• International Journal of Industrial Entomology and Biomaterials
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• 제48권3호
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• pp.99-106
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• 2024

Functional foods, introduced in the early 1980s, offer health benefits beyond basic nutrition and are increasingly demanded due to growing consumer awareness of diet-health relationships. This review explores insect-based functional foods, highlighting their nutritional benefits, health implications, and applications. Edible insects, such as crickets, mealworms, and locusts, are rich in protein, healthy fats, vitamins, and minerals, making them a promising solution for food security and sustainability. Insect-based foods contribute to weight management, cardiovascular health, anti-inflammatory properties, gut health, and potential anti-cancer benefits. Despite most insects being low in calcium and potassium, they are high in phosphorus and, to a lesser extent, magnesium. Active components like royal jelly, bee pollen, and extracts from Tenebrio molitor and Periplaneta americana L. have shown potential in osteoporosis prevention by improving bone density and reducing bone resorption. Silk sericin-based functional foods also exhibit preventive and therapeutic effects against bone loss. However, challenges such as regulatory barriers, food safety concerns, consumer acceptance, potential allergenicity, and the need for standardization and quality control must be addressed. This review underscores the potential of insect-based functional foods in enhancing health and well-being, particularly for osteoporosis prevention, and highlights the need for further research and regulatory harmonization to facilitate their adoption.

• 정보처리학회논문지D
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• 제10D권5호
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• pp.793-804
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• 2003

최근 산업분야 제품의 양적, 질적 확대와 더불어 이와 관련된 응용 기술의 사용이 증가하고 있다. 그 중의 하나가 산업분야에서 사용되는 소프트웨어라 할 수 있는데, 이러한 소프트웨어는 현재 산업용 장비를 활용하는데 있어 가장 중요시되는 부분이라 할 수 있다. 따라서 산업용 장비를 이용하여 해당 작업을 수행하는데 있어 두뇌역할을 담당하는 소프트웨어는 그것의 품질에 따라 해당장비의 성능을 나타낸다 할 수 있다. 이러한 시점에서 산업용 장비에 내장되는 소프트웨어의 품질에 대한 평가와 측정 그리고 이를 통한 품질향상의 의식들이 고취되고 있으며 이러한 요구에 따라 관련된 노력들이 국ㆍ내외 적으로 이루어지고 있다. 이에 본 논문에서는 소프트웨어 품질을 측정, 평가하기 위하여 소프트웨어 일반적 품질 요구사항을 위한 국제표준인 ISO/IEC 12119, 소프트웨어 품질특성 및 부특성 평가를 위한 국제표준인 ISO/BC 9126을 바탕으로 평가 메트릭을 구축하였고, 이의 수행을 위하여 평가모듈의 구성을 위한 국제표준인 ISO/IEC 14598-6을 바탕으로 산업용 소프트웨어의 정량적인 품질을 측정, 평가하여 품질측정의 결과를 토대로 품질을 인증하는 산업용 소프트웨어 국제표준 적합성 인증 시스템을 설계 및 구현하였다.

• Journal of Electrical Engineering and Technology
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• 제10권4호
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• pp.1621-1625
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• 2015

Power quality has always been a concern of power engineers. Certainly an argument can be successfully made that most parts of power engineering have the ultimate objective to improve power quality. AC motors were widely used in industrial and domestic applications. Generally, AC motors were of two types: Induction and Synchronous motors. In motor many parameters like different load cycling, switching, working in hot weather and unbalances creates harmonics which creates major reasons for temperature rise of the motors. Due to high peak value of voltage, harmonics can weaken insulation in cables, windings and capacitors and different electronic components. Higher value of harmonics increase the motor current and decrease the power factor which will reduce the life time of the motor and increase the overall rating of all electrical equipments. Harmonics reduction of all the motors in India will save more power. Coating of windings of the motor with nano fillers will reduce the amount of harmonics in the motor. Based on the previous project works, actions were taken to use the enamel filled with various nano fillers for the coating of the windings of the different AC motors. Ball mill method was used to convert the micro particles of Al₂O₃, SiO₂, TiO₂, ZrO₂ and ZnO into nano particles. SEM, TEM and XRD were used to augment the particle size of the powder. The synthesized nano powders were mixed with the enamel by using ultrasonic vibrator. Then the enamel mixed with the nano fillers was coated to the windings of the several AC motors. Harmonics were measured in terms of various indices like THD, VHD, CHD and DIN by using Harmonic analyzer. There are many other measures and indices to describe power quality, but none is applicable in all cases and in many instances, these indices may hide more than they show. Sometimes power quality indices were used as a basis of comparison and standardization. The efficiency of the motors was increased by 5 – 10 %. The thermal withstanding capacity of the motor was increased by 5º to 15º C. The harmonics of the motors were reduced by 10 – 50%.

• 한국농림기상학회지
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• 제17권2호
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• pp.144-155
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• 2015

2011년 농업기상 관측장비의 재배치 사업 이후, 기상청의 농업기상 관측환경은 전반적으로 상당히 향상되었다. 본 연구는 최근 실시한 현지답사 결과를 바탕으로, 1) 확실한 관리주체의 확립, 2) 유관기관들 간 상호협조 강화, 3) 관측환경 변화에 대한 상세한 기록, 4) 장비와 센서의 표준화 5) 통일된 형태의 안내판 설치, 6) 부적합한 환경 하에 놓여 있는 장비의 인접 장소로의 이동, 7) 자동화된 증발계의 설치가 후속적으로 이루어져야 함을 제시하였다. 또한, 확보된 고품질의 자료를 활용하기 위하여 현재 중단되어 있는 농업기상 정기보고서의 제작이 필요하며, 우리 나라의 현황을 감안할 때 1년에 한 차례 국가 전체에 걸쳐 지난 1년 간 일어난 특징적인 농업기상 현상들을 시간 순으로 서술하는 독일이나 캐나다의 연례보고서를 참고할 것을 제안한다.

• 한국식품저장유통학회지
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• 제14권6호
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• pp.598-604
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• 2007

한국의 고유 식품인 깻잎은 위생적, 고품질 및 규격화된 가공방법의 개발이 요구된다. 본 연구에서는 깻잎 절임의 관능적, 위생상 안전성이 향상된 최적조리 조건을 확립하고자 하였다. 그 결과 반응표면분석에서는 저장기간에 따른 성분 조성의 최적값에는 차이가 있으나 저장식품인 경우를 고려할 때 간장 $24{\sim}27g$, 물엿 24 g이 전반적으로 적합한 것으로 나타났다. 깻잎의생균수는 세척전 8.08 cfu/g에서 세척 후 4.27 cfu/g 으로 약 50% 수준으로 감소하였다. 또한 3% 염수에 침지 후 세척한 깻잎은 0.55 cfu/g으로 미생물이 대부분 제거되었다. 이는 가열 조리하는 방법의 밑반찬과는 달리 비열처리되는 반찬이므로 저장성에 효과가 있을 것으로 판단된다. 깻잎 절임의 저장 중 품질 변화에 있어서 배합조건에 대한 큰 차이는 볼 수 없었으나, 전처리 및 세척 방법에 따른 저장성의 차이가 나타났으며, 3% 염수에 1분간 침지 후 수돗물에 헹궈서 이용하는 것이 미생물 생육을 억제하고 저장성에도 가장 효과가 우수하였다.

• 한국식품과학회지
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• 제31권6호
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• pp.1427-1433
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• 1999

시판 젓갈류의 품질표준화 및 객관적이고 과학적인 품질평가를 위한 기초자료를 얻고자 현재 국내에서 수요가 많은 새우젓, 오징어젓 및 조개젓을 대상으로 미생물적, 관능적 및 화학적 품질특성을 검토하였다. 시판 새우젓의 관능검사 결과와 아미노태 질소함량은 상관계수가 0.9138로 가장 높게 나타났으며, 약 $150{\sim}300\;mg%$ 범위에서 아미노태 질소의 함량이 높을수록 기호도가 높았다. VBN 함량은 약 $25{\sim}70\;mg%$ 정도로 함량이 많을수록 기호도가 높았고 관능검사 결과와 높은 상관관계(0.7607)가 있어 새우젓 제품의 품질평가에 적합하였다. 시판 오징어젓은 pH가 6.0이상이었을 때 기호도가 높아 관능검사와의 상관계수가 0.8467로 나타나 단순히 pH만으로도 오징어젓의 품질을 평가할 수 있으며 VBN 함량은 30 mg%이하의 제품에서 기호도가 높았으며 상관계수도 0.9581로 가장 높게 나타나 pH와 함께 품질평가에 적합한 실험항목이었다. 시판 조개젓은 VBN의 함량이 40 mg% 미만이었으며 함량이 낮을수록 관능검사 결과가 높아 관능검사와의 회귀분석에 의한 상관계수는 0.9497로 높게 나타나 조개젓의 품질평가에 적합하였다.

• 한국간호교육학회지
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• 제11권1호
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• pp.52-63
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• 2005

Purpose: This study purposed to develop a model of self-regulatory body in nursing (SRBN), which is efficient under the current situation of Korea. Method: The study was conducted in three stages: 1) Analysis of the functions and roles of domestic institutes related to SRBN in their activities 2) literature review and case studies of overseas SRBN; and 3) development of the proposal. Result: Mostly, in foreign countries, SRBN performs the functions of improving the quality of nursing through education, standardization, regulations, researches and activities toward the government and, consequently, enhances the reliability and quality of healthcare services. As a measure against the opening of the domestic medical market to the world in the future, this study proposed a model of SRBN in order to be equipped with functions to protect people and qualities to compete with healthcare services in advanced countries. Conclusion: This study explains the significance of SRBN to nurses and policy makers who do not recognize the necessity of a SRBN, and its results may be utilized as reference materials for the Korean Accreditation Board of Nursing, which is currently playing the role of a SRBN, to perform activities toward the government for expanding, improving and maintaining its roles.

• 한국식생활문화학회지
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• 제2권2호
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• pp.133-147
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• 1987

우리나라 전통차의 제조기술 개발과 품질향상을 위한 기초연구로서 국내에서 생산되는 주요 다류 (쌍화차, 생강차, 율무차, 현미차, 유자차, 홍차, 녹차) 7종에 대한 관능적 품질특성을 조사하였다. 다류의 관능평가를 위한 표준방법을 수립하기 위하여 50명의 대학생을 대상으로 하여 차종류에 따라 마시기에 가장 알맞은 온도범위를 조사하였든 바, 7종의 다류 모두 $60^{\circ}C-70^{\circ}C$ 범위가 최적 음다 온도로 나타났다. 최적온도는 일반적으로 다류 제조회사가 권장하는 농도가 적당한 것으로 평가되었다. 차종류에 따른 품질묘사는 주로 맛, 냄새, 입속의 감촉, 뒷맛 등에 대한 표현이 45종이 조사되었다. 이들 결과를 기초로 하여 8명의 훈련된 관능검사요원으로 구성된 관능검사파넬을 이용하여 차종류별 풍미묘사분석(flavor profile analysis)을 실시하였다. 차종류별 주요 풍미요소를 정리하여 풍미묘사분석방법을 수립하였고 차종류별 대표적인 시중제품과 순수한 추출물 및 원료들을 시료로 하여 총 29종의 flavor profile을 비교하였다. 이들 결과를 정량적 묘사분석법으로 도해하여 비교 분석하였다.

• 디자인학연구
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• 제5권1호
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• pp.7-20
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• 1992

Since 80th, in the monetary markets due to the escalation of creditable promptness dealing of financial goods, Korea monetary business has been confronted with structual contradictions. The first like a men power reduction, inorder to meet and satisfying with cost reduction policy of the holding firms and secondly, escalation and expention of business networks or facilities inorder to meet and satis~'ing with customers continuously seeking for prompt, acurate, and helpfulness service nearly like one similar to a door to door service. Accordingly, the firms eventually poured mere sweaty money into procuring such devices for upgrading. On the contrary, however, regardless the escalation monetary expenditure may be, inorder to promote quality of the same devices are keen necessary because present days customer groups were tended to receives ample service almost like door to door service without moving too$$\mu$h apart from the immediate spot where they belongs tl or veryspot of where actually they spend instead of deep consideration of natures, quality or sttractiveness of service medias what they can received from. Under the present circumstance, the financial business firms, however, would highly suffering and recei\ulcornerves pressures from imblalance natures ofincoming and out go of the business budget due to excessive inc1ease of managerial expences. For these reasons, therefor, in order to solves, compensates, improves, and developes most effective fina\ulcornerncial service for customers can use under most pleasant environment, the establishment of adequate standardization of such service devices based on the foregoing environmental circumstances. This analytical study, therefor, mainly aimed and emphasized based on pre- estimatimation of proper de\ulcornervlopment and use of the unattended servicing devices such as Cash Dispenser and Auto Teller Machine bygeneralization, automating. and innovation of design to meet compactness and door to door like convenient service for customers which can be achieved by performing constant comparative analysis and continual study toward development of such devices those of which produced by Five (5) major domestic producers aro~nd the country.

• 디자인학연구
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• 제5권1호
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• pp.21-36
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• 1992

Since 80th, in the monetary markets due to the escalation of creditable promptness dealing of financial goods, Korea monetary business has been confronted with structual contradictions. The first like a men power reduction, inorder to meet and satisfying with cost reduction policy of the holding firms and secondly, escalation and expention of business networks or facilities inorder to meet and satis~'ing with customers continuously seeking for prompt, acurate, and helpfulness service nearly like one similar to a door to door service. Accordingly, the firms eventually poured mere sweaty money into procuring such devices for upgrading. On the contrary, however, regardless the escalation monetary expenditure may be, inorder to promote quality of the same devices are keen necessary because present days customer groups were tended to receives ample service almost like door to door service without moving too$$\mu$h apart from the immediate spot where they belongs tl or veryspot of where actually they spend instead of deep consideration of natures, quality or sttractiveness of service medias what they can received from. Under the present circumstance, the financial business firms, however, would highly suffering and receives pressures from imblalance natures ofincoming and out go of the business budget due to excessive inc1ease of managerial expences. For these reasons, therefor, in order to solves, compensates, improves, and developes most effective financial service for customers can use under most pleasant environment, the establishment of adequate standardization of such service devices based on the foregoing environmental circumstances. This analytical study, therefor, mainly aimed and emphasized based on pre- estimatimation of proper devlopment and use of the unattended servicing devices such as Cash Dispenser and Auto Teller Machine by generalization, automating. and innovation of design to meet compactness and door to door like convenient service for customers which can be achieved by performing constant comparative analysis and continual study toward development of such devices those of which produced by Five (5) major domestic producers around the country.