• Journal of Marine Bioscience and Biotechnology
• /
• v.2 no.3
• /
• pp.133-141
• /
• 2007

There are produced more than 600,000 tons of seaweeds every year along the coast of the Korea. Jeonnam province, south-west coast area, of Korea is producing 93% of total amounts of seaweeds. The laver, sea mustard, and tangleweed maintain stability in the output and has been exported as a simple product processing through drying or salting. It was evaluated the low value-added products and limited the expansion for the consumption of seaweeds. The seaweeds contains 40-60% carbohydrate and structurally different compared with land plant. The dietary fiber from seaweeds has been known the function of facilitating the bowl movement, excretion the heavy metal in the body, lowering the blood cholesterol level, anti-coagulant of blood, and anticancer. Especially, brown algae including sea mustard, seaweed fusiforme, and tangleweed contains alginic acid, laminarin, mannitol, fucoidan which are lowering the blood cholesterol level, lowering blood pressure, and fusion of blood clot. Agar-agar, carrageenan, and porphyran compound in red algae are known to antimutagenicity and anticoagulant function. In spite of potential of seaweed as a main bio-resource, there are lack of research to facilitate the consumption with its functional properties and consumers are unsatisfied with simple processing products. Also, the seaweed by-product dump into the sea and cause pollution of the seawater. Therefore, there are needed the scheme to promote the consumption of seaweeds. The development of value-added products, finding functional properties from seaweeds, development the functional feed for animal using seaweed by-products, and utilization of unused algae for food or other industrial uses will increase fisherman's income as well as serve as an aid for the people health due to its functional properties. Using by-product of seaweed and unexploited seaweed are needed to development of bio-degradable food packaging material and functional feed for animal.

• Journal of the Korean Society of Food Culture
• /
• v.14 no.2
• /
• pp.83-102
• /
• 1999

The several sacrificial rites foods in east coast areas Kyungpook province, Pohang, Youngduk, and Uljin, were surveyed. For the anniversary menorial service, the food items in these reas were mainly rice(Bab'), soup(Guk'), stew(Tang'), fruits, neats and fishes, alcohol which are the typical food items for any other area in Korea. In this east coast area, the seaweed was used more often than in inner land area for this rite food. Four kinds of rice cake(Ddeok' or Pyun') were surveyed for this rite. For the baked food item(Geuk'), the fish squid and the Alaska pollack were used frequently for Geuk'. For the fruits dishes, 3 items were the basic. Tang' which was made with the various fishes, were used very frequently. For the religious memorial service for god to guard the household, the displayed food items were different from depending on the type of the god to guard the household, however, the general display of the food items was almost the same as in land area. For the winter sacrificial rite, the boiled rice(97%) and Bakpyun' was used mostly for the Ddeok'. For the Guk', bean sprout was used mostly, however, the seaweed soup was also used(7%). The fish Tang' was the most used one(35%). For young-deung-je', which implied th safe guard of the household, most of the food items are similar to those of the normal sacrificial rite, however, the fishes which were not fishy were used. The housekeeper arranged the rite to catch a large amount of the fishes and to hope the wellbeing of the household, Poong-yer-je is so called as Byul-sin-gud'(a practice of an exorciser). The food items for this Poong-yer-je' were almost similar to those of the winter sacrificial rite, however, Geulpyun' was mostly used for the Pyun'. In addition that, the red-bean Si-ruddock', Baekpyun', and Yung-ddock'(a dragon cake) were used for this rite, At the end of the sacrificial rite, Yong-ddock' was served to the dragon king which was believed in sea.

• Journal of Fisheries and Marine Sciences Education
• /
• v.27 no.1
• /
• pp.273-283
• /
• 2015

This study was carried out to examine the species composition and community structure of benthic marine algae at the subtidal zones of Daepo, Wolpyeong, Wimi and Jigwido in south Jeju, Korea from March to December 2009. Total 87 species including 14 green algae, 23 brown algae, and 50 red algae were collected and identified. Among these species, 9 species were found throughout the year. The dominant species which contributed significantly to the total biomass were Ecklonia cava, Undaria pinnatifida, Peyssonnelia capensis, Cladophora wrightiana, Sargassum serratifolium, Grateloupia angusta, Codium coactum, Plocamium cartilagineum, and Sargassum macrocarpum. The average seaweed biomass was 7,578.2 g wet weight $m^{-2}$ and maximum biomass was recorded seasonally in spring ($9,627.6g\;m^{-2}$), while minimum was recorded in autumn ($5,963.0g\;m^{-2}$), by sites maximum biomass Jigwido ($12,889.9g\;m^{-2}$), while minimum was recorded in Daepo ($5,403.8g\;m^{-2}$). The seasonal and regional flora were investigated as six functional groups. A coarsely branched form was the most dominant functional group constituting from 42.9~52.8% of the total flora. Ecological state group (ESG) II, as an opportunistic species, including sheet form, filamentous form, and coarsely branched form, consisted of 31~59 species, constituting 77.5~84.9%.

• ALGAE
• /
• v.23 no.2
• /
• pp.151-162
• /
• 2008

Marine algal flora and community structure were seasonally examined at three sites in the vicinity of the Wolseong nuclear power plant in Korea from February to November 2006. A total of 126 seaweeds including 25 green, 31 brown, 70 red algae, and 1 marine plant were identified. The greatest number of species occurred at Jeonchonri (101 species) followed by intake (88 species) and discharge (29 species) during the study period. Of 126 seaweeds, 76 annuals and 13 warm tolerance species were recorded. Dominant species based on important value (IV > 10) were Ulva pertusa and Enteromorpha linza at intake, U. pertusa and Padina arborescens at discharge, and Sargassum horneri and Corallina pilulifera at Jeonchonri shore. Annual average biomass exhibited a wide range of variations, from 40.67g m-2 in dry weight at discharge to 133.69g m-2 at Jeonchonri. Among six functional groups, dominant group was coarsely-branched form at intake and Jeonchonri, but it was different at discharge site as filamentous form. Seaweed community structures of discharge site were distinguishable in decreasing species richness, biomass, species diversity index (H’), richness index (R), and evenness index (J’). Also, the ratios of green algae, warm tolerance species, annual algae, filamentous form and dominance index (DI) remarkably increased. Such phenomenons of discharge site are usually found under environmentally stressful conditions such as high disturbance. Thus, I can conclude that the heated effluents of nuclear power plant act as environmental stress influencing seaweed community structures and it can be detected with various community indices.

• Korean Journal of Fisheries and Aquatic Sciences
• /
• v.51 no.3
• /
• pp.262-277
• /
• 2018

We seasonally examined marine macroalgal community structures and ocean environmental characteristics in subtidal zones at five sites on and around Jeju Island, Korea, from February 2013 to November 2015. A total of 186 macroalgal species were identified, including 18 green, 33 brown, and 135 red algae. During the study period, the number of species was highest at Gapado Island (125 species) followed by Bukchon (123 species), Sagye (122 species), Sinheung (122 species) and Sinchang (97 species). Ecklonia cava, Peyssonnelia caulifera, Synarthrophyton chejuense, Corallina aberrans and Corallina crassisima occurred at all study sites and in all seasons. The average annual biomass of seaweed was $1,125.10g\;wet\;wt./m^2$ and ranged from $899.77g/m^2$ at Sinheung to $1,452.00g/m^2$ at Gapado. A brown alga E. cava was the most dominant species, accounting for 49.84% ($560.78g/m^2$) of the total seaweed biomass. Subdominant species were C. aberrans and C. crassissima, comprising 6.83% ($76.79g/m^2$) and 5.98% ($67.28g/m^2$) of total biomass, respectively. Cluster analysis revealed three distinct groups: the Sagye/Sinheung group (group A), the Bukchon/Sinchang group (group B), and the Gapado group (group C), indicating significantdifferences in macroalgal communities between sites.

• Journal of Fashion Business
• /
• v.26 no.3
• /
• pp.87-97
• /
• 2022

This study investigated the dyeability and color change of the natural dyes of SeaCell, a biodegradable functional fiber that is permanently added to cellulose fibers with natural additives extracted from seaweeds. The natural dyes used in the study are five dyes. Gardenia and turmeric, which are yellow-based natural dyes, Sappan wood and Lac, which are red-based natural dyes, and Indigo, a blue-based natural dye, were selected. The dyeability and color change according to the change of the mordant conditions and the number of times of dyeing were investigated. In addition, the dyeing properties and colors of cotton and silk fibers were compared under the same dyeing conditions as SeaCell. The study results are as follows. It was found that SeaCell had lower dyeing properties than silk, a protein fiber, in gardenia, sappan wood, and lac dyes, but had higher dyeing properties than cotton with the same cellulose component as SeaCell fibers. In the case of turmeric, it showed higher dyeing properties than cotton except for the no mordant condition. In the case of Indigo dye, SeaCell shows the best dyeability, indicating that it is a very suitable fiber for Indigo dyeing. As sustainable functional fibers are continuously developed in the future, natural dyes that are environmentally friendly and human-friendly are actively introduced and commercialized, and it is expected that they can be used as reference materials.

• Korean Journal of Fisheries and Aquatic Sciences
• /
• v.45 no.6
• /
• pp.686-693
• /
• 2012

The seaweed community and stomach contents of the dominant herbivorous sea urchins Anthocidaris crassispina and Hemicentrotus pulcherrimus were examined from November 2008 to October 2009, in coastal areas of Tongyeong, Korea. Thirty-five seaweeds including two green, nine brown, and 24 red algae, were found over the study period. Seventeen seaweeds (two green, two brown, and 13 red) and two invertebrates were found in the stomachs of A. crassispina. In H. pulcherrimus, stomach contents were two green, one brown, 11 red seaweeds, and two invertebrates. The shell diameter of A. crassispina and H. pulcherrimus ranged from 22.3 to 62.3 mm and 15.3 to 40.1 mm, respectively. Total body weights ranged from 48.5 to 86.7 g for A. crassispina and from 7.7 to 25.9 g for H. pulcherrimus. The total weight of stomach contents were 5.1 to 25.8 g in A. crassispina and 1.7 to 11.8 g in H. pulcherrimus. The range of gonad weight was 3.6 to 17.0 g in A. crassispina and 0.8 to 4.0 g in H. pulcherrimus. The gonad index (GI) for A. crassispina peaked in July and reached a minimum in December, whereas the GI for H. pulcherrimus was highest in February, and lowest in May.

• Journal of Plant Biotechnology
• /
• v.44 no.3
• /
• pp.287-295
• /
• 2017

Water temperature is one of the major factors that impacts the growth and life cycle of Pyropia tenera, one of the most valuable and cultivated marine red algae belonging to Bangiales (Rhodophytes). We analyzed transcriptome from gametophyte of P. tenera under normal and high temperature conditions, and identified four small heat shock proteins (sHSPs). They have no significant amino acid sequence homology with known proteins in public databases except PhsHSP22 from Pyropia haitanensis. PtsHSP19.3 gene responded to high temperature but slightly or not to desiccation, freezing or high salt condition. When the PtsHSP19.3 gene was overexpressed in Chlamydomonas reinhardtii, transformed Chlamydomonas lines revealed much higher growth rate than that of control cells under heat stress condition. Transformed cells also grew well in those of the control cell onto the medium containing high salt or $H_2O_2$. When the PtsHSP19.3 was fused to GFP and introduced into tobacco protoplast, fluorescence was detected at several spots. Results indicate that PtsHSP19.3 may form super-molecular assembles and be involved in tolerance to heat stress.

• Korean Journal of Veterinary Service
• /
• v.32 no.4
• /
• pp.353-359
• /
• 2009

Interest in marine organisms as potential sources of bioactive agents has increased in recent years. The red seaweed, Callophyllis (C.) japonica, is abundant in the coastal regions of Jeju Island in South Korea. A previous study shows that C. japonica extracts have antioxidant activity and radioprotective effects. In this study, an methanol extract of C. japonica was tested whether it has antibacterial effects against the bacteria from swine. In vitro antibacterial activities of the crude extracts prepared from the C. japonica using 80 % methanol were tested for inhibitory activity against the Escherichia (E.) coli (S175), Enterococcus (E.) faecium (ATCC 51558), Salmonella (S.) Typhimurium and Staphylo-coccus (S.) aureus (ATCC 25923) by using broth dilution method. All organisms were incubated in brain heart infusion medium containing 1% extract at 0, 4, 8, 12 and 24 hrs. The 3 days-old piglets were fed an experimental diet supplemented with 1% C. japonica for 1 week. And the change of the coliform bacteria in feces were examined after supplement of C. japonica for 1 week. When the inocula containing $10^2{\sim}10^3$CFU/ml of each organism were used the extracts of C. japonica showed various degrees of antibacterial effects on all bacteria tested. The CFU value ($6.3\times10^8$CFU/ml) of C. japonica for E. coli was decreased 30% compared with vehicle controls ($9.0\times10^8$CFU/ml) after 8 hrs incubation. The proliferation rate of E. faecium was inhibited about 68% at 4 hrs, 81% at 8 hrs and 76% at 12 hrs after incubation, respectively. The proliferation rate of S. Typhimurium was inhibited about 96% at 4 hrs, 90% at 8 hrs and 72% at 12 hrs after incubation with extracts of C. japonica. The proliferation rate of S. aureus was inhibited more than 90% each time courses. Conclusively, a red seaweed extract of C. japonica was found to be effective against a number of gram negative and gram positive bacteria such as E. coli, E. faecium, S. Typhimurium, and S. aureus. The number of coliform bacteria was increased in the 1% C. japonica-treated group, as compared to those of controls. This result suggests that C. japonica extracts be added as an effective natural antibacterial agent. The precise mechanism of antibacterial effects and its application on swine industry remains to be further studied.

• Journal of the Korean Society of Marine Environment & Safety
• /
• v.23 no.4
• /
• pp.338-346
• /
• 2017

Natural seaweed beds and habitat environments were investigated using quantitative and qualitative methods from May to December 2015 at 3 sites in Gangneung, Uljin, and Busan along the eastern coast of Korea. In total, 9 green, 23 brown, and 64 red algal taxa were identified. The biomass of the seaweed at Gangneung was 173.2 to $613.8wet\;wt.g/m^2$ of Dictyota divaricata, 360.8 to $520.4wet\;wt.g/m^2$ of Symphyocladia linearis, and 25.9 to $470.8wet\;wt.g/m^2$ of Undaria pinnatifida. At Uljin, these numbers were 5.5 to $256.2wet\;wt.g/m^2$ of Plocamium telfarirae and 46.8 to $241.5wet\;wt.g/m^2$ of Agarum clathratum. The biomass of Sargassum coreanum and Ecklonia cava were 388.1 to $6,972.4wet\;wt.g/m^2$ and 194.9 to $958.5wet\;wt.g/m^2$, respectively, at Busan. S. coreanum and E. cava showed higher biomass compared to other seaweed at Busan. The biomass rate represented an average of 19.2 percent of the total population, ranging from 0.0 to 55.5 percent in Gangneung. In Uljin, the average was calculated as 63.8 percent, and this figure was 48.5 percent in Busan. The percentage of barren ground averaged 46.7 percent in Gangneung and 91.1 percent in Uljin. Uljin showed the highest percentage of barren ground compared to other regions. Sea urchin density appeared to be $6.0ind./m^2$ in Gangneung, $7.0ind./m^2$ in Uljin, and $2.0ind./m^2$ in Busan, with the lowest sea urchin density being that of Busan. In conclusion, the composition of species, appearance ratio, and abundance of vegetation found were similar to previous studies, but it is thought that continuous monitoring is needed due to concerns about physical and chemical pollution caused by global warming, climate change, and coastal development.