• Title/Summary/Keyword: raw water quality

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A Study on the Ozoflotation Process for Drinking Water Treatment (Ozoflotation 공정의 정수처리 적용에 관한 연구)

  • Kang, Tae Hee;Oh, Byung Soo;Lee, Hoon;Byun, Kyu Sik;Kwon, Soon Buhm;Sohn, Byeong Yong;Ahn, Hyo Won;Kang, Joon-Wun
    • Journal of Korean Society on Water Environment
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    • v.21 no.5
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    • pp.528-534
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    • 2005
  • Ozone, a powerful oxidant, is widely used to remove microorganisms, pesticides, taste and odor compounds effectively. Dissolved air flotation (OAF) has been known as an economical process for treating algae and low turbid water quality. An ozoflotation system, combining ozone and OAF processes, has a merit which can operate the ozonation and flotation process simultaneously in a single compartment. This study investigated the application of the ozoflotation process for advanced water treatment by carrying out the pilot-plant experiment. During the test, ozone microbubbles were generated through a OAF pump and many kinds of parameters were evaluated under several conditions, such as raw water flow rate and ozone dose. As a result of the test, the optimum operating conditions of ozoflotation were decided to be 1.2 mg/L ozone dose and about 34 minute Hydraulic retention time (HRT). Finally, it could be demonstrated that the ozoflotation system can effectively improve the drinking water quality.

Applying a Life-Cycle Assessment to the Ultra Pure Water Process of Semiconductor Manufacturing

  • Tien, Shiaw-Wen;Chung, Yi-Chan;Tsai, Chih-Hung;Yang, Yung-Kuang;Wu, Min-Chi
    • International Journal of Quality Innovation
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    • v.6 no.3
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    • pp.173-189
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    • 2005
  • A life-cycle assessment (LCA) is based on the attention given to the environmental protection and concerning the possible impact while producing, making, and consuming products. It includes all environmental concerns and the potential impact of a product's life cycle from raw material procurement, manufacturing, usage, and disposal (that is, from cradle to grave). This study assesses the environmental impact of the ultra pure water process of semiconductor manufacturing by a life-cycle assessment in order to point out the heavy environmental impact process for industry when attempting a balanced point between production and environmental protection. The main purpose of this research is studying the development and application of this technology by setting the ultra pure water of semiconductor manufacturing as a target. We evaluate the environmental impact of the Precoat filter process and the Cation/Anion (C/A) filter process of an ultra pure water manufacturing process. The difference is filter material used produces different water quality and waste material, and has a significant, different environmental influence. Finally, we calculate the cost by engineering economics so as to analyze deeply the minimized environmental impact and suitable process that can be accepted by industry. The structure of this study is mainly combined with a life-cycle assessment by implementing analysis software, using SimaPro as a tool. We clearly understand the environmental impact of ultra pure water of semiconductor used and provide a promotion alternative to the heavy environmental impact items by calculating the environmental impact during a life cycle. At the same time, we specify the cost of reducing the environmental impact by a life-cycle cost analysis.

Cleaner Production Option in a Food(Kimchi) Industry

  • Choo, Kwang-Ho;Lee, Chung-Hak
    • Korean Membrane Journal
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    • v.2 no.1
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    • pp.1-8
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    • 2000
  • In Kimchi (a salt-pickled and fermented food) manufacturing industry, the process of brining and rinsing the raw vegetable produces a vast amount of wastewater of high salinity. Instead of expensive and low-efficient conventional treatment system, brining wastewater reuse system was developed using hybrid chemical precipitation/microfiltration. In the microfiltration of chemically treated brining wastewater, comparison of flux, backwashing frequency and energy consumption was made between dead-end and crossflow filtration mode. The optimum location of neutralization step in this system was also discussed in connection with the microfiltration performance. The quality test of Kimchi prepared by the reuse system confirmed the new approach was successful in terms of water/raw material(salt) saving and wastewater reduction.

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Cleaner Production Option in a Food (KIMCHI) Industry

  • Choo, Kwang-Ho;Lee, Chung-Hak
    • Proceedings of the Membrane Society of Korea Conference
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    • 1999.04b
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    • pp.1-12
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    • 1999
  • In Kimchi (a salt-pickled and fermented food) manufacturing industry, the process of brining and rinsing the raw vegetable produces a vast amount of wastewater of high salinity. Instead of expensive and low-efficient conventional treatment system, brining wastewater reuse system was developed using hybrid chemical precipitation / microfiltration. In the microfiltration of chemically treated brining wastewater, comparison of flux, backwashing frequency and energy consumption was made between dead-end and crossflow filtration mode. The optimum location of neutralization step in this system was also discussed in connection with the micro filtration performance. The quality test of Kimchi prepared by the reuse system conformed the new approach was successful in terms of water/raw material (salt) savings and wastewater reduction.

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Bacterial Community Structure Shifted by Geosmin in Granular Activated Carbon System of Water Treatment Plants

  • Pham, Ngoc Dung;Lee, Eun-Hee;Chae, Seon-Ha;Cho, Yongdeok;Shin, Hyejin;Son, Ahjeong
    • Journal of Microbiology and Biotechnology
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    • v.26 no.1
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    • pp.99-109
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    • 2016
  • We investigated the relation between the presence of geosmin in water and the bacterial community structure within the granular activated carbon (GAC) system of water treatment plants in South Korea. GAC samples were collected in May and August of 2014 at three water treatment plants (Sungnam, Koyang, and Yeoncho in Korea). Dissolved organic carbon and geosmin were analyzed before and after GAC treatment. Geosmin was found in raw water from Sungnam and Koyang water treatment plants but not in that from Yeoncho water treatment plant. Interestingly, but not surprisingly, the 16S rRNA clone library indicated that the bacterial communities from the Sungnam and Koyang GAC systems were closely related to geosmin-degrading bacteria. Based on the phylogenetic tree and multidimensional scaling plot, bacterial clones from GAC under the influence of geosmin were clustered with Variovorax paradoxus strain DB 9b and Comamonas sp. DB mg. In other words, the presence of geosmin in water might have inevitably contributed to the growth of geosmin degraders within the respective GAC system.

Characteristics of Preparation of Rice Manju and Rice Flour with Soaking and Different Particle Sizes (수침과 입자크기를 달리한 쌀가루와 쌀 만주제조 특성)

  • Lee, Seung-Hyun;Shin, Mal-Shick
    • Korean journal of food and cookery science
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    • v.25 no.4
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    • pp.427-434
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    • 2009
  • To increase rice consumption and substitute rice flour for wheat flour to make gluten-free bakery products, the physicochemical and pasting properties of rice flours prepared from raw and soaked rices passed through different size screens were investigated. The quality properties of manju dough and preparation of rice manju were also measured. Dry milled flour with soaked rice (DMFSR) were decreased in ash and crude lipid contents compared to dry milled flour with raw rice (DMFRR). Water binding capacity, damaged starch content, and L value of rice flour increased with decreasing particle size, but the b value decreased. Peak, cold, and breakdown viscosities of DMFSR were higher than those of DMFRR by RVA. Hardness of manju dough with DMFSR was lower than that with DMFRR, but that of manju shell exhibited a reverse trend. Sensory difference testing revealed the smoothness of surface, hardness, roughness, and overall quality were significantly different (p<0.05). The smoothness of the surface of manju with DMFRR-200 and all DMFSR were better than that of manju prepared with wheat flour. Hardness showed lower values in DMFRR-200, and all DMFSR as well as wheat flour and roughness decreased with decreasing particle size. Rice manju with wheat flour, DMFRR-200, DMFSR-120, and DMFSR-170 ranked above 5 points and were not significantly different (p<0.05).

Assessment of River Water Quality Contaminated by Abandoned Mine and Hot-Spring using Principal Component Analysis (주성분분석기법을 적용한 온천 및 폐광산 오염원에 대한 하천수질평가)

  • Lee Jae-Young;Sato Yuko;Kang Meea;Jeong Gyo-Cheol
    • The Journal of Engineering Geology
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    • v.15 no.4 s.42
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    • pp.381-390
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    • 2005
  • S City depends on the T River as source water for water supply. Arsenic and boron from the hot-spring waste-water discharged from the hot-spring spa resort and emerging from the fractures of bedrock of the river have been prevalent contaminant of the T River water. This research was conducted to propose the simple and quick surrogate parameter for water quality management easily. And through making hexa-diagram of principal ions in the water samples, existing state of the water and influence of the human activity or geological origin can be figured out. As a results of characteristics of the T River water quality using principal component analysis, the contributory percentages of the 1st, 2nd and 3rd principal components were $40.80\%,\;21.40\%\;and\;11.31\%$, respectively. Therefore it was clarified that the quality of the T River water could be explained by these three principal components. Concentration of the chloride ion, which is one of the characteristics of the hot-spring water, was well correlated to both arsenic and boron concentrations. Hence concentrations of the arsenic and boron in the raw water of the water reatment plant can be predicted by the measurement of concentration of the chloride ion.

POTABLE WATER TREATMENT BY POLYACRYLAMIDE BASE FLOCCULANTS, COUPLED WITH AN INORGANIC COAGULANT

  • Bae, Young-Han;Kim, Hyung-Jun;Lee, Eun-Joo;Sung, Nak-Chang;Lee, Sung-Sik;Kim, Young-Han
    • Environmental Engineering Research
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    • v.12 no.1
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    • pp.21-29
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    • 2007
  • For this study, we polymerized polyacrylamide base flocculants (PAA) and tested their properties and settling efficiency as a treatment for potable water. The most common chemicals for potable water treatment in Korea are alum or PAC. However, due to various reasons (such as rainy season or algae), inorganic flocculants cannot be solely depended on to solve all the problems caused by the poor quality of inflow water. When PAA coupled with coagulants in a potable water purification process is used, the turbidity removal efficiency increases by a factor of three on a single chemical system using PAC (Raw water: 5.21 NTU; Treated PAA+PAC: 0.34 NTU; and, Treated PAC: 1.04 NTU). It is possible to offset the toxic effect of residual monomers in treated water using PAA, because the concentrations of residual acrylamide are less than 400 mg/L in the polymer itself and less than $0.04\;{\mu}g/L$ in the treated water base at a dosage of 0.1 mg/L. Therefore, PAAs may be a workable, and dependable, potable water treatment process for the high pollutant level of resource water.

Drinking Water Treatment of Surface Water Using Microfiltration-Nanofiltration Processes (정밀여과 및 나노여과 공정을 이용한 지표수의 상수처리)

  • Lee, Sung-Woo;Kim, Chung-Han;Kwak, Dong-Heui
    • Journal of Korean Society of Water and Wastewater
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    • v.14 no.3
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    • pp.224-230
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    • 2000
  • Membrane processes are capable of removing much materials from water. The removal or rejection characteristics of a membrane is usually depend upon the nominal pore size or MWCO(molecular weight cut off). A membrane with a smaller nominal pore size or MWCO should be capable of removing smaller contaminants from water. A series of experiments was performed to investigate the separation characteristics of membrane processes which consisted of microfiltration(MF) and nanofiltration(NF). To evaluate removal efficiencies of some pollutants such as the consumption of $KMnO_4$, THMFP, NH3-N, Fe, Mn, and pesticides, source water sampled from the Kum river was treated by the those membrane processes. Also, the results of experiments were compared with those of conventional water treatment processes. By two types of the membrane process, total removal efficiency of $KMnO_4$ consumed, THMEP, and $NH_3-N$ were 91.0%, 84.3%, and 85.5%, respectively and those processes were efficient in pesticides removal as well. Most of the effluents satisfied the Korean standard of drinking water quality continuously in the experimental periods. However, NF was needed for producing the safe drinking water in case of treating the raw water contaminated with Mn since removal efficiency of MF was not high enough. On the basis of the experimental results, it was suggested that NF could be applied to remove not only $NH_3-N$ but THMFP even without pre-chlorination.

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Increase of Recovery Ratio by Two Stage Membrane Process (the Pressurized PVDF Membrane Followed by Submerged PE Membrane) (PVDF 가압식과 PE 침지식 분리막을 결합한 2단 막여과 공정의 성능검토 및 회수율 증대 방안 연구)

  • Kim, Junhyeon;Mun, Baeksu;Jang, Hong-Jin;Kim, Jinho;Kim, Byungseok
    • Membrane Journal
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    • v.23 no.1
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    • pp.45-53
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    • 2013
  • Membrane filtration processes are increasingly popular for drinking water treatment that requires high quality of water. But pre-treatment system (Coagulation/Flocculation/Sedimentation) requires increased footprint and installation cost. In addition, 5~10% of the concentrate are formed. In this study, the pressurized PVDF membrane (ECONITY Co., Ltd.) system was tested with surface water (Han River, South Korea) without pre-treatment. As a result, permeate flux was operated between 1 m/d and 2.4 m/d (at $25^{\circ}C$) without chemical cleaning for one year and membrane permeate turbidity was maintained stably under 0.05 NTU regardless of raw water turbidity. And we studied application of concetrate treatment of pressurized PVDF membrane by submerged PE membrane (ECONITY Co., Ltd.). As a result, we increased recovery of total treatment process to 99.5%.