy efficiency, grinding throughput, and specific energy input were $2.84{\mu}m,\;2.28m^2/Wh,\;0.17kg/h$, and 2.03kWh/kg, respectively. Wet fine grinding which generates no fly dust causing pollution and makes continuous operation easy, is appeared to be a promising solution to the automatization of rice husk ash grinding process.

Microstructural properties of hardened cement paste blended with coal fly ash, sugar mill lime sludge and rice hull ash

  • Opiso, Einstine M.;Sato, Tsutomu;Otake, Tsubasa
    • Advances in concrete construction
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    • 제5권3호
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    • pp.289-301
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    • 2017
  • The synergistic interactions of supplementary cementitious materials (SCMs) with ordinary portland cement (OPC) in multi-blended systems could enhance the mechanical and durability properties of concrete and increase the amount of cement that can be replaced. In this study, the characteristics of the hydration products as well as paste microstructure of blended cement containing 20% coal fly ash, 10% rice hull ash and 10% sugar mill lime sludge in quaternary blended system was investigated. Portlandite content, hydration products, compressive strength, pore size distribution and microstructural architecture of hydrated blended cement pastes were examined. The quaternary blended cement paste showed lower compressive strength, reduced amount of Portlandite phases, and higher porosity compared to plain hardened cement paste. The interaction of SCMs with OPC influenced the hydration products, resulting to the formation of ettringite and monocarboaluminate phases. The blended cement paste also showed extensive calcium silicate hydrates and calcium aluminate silicate hydrates but unrefined compared to plain cement paste. In overall, the expected synergistic reaction was significantly hindered due to the low quality of supplementary cementitious materials used. Hence, pre-treatments of SCMs must be considered to enhance their reactivity as good quality SCMs can become limited in the future.

제분방법이 쌀가루 및 제품의 특성에 미치는 영향 (Effects of Different Milling Methodes on Physico-chemical Properties & Products)

  • 금준석;이상효;이현유;김길환;김영인
    • 한국식품과학회지
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    • 제25권5호
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    • pp.546-551
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    • 1993
  • 제분방법별(Pin mill, Colloid mill, Micro mill, Jet mill)로 제조한 쌀가루의 특성과 쌀 수제비 제조후 식미에 미치는 영향을 조사하였다. 지방, 회분, 단백질은 제분 방법에 따라 큰 차이를 보이지 않았다. 제분방법별 쌀 가루의 청값, 열수가용성 아밀로오스 함량, 그리고 전분 손상도는 Jet mill, Micro mill, Colloid mill, Pin mill의 순으로 높았음을 나타내었다. 수분흡수지수, 수분용해지수 및 보수력을 측정한 결과 전분손상도가 증가함에 따라 전체적으로 증가하였다. 또한 시료농도 15%의 겔을 형성하였을 때 Pin mill의 경우 강도에 있어서 가장 높음을 보여주었다. 아밀로그램을 이용한 호화개시온도와 최고점도는 입자가 미세하여 짐에 따라 점차 낮아지는 경향을 보였으며 Differential Scanning Colorimetry 측정에 의한 측정값도 아밀로그램에서와 동일한 양상을 나타내어 호화흡열의 면적에서 산출한 호화엔탈피$({\Delta}H)$가 Jet mill의 경우 0.83 kcal로 가장 낮았다. 즉 전분의 손상도가 증가함에 따라 호화엔탈피는 감소하였다. 쌀수제비 제조실험 결과는 Jet mill이 관능검사 결과 가장 우수한 것으로 판명되었고 반죽상태도 양호함을 보여주었다.

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제분방법 및 수침시간을 달리한 멥쌀가루의 이화학적 특성 (Physicochemical Properties of Non-waxy Rice Flour Affected by Grinding Methods and Steeping Times)

  • 김래영;김창순;김혁일
    • 한국식품영양과학회지
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    • 제38권8호
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    • pp.1076-1083
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    • 2009
  • 국내 소규모 쌀 가공 산업현장에서 적용될 수 있는 쌀가루의 습식제분방법을 모색하고자 수침시간(3, 6, 9 및 12 hr)을 달리한 세 가지 제분방법에 의해 제조된 쌀가루의 이화학적 특성을 비교분석하였다. 사용된 제분방법은 roller mill, pin mill 그리고 roller & pin mills 등 세 가지이다. 모든 제분기에서 수침시간이 증가할수록 미세입도 분포율이 상승하였다. 쌀가루의 미세 정도는 roller mill의 쌀가루가 가장 거칠었고 roller & pin mills는 중간정도, pin mill의 쌀가루가 가장 미세하였다. 조단백질, 조지방, 조회분은 수침시간 증가에 따라 감소하였다. 조단백질 함량은 pin mill 9, 12시간 수침에서 각각 7.66%와 7.58%로 낮게 나타났다. 수침시간 증가에 따라 L값은 증가하였고, a, b값은 감소하였다. 손상전분은 수침초기 roller mill에서 낮았으나 수침시간이 증가하면서 pin mill이 낮아져 수침 12시간에는 roller mill과 유사하였다. 그러나 roller mill & pin mills는 모든 수침시간에서 유의적으로 높은 손상전분을 나타내었다. 아밀로오스 함량은 수침시간이 증가할수록 증가하였고, 미세입도 분포율이 높은 pin mill과 roller & pin mills에서 높았다. 물 결합 능력은 쌀가루가 미세하여질수록 높게 나타났고, 손상전분이 많은 roller & pin mills에서 가장 높게 나타났다. 용해도와 팽윤력은 수침시간 증가에 따라 사용한 제분기 모두에서 지속적으로 상승하였으며, 특히 pin mill에서 용해도와 팽윤력 모두 비교적 높은 값을 나타내었다. 또한 미세구조 관찰시 수침시간 증가에 따라 pin mill 사용 시 미세한 쌀가루의 분포를 나타내었다. 이러한 결과로부터 습식제분과정 중 쌀의 수침시간과 사용한 제분기에 따라 쌀가루의 이화학적 특성 변화가 많으며, 소규모 산업현장에서 손상전분이 낮은 미세한 쌀가루를 제조하려면 충분한 수침을 통한 pin mill의 사용이 가장 적합하리라 생각된다.

Development of eco-friendly concrete produced with Rice Husk Ash (RHA) based geopolymer

  • Annadurai, Shalini;Rathinam, Kumutha;Kanagarajan, Vijai
    • Advances in concrete construction
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    • 제9권2호
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    • pp.139-147
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    • 2020
  • This paper reports the effect of Rice Husk Ash (RHA) in geopolymer concrete on strength, durability and microstructural properties under ambient curing at a room temperature of 25℃ and 65±5% relative humidity. Rice husk was incinerated at 800℃ in a hot air oven. and ground in a ball mill to achieve the required fineness. RHA was partially added in 10, 15, 20, 25, 30 and 35 percentages to fly ash with 10% of GGBS to produce geopolymer concrete. Test results exhibit that the substitution of RHA in geopolymer concrete resulted in reduced strength properties during initial curing. In the initial stage, workability of GPC mixes was affected by RHA particles due to the presence of dormant particles in it. It is evident from the microstructural study that the presence of RHA particles densifies the matrix reducing porosity in concrete. This is due to the presence of RHA in geopolymer concrete, which affects the ratio of silica and alumina, resulting in polycondensation reactions products. This study suggests that incorporation of rice husk ash in geopolymer concrete is the solution for effective utilization of waste materials and prevention of environmental pollution due to the dumping of industrial waste and to produce eco-friendly concrete.

제조 방법을 달리한 쌀가루가 설기떡의 품질에 미치는 영향 (Effects of Rice Flours Prepared with Different Milling Methods on Quality of Sulgidduk)

  • 박재희
    • 한국식품영양과학회지
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    • 제43권11호
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    • pp.1742-1748
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    • 2014
  • 본 연구는 시판용 쌀가루와 제분공정을 달리한 쌀가루들의 품질 특성을 비교한 후 설기떡 제조에 적합한 쌀가루 가공공정을 제안하고자 하였다. 입도분포는 1st roll로 제분한 후 건조하였을 때 $710{\mu}m$ 초과의 쌀가루만을 건식제분기인 pin mill에 적용한 roll & pin에서 $250{\mu}m$ 이하의 작은 입도가 약 48%를 차지하여 CRF(2nd step roll mill)에 비해 높은 비율을 나타내었다. 일반성분은 1단계의 제분만을 거친 1st roll에서 단백질, 지방, 회분 함량이 높았고, CRF와 roll & pin은 유의적으로 낮은 값을 나타내었다. 색도는 작은 입자의 분포 비율이 많은 roll & pin에서 L값이 높았으며, 손상전분, 물결합력은 CRF와 roll & pin이 유의적으로 높게 나타났다. RVA 호화특성은 CRF와 roll & pin의 호화개시온도, 최고점도 및 노화 정도를 반영하는 setback 값 또한 1st roll에 비해 낮았다. 또한 위 3가지의 쌀가루(CRF, 1st roll, roll & pin)를 이용하여 제조한 설기떡의 외관 관찰에서 CRF와 roll & pin의 경우 큰 차이를 나타내지 않았으나 1st roll의 경우 거친 내상 및 외상을 확인할 수 있었다. 조직감에서는 roll & pin으로 제조한 쌀가루의 설기떡과 CRF로 제조한 설기떡은 유사한 것으로 나타났다. 정량적 묘사분석 결과 외관, 향, 맛, 질감 및 전반적 기호도에서 roll & pin이 CRF나 1st roll에 비해 높은 값을 나타내었다. 따라서 설기떡의 제조 시 건식제분인 roll & pin으로 제조한 쌀가루가 현재 상용화되어 있는 습식제분법인 2 step roll mill보다 제분공정을 간편화한 우수한 설기떡을 제조할 수 있으리라 사료된다.