• 제목/요약/키워드: rice disease

검색결과 771건 처리시간 0.023초

벼도열병(稻熱病)의 역학적(疫學的) 연구(硏究). II. 자연감염병반(自然感染病斑)의 포자(胞子) 형성(形成)과 이탈(離脫) (Epidemiological Studies of Rice Blast Disease Caused by Pyricularia oryzae Cavara)

  • 김장규;길야영일;이은종
    • 한국응용곤충학회지
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    • 제26권1호
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    • pp.37-41
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    • 1987
  • 자연상태(自然狀態)에서 발현(發現)된 병반(病斑)을 이용(利用), 도열병균(稻熱病菌)의 포자형성량(胞子形成量)과 이탈량(離脫量)을 $1985{\sim}1986$년(年)에 조사(調査)하였다. 절취(切取)한 병반(病斑)의 포자형성량(胞子形成量)과 자연상태하(自然狀態下)에서의 포자이탈량(胞子離脫量)은 병반발현후(病斑發現後) $5{\sim}7$일(日) 사이에 최고치(最高値)에 달(達)했으며 그 수(數)는 각각(各各) 16,200개(個)와 15,900개(個)였다. 자연상태하(自然狀態下)에서의 포자이탈(胞子離脫)은 30일간(日間) 지속(持續)되었다.

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Potential of the Volatile-Producing Fungus Nodulisporium sp. CF016 for the Control of Postharvest Diseases of Apple

  • Park, Myung-Soo;Ahn, Ji-Ye;Choi, Gyung-Ja;Choi, Yong-Ho;Jang, Kyoung-Soo;Kim, Jin-Cheol
    • The Plant Pathology Journal
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    • 제26권3호
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    • pp.253-259
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    • 2010
  • In vitro and in vivo mycofumigation effects of the volatileproducing fungus Nodulisporium sp. CF016 isolated from stem of Cinnamomum loureirii and the role of its volatile compounds were investigated against phytopathogenic fungi. The volatile compounds produced by Nodulisporium sp. CF016 inhibited and killed a wide range of plant and storage pathogens including to Pythium ultimum, Rhizoctonia solani, Fusarium oxysporum, Phytophthora capsici, Sclerotinia sclerotiorum, Colletotrichum coccodes, Magnaporthe oryzae, Alternaria panax, Botrytis cinerea and Penicillium expansum. Mycofumigation with wheat bran-rice hull cultures of Nodulisporium sp. CF016 showed in vivo antifungal activity against gray mold caused by B. cinerea and blue mold caused by P. expansum of apple. The most abundant volatile compound produced by Nodulisporium sp. CF016 was $\beta$-elemene followed by 1-methyl-1,4-cyclohexadiene, $\beta$-selinene and $\alpha$-selinene. Nodulisporium sp. CF016 could be an attractive mycofumigant in controlling postharvest diseases of various fruits including apple.

벼 도열병의 역학적 연구 I. 단일병반으로부터 포자이탈량 조사 (Epidemiological Studies of Rice Blast Disease Caused by Pyricularia oryzae Cavara I. Measurement of the Amount of Spores Released from a Single Lesion)

  • 김장규;길야령일
    • 한국식물병리학회지
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    • 제3권2호
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    • pp.120-123
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    • 1987
  • 자연상태하에서 잎도열병 병반으로부터 포자의 량을 측정하기 위하여 4종의 포자탐집기(금의 원형, 금의 개량형, 길야의 원형, 금$\cdot$길야의 개량형)를 검토한 결과, 원골한 포자형성 및 이탈, 포자채집, 검경에 있어서 한 두가지의 결점이 발견되었다. 따라서 위의 결점을 보완할 수 있는 새로운 포자채집기를 고찰, 성능을 검토하여 상기 4종의 채집기의 결점을 보충할 수 있는 결과를 얻었으므로 금후 자연상태하에서 포자이탈량 조사에 유용할 것으로 생각된다.

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과채류 시설재배지의 뿌리혹선충 문제 (Occurrence of Root-knot Nematodes on Fruit Vegetables Under Greenhouse Conditions in Korea)

  • 김동근
    • 식물병연구
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    • 제7권2호
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    • pp.69-79
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    • 2001
  • Meloidogyne arenaria race 2 (59%) is widely distributed, followed by M. incognita race 1 (23%), and an unknown race of M. incognita (18 %) in greenhouses in southern Korea. The key character to distinguish between M. arenaria and M. incognita is excretory pore in female head. When oriental melon, Cucumis melo L., grafted on Shintozoa (Cucurbit maxima x Cu. moschata) is transplanted in February in a plastic tunnel inside a greenhouse infested with M. arenaria, nematodes produced egg masses on roots at 40 days after transplanting and the soil juveniles (J2) population reach maximum in July to 3,817/100 ㎤. Juveniles are distributed relatively uniform over the 180-cm-wide row horizontally and the highest density occurs at 0-25 cm soil depth. For the control of root-knot nematodes, rice rotation, solarization, and soil addition treatments are the most effective (P=0.05); treatments reduce number of J2 over 90% and increase yield two times. Corn retation, fosthiazate, and soil drying treatment are moderately effective, while sesame and green onion rotations are not effective. The relationship between M. arenaria and yield of oriental melon is adequately described by a linear regression model. In the test with wild Cucumis genetic sources introduced from U.S.Dept. of Agriculture (USDA), one of C.heptadactylus, two of C.anguria, two of C. anguria var. longaculeatus, nine of C. metuliferus are resistant to both species of root-knot nematodes.

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A Food and Nutrition System Analysis of South Korea

  • Jeffery Sobal;Lee, Soo-Kyung
    • Journal of Community Nutrition
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    • 제5권4호
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    • pp.209-217
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    • 2003
  • The food and nutrition system is a network of processes linking agriculture, food, eating, nutrition, and health. The system includes a series of nine stages (production, processing, distribution, acquisition, preparation, consumption, digestion, transport, and utilization) and two types of contexts (biophysical and sociocultural). Analysis of whole food and nutrition systems provides information about the structure and processes involved in the complete scope of food and nutrition, assisting in the identification of ″upstream″ influences and ″downstream″ consequences in the system. The current analysis gathered existing data about the food and nutrition system in South Korea from public sources and professional publications, and interpreted that information to consider how different elements of the system contribute to health. The findings revealed that South Korea has substantial domestic food production and processing supplemented by imports, widespread food distribution in markets and a growing number of Korean and Western restaurants, a relatively low percentage of household income spent on food, growing use of new food preparation methods such as microwave ovens, a rice/vegetable/fish based three-meal consumption pattern, few recorded digestive problems, increasing calorie storage as body fat, and a relatively low chronic disease prevalence compared to other developed societies. Examination of the full scope of the food and nutrition system provides a broad perspective using whole system thinking that can identify potential strategies for future research and intervention.

참취에 대한 기호도 및 이용실태 조사에 관한 연구 (A Study on Preferance and Using of Aster scaber)

  • 김명선;오윤재
    • 대한가정학회지
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    • 제47권8호
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    • pp.109-117
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    • 2009
  • This study was conducted to investigate the uses of Aster scaber. The survey methodology employed was a questionnaire, which was used to interview 272 (37.8%) males and 448(62.2%) females from the Seoul and Kyunggido areas. The main results are as follows: 40-50 years old like and eat Aster scaber more frequently than 10-30 years old. The most popular reason provided for the preferance of Aster scaber was good health benefits. People indicating a dislike for Aster scaber had generally fewer previous experiences of eating this plant. Respondents who regularly ate healthy foods preferred prepared Aster scaber to others foods(p < .001). The main purchasing place was traditional markets and supermarkets. The main cooking method was boiling with addition of seasoning. Aster scaber was purported as having the following characteristics "low calories and thus great as diet food'(4.03), 'ability to prevent adult disease'(3.95), 'high in vitamins and minerals'(3.89), and 'high fiber content which prevented constipation'(3.85). However, it was not associated with 'astringent taste'(3.51) and was regarded as 'fat accumulation restrainer and remover of heavy metal'(3.53). Recognition and eating experience was low for Aster scaber kimchi and rice bread, bread, sauce and Aster scaber added health drinks. However opinion of its taste was regarded highly.

Rapid and Visual Detection of Barley Yellow Dwarf Virus by Reverse Transcription Recombinase Polymerase Amplification with Lateral Flow Strips

  • Kim, Na-Kyeong;Lee, Hyo-Jeong;Kim, Sang-Min;Jeong, Rae-Dong
    • The Plant Pathology Journal
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    • 제38권2호
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    • pp.159-166
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    • 2022
  • Barley yellow dwarf virus (BYDV) has been a major viral pathogen causing significant losses of cereal crops including oats worldwide. It spreads naturally through aphids, and a rapid, specific, and reliable diagnostic method is imperative for disease monitoring and management. Here, we established a rapid and reliable method for isothermal reverse transcription recombinase polymerase amplification (RT-RPA) combined with a lateral flow strips (LFS) assay for the detection of BYDV-infected oat samples based on the conserved sequences of the BYDV coat protein gene. Specific primers and a probe for RT-RPA reacted and optimally incubated at 42℃ for 10 min, and the end-labeled amplification products were visualized on LFS within 10 min. The RT-RPA-LFS assay showed no cross-reactivity with other major cereal viruses, including barley mild mosaic virus, barley yellow mosaic virus, and rice black streaked dwarf virus, indicating high specificity of the assay. The sensitivity of the RT-RPA-LFS assay was similar to that of reverse transcription polymerase chain reaction, and it was successfully validated to detect BYDV in oat samples from six different regions and in individual aphids. These results confirm the outstanding potential of the RT-RPA-LFS assay for rapid detection of BYDV.

농업인의 직업성 소음 노출 영향요인 (Factors Influencing Occupational Noise Exposure to Farmers)

  • 최원;정원건;최동필;김효철
    • 농촌지도와개발
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    • 제31권3호
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    • pp.127-137
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    • 2024
  • In order to manage noise reasonably in a special working environment in agriculture, the existing quantitative evaluation and related influencing factors such as exposure period, frequency, work method, use of protective equipment, and age should be considered together. This study aims to identify the factors influencing noise exposure through the 2022 survey data of the Farmers' Occupational Disease Survey (National Accreditation Statistics No. 143003) conducted by the Rural Development Administration. As a result, it was found that full-time farmers, rice paddy farming, farming for three to five months throughout the year, men in their 60s, 30 to 50 years of experience, and farmers are exposed to the most noise. Through this study, high-risk groups for noise exposure were identified, and protection measures need to be prepared for them in the future.

친화성 및 비친화성균계의 혼합 및 전후접종이 벼 도열병의 병반확대에 미치는 영향 (Effects of mixing and reciprocal inoculation with compatible and incompatible races of Pyricularia oryzae on the enlargement of disease lesions of rice blast)

  • 박서기;김기청
    • 한국응용곤충학회지
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    • 제22권4호
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    • pp.300-306
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    • 1983
  • 도열병 병저항성의 기작을 구명하기 위한 하나의 수단으로서 친화성균과 비친화성균을 혼합접종하였을 경우의 병반장 변화와 전후접종하였을 경우의 경시적 변화, 아울러 질소를 다식하였을 경우의 이들 변화관계를 조사하고 또한 인접부위에 전후접종하였을 경우의 관계를 조사한 결과는 다음과 같다. 1. 밀도 23호에 침화성이고 진흥에 비친화성을 나타내는 $C-7^+$와 이것에 완전 반대의 반응을 나타내는 N-2 Race를 여러 가지 비율로 혼합하여 Punch 접종하였을 경우 양품종 모두 비친화성균의 혼합량이 클수록 친화성균 단독접종구 보다 병반장이 감소되었고 비친화성균의 어떤 간섭작용이 인정되었다. 2. 비친화성균을 전접종하고 일정시간후 동일부위에 친화성균을 후접종하면 비친화성균 전접종 18시간후부터 병반이 억제되기 시작하여 24시간에 Peak에 달했다. 반면 친화성균을 전접종하고 비친화성균을 후접종 하면 친화성균 전접종 18시간 후부터 병반이 확대되기 시작하여 24시간에 Peak에 달했다. 3. 질소를 다시하면 혼합접종에서는 비친화성균의 간섭작용능력이 떨어졌다. 전후접종에 있어서는 유도시기에는 차가 없었으나 저항성유도능력이 떨어지는 경향을 보였다. 4. 친화성균과 비친화성균을 전접종하고 일정시간후 3cm 떨어진 상부 부위에 친화성균을 후접종하였을 경우 비친화성균을 전접종하면 전접종하면 48시간부터 병반장이 억제되기 시작하여 60시간에 최고로 억제되었고 친화성 균을 전접종하면 72시간부터 억제되기 시작하여 그 이후 계속 억제되는 경향이었다. 반면 친화성균을 전접종하고 비친화성균을 후접종하였을 경우에는 경시적변화에 별 차이가 없었고 억제경향도 나타나지 않았다.10일 처리에서는 각각 561.4kg, 463.4kg인데 비하여 Carbofuran 3월 13일과 20일처리에서는 각각 1070.6kg, 1018.3kg이었고 4월 3일과 10일처리에서는 각각 963.8kg, 843.3kg이었다. 이상의 결과를 종합하여 볼 때 Carbofuran 이른 봄철(3월 중하순) 근계주변 1회 골처리는 고자리파리의 방제효과가 높었을 뿐만 아니라 마늘의 초장, 줄기의 굵기 및 구경의 생육을 크게 촉진하여 마늘의 수량성을 높일 수 있었다.;r=-0.47^{**},\;r=0.38^*$로 부의 상관관계가 있었다.ysiphlebus ambiguus, Lysiphlebia japonica에 대한 기생활동능력을 비교한 결과, L. ambiguus가 기생활동능력을 비교한 결과, L. ambiguus가 기생활동능력이 컸었다. 7. 장난수 조사결과, Lysiphlebus ambiguus와 Lysiphlebia japonica는 각각 272개, 279개로서 차이는 없었으나 mummy형성율에 있어서는 각각 182개$(66.9\%)$, 120개$(43.0\%)$로서 현저한 차이를 보였다. 8. 진디벌 성충과 중기생봉 성충의 생존기간을 꿀을 먹이로 사용하여 조사한 결과 진디벌의 평균수명은 $2\~3$일인데 비하여 중기생봉은 $15.8\~21.5$일로서 중기생봉들이 훨씬 길었다.서 Y=-4.272X+155.39 (r=0.9105), (Y=전 생육기기간을 완료하는데 소요되는 일수, X=처리온도)를 얻었으며 실측치와의 오차는 $6\~10$일로 생육단계 특히 유충기와 개체간

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벼 중만생 다수 고품질 복합내병성 신품종 "온누리" (A New Rice Cultivar, "Onnuri" with A Medium-Late Maturity, High Yielding, High Grain Quality and Multiple Disease Resistance)

  • 김기영;신문식;고재권;김보경;하기용;남정권;고종철;백만기;김영두;정진일;노광일;김우재;박현수;강현중;신서호;김정곤
    • 한국육종학회지
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    • 제40권3호
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    • pp.324-327
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    • 2008
  • '온누리' 품종은 작물과학원 호남농업연구소에서 2005년도에 육성한 중만생 고품질 복합내병성 품종으로 주요특성과 수량성을 요약하면 다음과 같다. 1. '온누리'는 남서해안지, 호남평야지, 중북부내륙지 및 남부중산간지 보통기 표준재배에서 평균 출수기가 8월 12일로 '남평벼'보다 3일 빠른 중만생종이다. 2. 주당수수는 '남평벼'와 비슷하나 수당립수는 많고 등숙 비율은 낮으며 현미천립중은 '남평벼'보다 무거운 편이다 3. 성숙기 하엽노화가 늦고 수발아는 '남평벼'보다 높은 편이다. 춘천 내냉성 검정 결과 '남평벼'에 비해 유묘기 내냉성 및 출수지연일수는 비슷하나 내냉성 임실율은 높았다. 4. 잎도열병에 중도저항성을 보이며 흰잎마름병($K_1{\sim}K_3$), 줄무늬잎마름병에는 저항성이나 오갈병과 검은줄오갈병에는 약하다. 5. 심복백은 거의 없고 '남평벼' 수준으로 맑고 투명하다. 아밀로스함량은 '남평벼'와 비슷하나 단백질함량이 낮고 밥맛이 매우 양호하다. 6. 쌀수량은 보통기 표준재배에서 5.94 MT/ha로 '남평벼'보다 9% 증수 되었으며 이모작재배에서는 5.17 MT/ha, 만식재배에서 5.48 MT/ha로 각각 '남평벼'보다 3, 12% 증수하였다.