• Title/Summary/Keyword: residual time

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Cu Ions Removal Using Graphene Oxide and in-situ Spectroscopic Monitoring Method of Residual Cu Ions (산화 그래핀을 이용한 구리이온 흡착과 투과도 특성을 이용한 구리이온 농도 실시간 측정)

  • Kim, Seungdu;Ryou, Heejoong;Oh, Hoon-Jung;Hwang, Wan Sik
    • Journal of the Semiconductor & Display Technology
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    • v.20 no.2
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    • pp.87-91
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    • 2021
  • Various Cu ions are discharged into water from various industries, which results in a severe trouble for groundwater, soil, air, and eventually animals and humans. In this work, graphene oxide (GO) is introduced as a Cu removal absorber and the real-time monitoring method is demonstrated. The results show that GO is a very effective material to absorb Cu ions in the solution. In addition, the residual Cu ions in the solution is monitored via optical transmittance method, which well match with Inductively Coupled Plasma Mass Spectrometer (ICP-MS) analysis.

Routing Protocol for Energy Balancing in Energy Harvesting Wireless Sensor network (에너지 하베스팅 무선 센서네트워크에서 에너지균형을 위한 라우팅프로토콜)

  • Kang, Min-Seung;Park, Hyung-Kun
    • Journal of the Korea Institute of Information and Communication Engineering
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    • v.24 no.5
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    • pp.666-669
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    • 2020
  • Energy harvesting sensor networks have the ability to collect energy from the environment to overcome the power limitations of traditional sensor networks. The sensor network, which has a limited transmission range, delivers data to the destination node through a multi-hop method. The routing protocol should consider the power situation of nodes, which is determined by the residual power and energy harvesting rate. At this time, if only considering the magnitude of the power, power imbalance can occur among nodes and it can induce instantaneous power shortages and reduction of network lifetime. In this paper, we designed a routing protocol that considers the balance of power as well as the residual power and energy harvesting rate.

Application of Ultrasonic Vibration Energy on Eco-superfinishing and Surface Hardening Treatment of Cold Work Roller (초음파 진동에너지를 이용한 냉간 압연롤러 표면의 환경 친화적 초정밀 사상 및 표면 경화 처리 및 시험)

  • Y.S. Pyoun;Park, J.H.;C.H. Han;Park, Y.;I.S. Cho;N. Azuma;Lee, J.H.;Kim, C.S.;Park, C.H.
    • Proceedings of the Korean Institute of Surface Engineering Conference
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    • 2002.05a
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    • pp.39-39
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    • 2002
  • In order to improve wear and fatigue resistance of the structural materials, especially cold work roller for 304 stainless steel, an eco-super-finishing and surface hardening treatment using ultrasonic vibration energy was developed and applied to the SKD-ll roller. The eco-super-finishing machine was designed and fabricated by DesignMecha Co, by its own technology. It was observed that the surface roughness, hardness and residual stress were changed from $Ra{\;}={\;}O.25\mu\textrm{m}$, Hv=710 and ${\sigma}$={\;}+400{\;}MPa{\;}to{\;}Ra{\;}={\;}0.165\mu\textrm{m}$, Hv = 1200 and ${\sigma}=-610$ MPa after 20 KHz micro-cold forging, which means almost equal to the 300 % improvement of life-time.

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A New Program to Design Residual Treatment Trains at Water Treatment Plants (정수장 배출수처리시설 설계 프로그램의 개발)

  • Bae, Byung-Uk;Her, Kuk;Joo, Dae-Sung;Jeong, Yeon-Gu;Kim, Young-Il;Ha, Chang-Won
    • Journal of Korean Society of Environmental Engineers
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    • v.29 no.3
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    • pp.277-282
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    • 2007
  • For more accurate and practical design of the residual treatment train at water treatment plants(WTPs), a computational program based on the commercial spreadsheet, Microsoft Excel, was developed. The computational program for the design of a residual treatment train(DRTT) works in three steps which estimate the residual production to be treated, analyze the mass balance, and determine the size of each unit process. Of particular interest in the DRTT program, is provision for a filter backwash recycle system consisting of surge tank and sedimentation basin for more efficient recycling of backwash water. When the DRTT program was applied to the Chungju WTP, the program was very beneficial in avoiding errors which might have occurred during arithmetic calculations and in reducing the time needed to get the output. It is anticipated that the DRTT program could be used for design of new WTPs as well as the rehabilitation of existing ones.

Insecticidal Activity of Japanese Pine Sawyer (Monochamus alternatus) and Toxicity Test of Honeybee (Apis mellifera) using 5 Kinds of Neonicotinoids (5종의 네오니코티노이드계 약제에 대한 솔수염하늘소의 살충활성과 꿀벌독성)

  • Cho, Woo Seong;Jeong, Dae-Hoon;Lee, Jae Seon;Kim, Hyun Kyung;Seo, Sang-Tae;Kim, Gil-Hah
    • The Korean Journal of Pesticide Science
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    • v.21 no.1
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    • pp.33-41
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    • 2017
  • Susceptibility and persistence of Japanese pine sawyer, Monochamus alternatus adults, and acute contact toxicity, foliage contact toxicity, and residual toxicity to honeybee, Apis mellifera were evaluated by using 5 kinds of neonicotinoid pesticides. All neonicotinoids pesticides showed over 80% mortality 48 hour after body spray treatment. However, only 2 kinds of acetamiprid ME and acetamiprid+buprofezin showed over 80% mortality in the twig dipping treatment. All of the five neonicotinoides pesticides used in M. alternatus adults showed residual effect of 60-80% mortality, but the efficacy decreased rapidly after 1 day of treatment. Acetamiprid ME showed the lowest toxicity in the acute and foliage contact toxicity test of A. mellifera. The residual toxicity of leaves on A. mellifera was very low in acetamiprid ME and acetamiprid+buprofezin. However, the residual toxicity of all pesticides treatments decreased to 10-30% after 1 day of treatment and further decreased with time. These results indicate that acetamiprid ME among five neonicotinoid agents showed a high insecticidal activity in the M. alternatus adults, while it exhibited relatively low contact and residual toxicity in the A. mellifera. It is thought that acetamiprid ME can be effectively used for the control of the M. alternatus adults as vector of pine wilt disease.

Studies on Organochlorine Pesticide Residues in Livestock Products 3. Organochlorine Pesticide Residues in Milk and Meat (축산식품(畜産食品)의 잔류농약(殘留農藥)에 관(關)한 연구(硏究) 제(第) 3 보(報) 우유(牛乳) 및 식육중(食肉中) 유기염소제(有機鹽素劑)의 잔류량조사(殘留量調査))

  • Cho, Tae Haeng;Whang, Dae Woo;Lee, Moon Han;Lee, Won Chang
    • Korean Journal of Veterinary Research
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    • v.17 no.2
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    • pp.63-71
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    • 1977
  • During the period of March, 1976 to December, 1976, 48 raw milk samples were taken from dairy cows at 48 different dairy farms in Korea analyzed by gas liquid chromatography to determine the seasonal variation of the amount of organochlorine pesticide residues. At the same time 80 market milk, 10 beef and 10 pork samples were analyed by the same procedure for checking residual levels. The results were summarized as follows; 1. Milk samples from 17 dairy farms (36 per cent of tatal) were shown to be contaminated with various organochlorine pesticides. The residua lrate of ${\gamma}-BHC$ in tested samples were 44per cent (14 sam ples) that of aldrine was 28 per cent (9 samples) and those of pp'-DDT, dieldrin and heptachlor were 9.3 percent (3 samples) respectively. 2. In raw milk pp'-DDT, ${\gamma}-BHC$, aldrin, dieldrin and heptachlor were detected, and aldrin, dieldrin and heptachlor were detected in the market milk. Any kinds of organochlorine pesticides were not detected in beef samples but dieldrin and heptachlor were detected in pork samples. Average residual values of aldrin, dieldrin and heptachlor in the market milk were 0.0077 ppm (0.0000~1.1100 ppm), 0.0001ppm (0.0000~0.0500 ppm) and 0.0008 ppm (0.0000~2.0520 ppm), respectively, and those of dieldrin and heptachlor in pork samples were 0.0010 ppm (0.0000~0.0100 ppm) and 0.0033 ppm (0.0000~0.0330 ppm). respectively. 3. Residues of organochlorine pesticides in raw milk were extremely variable; in fact pp'-DDT was detected in milk samples from A, B, C and D districts and endrin was not detected from all districts. The ${\gamma}-BHC$ and dieldrin were detected at the district of A, C and D, aldrin at the districts of A and C and heptachlor at the districts of both A and D. 4. Seasonal trends of residual values of organochlorine pesticides were, in general, noticeable. The residual level was much higher in Spring than in other seasons and showed the tendeney of decrease from spring through summer and autumn generally; in the case of pp'-DDT average residual values were 0.0121 ppm in spring, 0.0022 ppm in summer and not detected in autumn. But in winter ${\gamma}-BHC$ and aldrin residues were increased a little. Residual values in raw milk (when cow are fed on hay and silage) were appeared higher in winter than the other seasons. 5. Residues of organochlorine pesticides in raw milk were not related in respect to hygienic conditions of dairy farms pp'-DDT and heptachlor were, in general, detected in all farms and aldrin was more detected in milk from well sanitated farms than poor sanitated ones.

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Effect of Advanced Treatment Process for Residual Chlorine Decay and THM Formation in Water Distribution System (고도처리공정이 관로 내 잔류염소 감소 및 THM 생성에 미치는 영향)

  • Lee, Doo-Jin;Kim, Young-Il;Kim, Sung-Su;Lee, Kyung-Hyuk;Park, Hyun-A
    • Journal of Korean Society of Environmental Engineers
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    • v.29 no.4
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    • pp.419-424
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    • 2007
  • According to increase of consumer's desire for clean tap water, advanced treatment processes include with membrane, ozone, and granular activated carbon(GAC) were introduced. In order to evaluate the effect of advanced treatment processes for residual chlorine decay and trihalomethane(THM) formation in water distribution system, dissolved organic matter(DOC) removal of each advanced treatment process was investigated. The residual chlorine decay and THM formation using bottle tests were also evaluated. $UV_{254}$ removal in all advanced treatment was better than DOC removal. Especially, DOC by ozone treated was removed as 4% in contrast with sand filtered water, but $UV_{254}$ was removed about 17%. This result might be due to convert from hydrophobic DOC to hydrophilic DOC by ozonation. Ozone/GAC process was most effective process for DOC removal. The residual chlorine decay constants in treated water by sand filtration, ozonation, GAC adsorption, and ozone/GAC processes were 0.0230, 0.0307, 0.0117 and 0.0098 $hr^{-1}$, respectively. The sand filtered water was produced 81.8 ${\mu}g/L$ of THM after 190 hours of reaction time, as the treated water by ozone, GAC, and Ozone/GAC was less produced 6.0, 26.2, 30.3% in contrast with sand filtered water, respectively. Consequently, the durability of residual chlorine and reduction of THM formation were improved by advanced treatment processes.

Effect of the Addition Method of Mugwort on Antioxidant Effect, Total Plate Counts, and Residual Nitrite Content of Emulsified Sausages during Cold Storage (쑥 첨가방법이 유화형 소시지의 냉장 저장 중 항산화, 총미생물수 및 아질산염 소거에 미치는 영향)

  • Kim, Young-Jik
    • Food Science of Animal Resources
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    • v.31 no.1
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    • pp.122-128
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    • 2011
  • This study was conducted to investigate the antioxidant effects, total plate count (TPC), and residual nitrite content of emulsified sausage with added mugwort during cold storage. The sausages were of five types: nothing added (control), mugwort powder added (T1), mugwort juice added (T2), mugwort ethanol extract added (T3), and mugwort hot water extract added (T4). Each sausage type was tested in triplicate and assigned to one of five storage periods: 0, 1, 2, 3, or 4 wk. As storage time increased, the presence of mugwort resulted in decreased pH, residual nitrite content, and meat color (CIE $L^*$ and $b^*$) and increased thiobarbituric acid reactive substance (TBARS) and TPC values. Values for pH, TBARS, residual nitrite, and TPC decreased significantly after adding mugwort compared with the control (p<0.05). Among all treatments, T3 was significantly (p<0.05) more effective in delaying lipid oxidation and microbial activity. The CIE $L^*$ and $b^*$ decreased significantly with the addition of mugwort relative to the control. In conclusion, the results demonstrate that adding an ethanol extract of mugwort (T3) to emulsified sausages tended to improve antioxidant and antimicrobial effects and residual nitrite content during storage compared to the other treatment groups.

Effects of Addition of Pine Needle Extracts in Different Forms on the Antioxidant and Residual Nitrite Contents of Emulsified Sausages during Cold Storage (제조 방법이 다른 솔잎 추출물 첨가가 유화형 소시지의 냉장 저장 중 항산화 및 아질산염 잔존량에 미치는 영향)

  • Kim, Young-Jik
    • Food Science of Animal Resources
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    • v.31 no.1
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    • pp.74-80
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    • 2011
  • The objective of this study was to determine the shelf-life effects and residual nitrite content of emulsified sausages added with pine needles during cold storage. The sausage consisted of four types: no pine needles added (control), pine needle juice added (T1), ethanol extract of pine needles added (T2), and boiling extract of pine needles added (T3). Each sausage type was tested in triplicate and assigned to one of four storage periods: 0, 10, 20, or 30 d. As storage time increased, the presence of pine needles resulted in decreased pH, meat color (CIE $L^*$, $a^*$ and $b^*$), residual nitrite value, and increased thiobarbituric acid reactive substances (TBARS) values and total plate counts (TPC). Values for pH, TBARS, residual nitrite, total plate counts and CIE $L^*$ and $a^*$ decreased significantly with added pine needles relative to the control (p<0.05). In particular, T2 was significantly (p<0.05) more effective for delaying lipid oxidation than the other treatment groups. In conclusion, the results demonstrate that adding an ethanol extract of pine needles (T2) to emulsified sausages tended to improve antioxidative and antimicrobial effects and reduce residual nitrite content during storage compared to the other treatment groups.

Residual and Biological Effects of Buprofezin on the Larvae of the Brown Planthopper(Nilaparvata lugens Stal) (벼멸구(Nilaparvata lugens Stal) 유충에 대한 Buprofezin의 약효지속효과 및 몇가지 생물학적 영향)

  • 배윤환;이준호;현재선
    • Korean journal of applied entomology
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    • v.31 no.4
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    • pp.543-550
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    • 1992
  • Residual and biological effects of buprofezin(25% WP) on the larvae of the brown planthopper(BPH), Ni/aparvata /ugens SUlI, were studied by pot experiments. Residual lethal effects on the 2nd instar larvae lasted significantly long, and were higher with application rates. The rate of 17.50 g a.i./10a showed ca. 90% mortality even on 35 days after treatment (OAT). $RLT_{90}$ and $RLT_{50}$(residual lethal time that can show 90% and 50% mortality, respectively) with rates of 5.78-11.50 g a.i./lOa were 9.0-13.5, and 16.8-22.8 days, respectively. It was estimated that 13.00 and 4.44 g a.i./lOa were the rates of buprofezin which could show mortalities of 2nd instar BPH larvae above 95% and 50% until 15 OAT, respectively. The residual lethal effect of 7.00 g a.i./10a on the 1st instar BPH larvae was 100 % even on 17 OAT. $RLT_{50}$ was 32.5 days which was 15 days longer than $RLT_{50}$ for the 2nd instar larvae. Buprofezin with 7.0 g a.i./lOa showed 100% and 70% mortality for 1st-4th and 5th instar BPH larvae, respectively. Longevity of a female BPH which emerged from the 5th instar larvae treated by buprofezin was greatly reduced, and its fecundity was nearly zero.

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