• Title/Summary/Keyword: rearing condition

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Effects of probiotics on growth and immune responses in olive flounder, Paralichthys olivaceus and on water quality parameters of recirculating rearing system

  • Yousuke Taoka;Jo, Jae-Yoon;Hiroto Maeda;Sungchul C. Bai;Lee, Won-Jae
    • Proceedings of the Korean Society of Fisheries Technology Conference
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    • 2003.05a
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    • pp.201-202
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    • 2003
  • Recently, probiotics is applied for aquaculture management as an alternative method of antibiotics. Probiotics is defined as a live microbial feed supplement which a good effect to the host animal by improving its microbial condition of gastrointestinal tract (Fuller, 1989). Generally, probiotics affect growth and survival of cultured fish, water quality, immune system and so on (Rengpipat et al, 2000, Robertson et al, 2000). (omitted)

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Effects of Dietary Energy Level and Feeding Ration on Growth and Body Composition of Nile Tilapia, Oreochromis niloticus (L.)

  • Cho, Sung-Hwoan;Jo, Jae-Yoon
    • Proceedings of the Korean Society of Fisheries Technology Conference
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    • 2000.05a
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    • pp.271-273
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    • 2000
  • Recently, possibility of low protein diet with high energy level for improvement of fish production has been proposed in several fish species, especially under restricted feeding rate, fish responded better on high energy diet than low energy diet McGoogan and Gatlin (1999) stressed another benefit of low protein diet with high energy for fish production, in terms of reduction of nitrogen waste from fish metabolism However, others reported no effect of high lipid in feed on performance of fish (Jover et al. 1999). This was probably because that energy availability o requirement for fish varied based on fish species, protein content or quality in feed, rearing water temperature condition and feeding ration. (omitted)

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A Survey on Some Factors Related to the Rearing of the Korean Native Goat (한국재래산양(韓國在來山羊)의 사육(飼育)에 관련(關聯)된 몇 가지 요인(要因)들에 관(關)한 조사(調査))

  • Kim, Yong Kook
    • Korean Journal of Agricultural Science
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    • v.11 no.1
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    • pp.108-113
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    • 1984
  • This survey was carried out for two years from June of 1982 to May of 1984 to investigate factors influencing the Korean native goat rearing. The results were summarized as follows. 1. The daily gain of female goats from weaning age to yearling was 41.9g in average. The maximum and minimum gains were 55.1 and 30.1g, respectively. 2. The mean body weights when purchased from the market were 8.07kg for survived goats and 5.89kg for dead goats. 3. The kidding months of does were distributed throughout all the seasons, and the average litter sizes were 1.2 kids for first kidding and 2.0 kids for second kidding. 4. The amount of DM intake was 2.78% of the body weight. The DM digestibility was 62.91 % for the first pregnant goats under good feeding condition. 5. The amount of DM intake was 3.92% of the body weight. The DM digestibility was 47.01% for the growing female goats under fair feeding condition. 6. The goats seemed to prefer shrub plants to grass. About 65% of the total dry forage consumed was tumbergiana (kudzu).

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Effects of Rearing Condition during the Winter Period on Artificial Maturation and Reproduction of Cultured Female Eel, Anguilla japonica (겨울철 사육조건이 양식산 뱀장어 Anguilla japonica의 인위적인 성성숙 유도 및 번식에 미치는 영향)

  • Kim, Dae-Jung;Kim, Yi-Cheong;Choi, Yong-Ki;Son, Maeng-Hyun;Lee, Jung-Uie;Park, Mi-Seon;Heo, Youn-Seong
    • Development and Reproduction
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    • v.13 no.1
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    • pp.35-41
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    • 2009
  • In the present study, we investigated the effects of rearing condition during the winter period on artificial maturation and reproduction of cultured female eel, Anguilla japonica. The female eel was adapted by combination of environmental conditions (seawater/low temperature, $10^{\circ}C$; seawater/high temperature, $20^{\circ}C$; freshwater/low temperature, $10^{\circ}C$; freshwater/high temperature, $20^{\circ}C$) during 8 weeks of the winter period. Then, the female eel cultivated by different conditions during the winter were transferred to seawater at $20^{\circ}C$ for induction of artificial maturation by salmon pituitary extraction (SPE) injection. The results shown that gonadosomatic index (GSI) and plasma levels of estradiol-$17{\beta}$ (E2) were significantly higher in female eel were reared in seawater than in freshwater, and were the highest at eel adapted by seawater/low temperature. Also, reproduction coefficient were higher in seawater/low temperature than in the other groups. These results will provide valuable information for elevation of the artificial maturation and reproduction coefficient in the cultured female eel.

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Growth Comparison of Israeli Carp (Cyprinus carpio) to Different Breeding Combination

  • Hwang, Ju-ae;Goo, In Bon;Kim, Jung Eun;Kim, Myung Hun;Kim, Do Hee;Im, Jae Hyun;Choi, Hye-Sung;Lee, Jeong-Ho
    • Development and Reproduction
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    • v.20 no.4
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    • pp.275-281
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    • 2016
  • The purpose of this study was to investigate the improvement of growth in Israeli carp (Cyprinus carpio), and the cross experiment was carried out with two strains of Israeli carp. Four combinations of Israeli carp from Jeonbuk fisheries farm and Songpu mirror carp from Heilong Jiang, China (KK; Jeonbuk ♀ ${\times}$ Jeonbuk ♂, KC; Jeonbuk ♀ ${\times}$ China ♂, CC; China ♀ ${\times}$ China ♂ and CK; China ♀ ${\times}$ Jeonbuk ♂) were developed and reared. Body length, body weight and condition factor were determined at 20, 40, 60 and 170 days post-hatch (DPH). The results showed that there were differences in growth rate of the four groups. Body length of four groups were CK > CC > KC > KK and body weight were CC > CK > KC > KK at 170 DPH. The growth perfomance of four groups were statistically significant difference (P<0.05). During the rearing, CC group had longer length and higher weight at 170 DPH compared to other three groups and also condition factor was highest in the CC group, but there was no significant difference in a survival rate. These results indicated that the growth performance mainly depended upon brooder combination but survival rate could not significantly affect brooder.

Analysis of Heating Load of a Naturally Ventilated Broiler House using BES Simulation (BES 기법을 이용한 자연환기식 육계사의 난방에너지 분석)

  • Hong, S.W.;Lee, I.B.;Hong, H.K.;Seo, I.H.;Hwang, H.S.;Bitog, J.P.;Yoo, J.I.;Kwon, K.S.;Ha, T.H.;Kim, K.S.
    • Journal of The Korean Society of Agricultural Engineers
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    • v.50 no.1
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    • pp.39-47
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    • 2008
  • Most of the broiler houses in Korea have experienced problems on controlling the environmental conditions such as suitability, stability and uniformity of rearing condition inside the broiler house. It is very critical which if not properly controlled, would cause serious stress on the chickens. It is therefore urgent to develop optimum designs of naturally ventilated broiler house which is appropriate to the four seasons of Korea. Field experiment for this matter is very difficult to conduct due to the unpredictable and uncontrollable weather condition. In this study, the heating load of a naturally ventilated broiler house was calculated using TRANSYS 15 BES program while internal climate and thermal condition were computed using Fluent 6.2. The computed resulted of the conventional ventilation system (A) and upgraded ventilation system (B) (Seo et al, 2007) were compared with each other for cold season. The results of the Building Energy Simulation(BES) indicated that the system B, the upgraded ventilation system made 8% lower total heating load and 47% lower at only the broiler zone compared to the conventional broiler house. Considering the entire broiler house, the existence of middle ceiling made the heating energy 11% lower required than without middle ceiling. Accordingly, the system B with middle ceiling was found to save heating energy by 20% in average. This study showed that the BES program can be a very powerful to effectively compute the energy loads of agricultural building while the energy load is very close related to ventilation efficiency.

Study on the Cold Storage Condition of Hypoaspis aculeifer(Canestrini)(Acari: Gamasida) and Tyrophagus putrescentiae(Schrank)(Acari: Acaridae) (총채가시응애(Hypoaspis aculeifer)와 긴털가루응애(Tyrophagus putrescentiae)의 저온저장 조건 구명)

  • Ham, Eun Hye;Choi, Young Cheol;Lee, Jun Seok;Park, Jong Kyun
    • Journal of Sericultural and Entomological Science
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    • v.50 no.2
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    • pp.109-111
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    • 2012
  • The success of biological control depends upon the standard setting and effective mass rearing of natural enemies. In this work, we have investigated cold storage condition of Hypoaspis aculeifer(Canestrini) and Tyrophagus putrescentiae(Schrank). which has been stored at 8, $12^{\circ}C$, RH $70{\pm}5%$, in dark condition. An appropriate temperature of cold storage was $12^{\circ}C$ with wheat bran(50%) and rice bran(50%) for T. putrescentiae. 7o% of T. putrescentiae and H. aculeifer could survive for 28 days and 70 days at $12^{\circ}C$. After storing at $12^{\circ}C$ with prey mite for 28 days, 56 days and 84 days, their reproduction rate showed similar resultes.

Effect of suitable dietary glycine supplementation on growth production, meat quality, serum parameters, and stress alleviation of broiler under heat stress condition

  • Jiseon Son;Woo-Do Lee;Hyunsoo Kim;Eui-Chul Hong;Hee-Jin Kim;Yeon-Seo Yun;Hwan Ku Kang
    • Korean Journal of Agricultural Science
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    • v.50 no.4
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    • pp.603-616
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    • 2023
  • This study was conducted to investigate the productivity, meat quality, blood variables, stress responses, and litter quality of broilers offered feed with different levels of Glycine (Gly) supplementation under heat stress condition. A total of 760 one-day-old Ross 308 broiler males were randomly assigned to one of the four dietary treatment groups: (1) basal diet (control; CON); (2) basal diet + Gly 0.1% (Gly 0.1%); (3) basal diet + Gly 0.2% (Gly 0.2%); and (4) basal diet + Gly 0.3% (Gly 0.3%). The environments for all the treatments groups were maintained according to broiler rearing guidelines from day 1 to day 21, and heat stress condition (32 ± 1℃, 60 ±5%) was created from day 22 to the end. The addition of Gly increased weight gain and affected feed intake (p < 0.05). Gly 0.1% group had higher pH and ferric reducing antioxidant power (FRAP) in the chicken meat and lower heterophil (HE)/lymphocyte (LY) ratio in the blood (p < 0.05). In particular, Gly 0.2% treatment group had lower serum corticosterone level (p < 0.05) than other groups. For jejunum morphology, the addition of Gly 0.2% significantly reduced the depth of the crypts (p < 0.05). However, the addition of Gly did not significantly affect litter quality (p > 0.05). In conclusion, the addition of glycine improved productivity and meat quality, alleviated heat stress, and improved intestinal function. Further studies are needed to determine the optimal level and mechanism of action of the additive when ingested.

The specific antibody response of olive flounder Paralichthys olivaceus to route of antigen administration and change in environmental conditions (항원의 투여방법 및 사육환경 변화에 따른 넙치의 특이항체 반응)

  • Kim, Wi-Sik;Han, Jong-Seok;Jang, Min-Seok;Seo, Han-Gil;Jung, Sung-Ju;Park, Jung-Jun;Kim, Seok-Ryel;Oh, Myung-Joo
    • Journal of fish pathology
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    • v.24 no.2
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    • pp.153-160
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    • 2011
  • The specific antibody response of olive flounder, Paralichthys olivaceus to change in rearing-environmental conditions post immunization with antigen (bovine serum albumin, BSA) and different routes of antigen administration were investigated by enzyme-linked immunosorbent assay (ELISA). To test the effect of routes of antigen administration, flounder were injected intraperioneally or intramuscularlly with 1 mg of BSA. In addition, to test the effect of change in environmental condition post immunization, flounder were injected intraperioneally with 1 mg of antigen, and then were exposed to acute thermal change (the water temperature (WT) was decreased from $21^{\circ}C$ to $15^{\circ}C$ within 30 min and maintained at $15^{\circ}C$ for 3 h), handling (fish were caught and subsequently held out of water for 1 min) or heavy oil (76 g/200 L for 2 days). Consequently, there was no significant difference between intraperioneal (IP) and intramuscular (IM) injections except at 10 days post-immunization. With these results, it suggests that both 1M and IP injections may be used as route of vaccination. Furthermore, no significant difference was observed in the antibody response among the groups exposed to heavy oil, handling, sudden drop of WT and positive control except at 10 days post-immunization. From these results, it was confirmed that specific antibody response was not affected by the above mentioned rearing-environmental conditions, suggesting that vaccination can be employed at changing rearing-environmental conditions.

Growth and Survival Rates of Flat Oyster, Ostrea denselamellosa, by Condition of Larval Cultivation (벗굴 (Ostrea denselamellosa) 유생의 생육조건에 따른 성장과 생존)

  • Yang, Moon-Ho;Oh, Bong-Se;Han, Chang-Hee
    • The Korean Journal of Malacology
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    • v.19 no.2
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    • pp.133-142
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    • 2003
  • For the effective seedling production of flat oyster, Ostrea denselamellosa, dietary value of live food, densities, water temperature and salinity on growth and survival rate of the larvae were examined. In rearing larvae by feeding them phytoplankton diets, the optimal survival rate and growth rate of larvae were found using a mixed phytoplankton diet which was mixed with Isochrysis galbana, Chaetoceros calcitrans and Chlorella sp. The highest growth and survival rates of the larvae were 208.4% and 38.8% with the phytoplankton diet. In growth and survival rates of larvae with various rearing densities, the highest survival and growth rates were 228.1% and 29.0% at the density of 2 individuals/ml. In observing rearing experiments of the flat oyster larvae under various temperature conditions, average growth rates of the larvae in respect to shell length were 202.2%, 240.4%, 250.6% and 121.3% in natural water temperatures (18-22$^{\circ}C$), 24$^{\circ}C$, 28$^{\circ}C$ and 32 $^{\circ}C$, respectively. And average survival rates of the larvae were 16.0%, 32.0%, 13.0% and 0% in natural water temperatures (18-22$^{\circ}C$), 24$^{\circ}C$, 28$^{\circ}C$ and 32$^{\circ}C$, respectively. In rearing at various salinities, the highest growth rates of the larvae in shell length was 240.0% at 30.0 psu and the highest survival rate was 31.0% at 25 psu.

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