• 제목/요약/키워드: protein yield

검색결과 2,165건 처리시간 0.026초

Effects of Dietary Heat Extruded Soybean Meal and Protected Fat Supplement on the Production, Blood and Ruminal Characteristics of Holstein Cows

  • Chen, Kuen-Jaw;Jan, Der-Fang;Chiou, Peter Wen-Shyg;Yang, Der-Wei
    • Asian-Australasian Journal of Animal Sciences
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    • 제15권6호
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    • pp.821-827
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    • 2002
  • The purpose of this study was to evaluate the effect of protected fat and heat-extruded soybean meal on the lactation performance of Holstein cows. Twenty-four cows, consisting of 20 lactating cows and 4 rumen-fistulated dry cows, were randomly allocated into four groups with 5 lactating cows and 1 fistulated cow in each group. A replicated 4${\times}$4 Latin square design with four 21 day periods, including 14 days of adaptation and 7 collection days within each period was employed. The experiment was a 2${\times}$2 arrangement, with or without heat-extruded soybean meal and protected fat inclusion. The dietary treatments consisted of supplements of (a) soybean meal (the control), (b) heat-extruded soybean meal, (c) protected fat, and (d) heat-extruded soybean meal and protected fat. The results showed that there were no significant differences in feed intake, milk yield, milk protein content, milk lactose content and body weight change between the dietary treatments. However, cows supplemented with protected fat showed a significantly increased (p<0.05) milk fat yield, 3.5% FCM and total solid yield. The increase in undegradable intake protein (UIP) via heat extruded soybean meal supplement significantly decreased the urea nitrogen concentration in the blood (p<0.05). Dietary fat inclusion significantly increased the blood cholesterol concentration (p<0.01) and decreased the ruminal pH value (p<0.01). Increased dietary UIP significantly decreased the ammonia nitrogen concentration in the rumen (p<0.01), but did not significantly influence the pH and VFA molar percentage in the rumen. It appears that dietary protected fat inclusion could improve milk fat and solid content. Increased dietary undegradable intake protein through heat extruded soybean meal did not improve milk yield. But it could alleviate the adverse effect of decreased milk protein due to dietary fat supplementation. Increased UIP could also decrease the ammonia nitrogen concentration in the rumen and plasma urea nitrogen concentration in the blood.

Effect of Seeding Rate on Growth, Yield and Chemical Composition of Forage Rape Cultivars

  • Cho, Nam-Ki;Jin, Woo-Jong;Kang, Young-Kil;Kang, Bong-Kyoon;Park, Yang-Mun
    • 한국작물학회지
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    • 제43권1호
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    • pp.54-58
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    • 1998
  • Four introduced forage rape cultivars 'Akela', 'Ramon', 'Sparta', and 'Velox' and a leading rapeseed cultivar Hall-ayuchae were seeded on 1 October 1994 on 20-cm rows at seeding rates of 3, 5, 7, 10, 13, and IS kg/ha to select the best adapted forage rape cultivars and to determine the optimum seeding rate in the Cheju area. Days to flowering of each cultivar was not significantly affected by seeding rate. Average plant height increased from 151 to 164 cm as seeding rate increased from 3 to 10 kg/ha and then decreased to 156 cm at 15 kg/ha. Stem diameter linearly decreased with increasing seeding rate. The optimum seeding rate for the greatest dry matter and protein yields of five cultivars ranged from 10.7 to 11.8 and 10.8 to 14.4 kg/ha, respectively. Dry matter yields of five cultivars ranged from 7.72 and 22.01 Mg/ha. Sparta produced the greatest dry matter yield, followed by Akela, Ramon, Hallayuchae, and Velox. Crude protein yields of five cultivars ranged from 0.29 to 1.08 Mg/ha. Sparta produced the greatest crude protein yield, followed by Akela, Ramon, Velox, and Hallayuchae. As seeding rate increased, crude protein content linearly increased but crude fiber content linearly decreased. The forage cultivars had higher crude protein and lower crude fiber than the oilseed cultivar Hallayuchae. Our results demonstrate that Sparta was the best adapted cultivar to Cheju area and the optimum seeding rate for Sparta was about 10 kg/ha.

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The Manipulation of Milk Secretion in Lactating Dairy Cows - Review -

  • Rose, M.T.;Obara, Y.
    • Asian-Australasian Journal of Animal Sciences
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    • 제13권2호
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    • pp.236-243
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    • 2000
  • A number of developments have occurred over recent years that are being used commercially or have the potential to increase the milk yield and consequently the efficiency of dairy cows. Bovine growth hormone is the most widely known of several attempts that have been made to alter the metabolic endocrinology of dairy cows to increase the rate of milk secretion. The factors affecting the milk yield response to growth hormone, growth hormone-releasing factor, thyroxine and placental lactogen as well as to the immuno-neutralization of somatostatin are briefly considered. Secondly, the recent greater understanding of the mechanism by which the milk yield is increased following more frequent milking, which has resulted from the identification and characterization of the feedback inhibitor of lactation (FIL) protein, is reviewed. The identification of this protein provides new avenues of research which may lead to a reduction in the rate of decline in milk yield with advancing lactation or to undiminished milk yields despite a reduction in frequency with which the animals are milked.

청청/낙동 배가반수체 집단에서 QTL을 통한 출수기와 수량관련 유전자좌 분석 (Characterization of Heading- and Yield-related Gene Loci in the Cheongcheong/Nagdong Doubled Haploid Line using Rice QTLs)

  • 장윤희;박재령;김경민
    • 한국작물학회지
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    • 제64권1호
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    • pp.1-17
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    • 2019
  • 본 연구는 2017년 CNDH 계통을 이용하여 출수기와 수량을 QTL 조사하여 다음과 같은 결과를 가졌다. 1. 도수분포표에서 QHD, QTPW, QM, QTGW, QY는 정규분포를 이루고 있었다. 2. 출수기 관련 QTLs은 총 1개가 잡혔고, 수량관련 QTLs은 총 9개가 잡혔다. QHD에서는 LOD 2.85가 가장 컸고, QTPW에서는 5.39, QM에서는 3.92, QTGW에서는 4.80, QY에서는 3.7이 가장 컸다. 3. 유전자 분석을 통해, 2, 3, 7, 8, 10번 염색체에서 총58개의 후보유전자를 찾았다. 이 중 수량요소인 QM에서 Rcd1 protein, OsERF3 유전자, QTGW에서 MtN3, Zinc finger protein 유전자, QY에서 OsNAC3 protein 유전자를 발견하였다. 4. 본 연구를 통해 발견된 CNDH 계통 내의 수분함량, 천립중, 수량에 관련된 유전자의 존재여부를 찾아낸다면 조생종, 수중형에 가까운 품종을 개발하는 데 기초자료로 이용될 수 있을 것이라 판단된다.

Solid-phase refolding of poly-lysine tagged fusion protein of hEGF and angiogenin

  • Park, Sang-Joong;Ryu, Kang;Chai, Young-Gyu;Kweon, Oh-Byung;Park, Seung-Kook;Lee, Eun-Kyu
    • 한국생물공학회:학술대회논문집
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    • 한국생물공학회 2001년도 추계학술발표대회
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    • pp.197-203
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    • 2001
  • A fusion protein, consisting of human epidermal growth factor as a recognition domain and human angiogenin as a toxin domain, can be used as a targeted therapeutic against breast cancer cells among others. The fusion protein was expressed as inclusion body in recombinant E. coli, and when the conventional, solution-phase refolding process was used the refolding yield was very low due to severe aggregation, probably due to the opposite surface charge due to vastly different pI values of each domain. Solid-phase refolding process exploiting ionic interactions between the solid matrix and the protein was tried, but the ionic binding yield was very low regardless of the resins and pH conditions used. To provide higher affinity toward the solid matrix, six lysine residues were tagged to the N -terminus of the hEGF domain When the cation exchange resins such as heparin- or CM-Sepharose were used as the matrix, the adsorption capacity increased 2.5-3 times and the subsequent refolding yield increased nearly IS times compared to the conventional process.

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Silage용 옥수수와 荳科作物의 間作에 關한 硏究 Ⅱ. Silage용 옥수수 (Zea mays L.)와 동부 (Vigna sinensis King)의 間作이 營養成分含量 및 收量에 미치는 影響 (Studies on Corn-Legume Intercropping System Ⅱ. Effect of corn-cowpea intercropping system on chemical composition and yield)

  • 이성규
    • 한국초지조사료학회지
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    • 제8권2호
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    • pp.128-134
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    • 1988
  • This experiment was carried out to compare chemical composition of corn-cowpea inter cropping and corn monocropping plants at different harvestion time and obtained the following results. 1. In both cropping systems, the contents of crude fat and nitrogen free extract (NFE) were significantly increased (P<0.01), while that of crude protein crude fiber and crude ash were decreased (P<0.01) with each harvesting time. 2. The acid detergent fiber (ADF) and crude fiber contents were decreased same patterns in growing period, however, according to maturing of corn ears the difference between ADF and crude fiber contents reduced. 3. At mature stage, crude protein yields per 10a in corn monocropping and corn-cowpea intercropping system were 127.6kg and 152.1kg, respectively. The difference of crude protein content between corn-cowpea intercropping and corn monocropping system was 19.2%. 4. TDN yields of each cropping system, at mature stage, obtained similar results and TDN yields per 10a of corn monocropping and corn-cowpea intercropping system were 1006.1kg and 990.1, respectively. 5. Conseqently, corn-cowpea intercropping system could be increased protein yield without decreasing of dry matter yield in comparison with corn monocropping system.

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Silage용 옥수수와 두과작물의 간작에 관한 연구 I. Silage용 옥수수 ( Zea mays L. )와 동부 ( Vigna sinensis King ) 의 간작이 영양성분함량 및 수량에 미치는 영향 (Studies on Corn-Legume Intercropping System II. Effect of corn-cowpea intercropping system on chemical composition and yield)

  • 이성규
    • 한국초지조사료학회지
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    • 제8권3호
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    • pp.128-134
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    • 1988
  • This experiment was carried out to compare chemical composition of corn-cowpea intercropping and corn monocropping plants at different harvesting time and obtained the following results. 1. In both cropping systems, the contents of crude fat and nitrogen free extract (NFE) were significantly increased (P<0.01), while that of crude protein, crude fiber and crude ash were decreased (P<0.01) with each harvesting time. 2. The acid detergent fiber (ADF) and crude fiber contents were decreased same patterns in growing period, however, according to maturing of corn ears the difference between ADF and crude fiber contents reduced. 3. At mature stage, crude protein yields per 10a in corn monocropping and corn-cowpea intercropping system were 127.6kg and 152.lkg, respectively. The difference of crude protein content between corn-cowpea intercropping and corn monocropping system was 19.2%. 4. TDN yields of each cropping system, at mature stage, obtained similar results and TDN yields per 10a of corn monocropping and corn-cowpea intercropping system were 1006.lkg and 990.1, respectively. 5. Conseqently, corncowpea intercropping system could be increased protein yield without decreasing of dry matter yield in comparison with corn monocropping system.

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Effect of Feeding Graded Levels of Undegraded Dietary Protein on Voluntary Intake, Milk Production and Economic Return in Early Lactating Crossbred Cows

  • Chaturvedi, O.H.;Walli, T.K.
    • Asian-Australasian Journal of Animal Sciences
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    • 제14권8호
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    • pp.1118-1124
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    • 2001
  • Fifteen lactating crossbred cows were randomly allotted to three groups of 5 each, and fed three isoproteinous concentrate mixture varying in RDP and UDP ratios, viz. 71: 29 (T1) and 58: 42 (T2) and 44: 56 (T3), along with green maize and wheat straw given as 2/3 and 1/3 of total roughage respectively, for a period of 120 days. The DM intake (kg/d) differed significantly (p<0.01) among the treatments as well as among the fortnights over a period of 120 days. DMI (kg/d) progressively increased from first to eighth fortnight in all the treatments. The daily DMI (% BW) was significantly (p<0.01) lower in T1 (2.37) than those of T2 (2.82) and T3 (2.67). The body weights of cows decreased up to 4th fortnight in T1 and up to 3rd fortnight in T2 and T3, then it showed an increasing trend till the end of the experiment in all the treatments. Cows in T1 lost 10 kg body weight but cows in T2 and T3 gained 23 and 12 kg the body weight, respectively. Both the milk and FCM yield differed significantly (p<0.01) among the fortnights. The FCM yield increased up to 2nd fortnight in all the treatments and thereafter, the FCM yield declined gradually as the lactation advanced. The FCM yield (kg/d) was significantly (p<0.05) higher in T3 (10.47) than in T2 (9.81) and T1 (9.68), however, milk yield, SCM yield and milk energy yield did not differ among the treatments as well as among the fortnights. Fat and protein % in milk increased as the lactation advanced. However, fortnightly SNF % in milk showed an irregular trend. The % fat, protein, SNF and total solids in milk differed significantly (p<0.01) among the fortnights. The % fat and protein in milk varied significantly (p<0.01) among the treatments, being lowest in T1 and highest in T3. The feed efficiency for milk production showed a non-significant variation among the treatments as well as among the fortnights, but increased with the increase in UDP level. It is concluded that by increasing the UDP level from 29 to 56 per cent of CP in the diet of medium producing cows, the milk production increases and cost of milk production reduces.

호밀과 유채의 혼파비율이 생육특성, 사초수량 및 영양소 수량에 미치는 영향 (Effect of Sowing Rate of Mixture on the Growth Chracteristics, Forage Yield and Quality of Rye and Rape)

  • 권응기;김병완;성경일;김창주
    • 한국초지조사료학회지
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    • 제16권2호
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    • pp.147-154
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    • 1996
  • Rye(Secale cereale L.) shows lower dry matter yield and nutrient content when it was harvested before wintering. This study was conducted to investigate how effect forage rape(Brassicu napus Subsp oleifera), which carries early maturity and can be harvested before wintering, on the increase of the forage yield and nutrient content when rye was sown mixed with the rape. Optimum sowing rate of the rye/rape mixture was also pursued in this study. The five treatment of rye single, rape single, ryel20+rape 1Okg/ha, rye84+rape 7kg/ha and rye60+rape 5kg/ha were sown on 2 September 1989. Rape single plot was cut one time(l9 November 1989) and the other plots were cuted two times(19 November 1989 and 20 May 1990). In botanical composition of the mixtures, rape recorded dominant ratio with 64~69% at the autumn cut. The rye84+rape 7kg/ha mixture plot marked the highest dry matter yield with 4.46t/ha among all the experimental plot at the autumn cut(P<0.05). In year total yield of dry matter(t/ha), rye single, rape single, rye120+rape IOkg/ha, rye84+rape 7kg/ha and rye60+rape 5kg/ha marked 13.6, 4.1, 12.7, 12.9 and 11.8, respectively. In crude protein content, the rye single plot was 17.2% at the autumn cut on the other hand the mixture plots showed increasing tendency with 18.0~19.9%. In crude fiber content, the mixture plots were remarkably lower than rye single plot. In year total yield of crude protein, rye84+rape 7kg/ha mixture plot showed the highest yield with 1.6lt/ha among all the experimental plots. Ratio of crude protein yield to crude fiber yield, rye84+rape 7kg/ha tended to be higher than the other mixture plots. It is confirmed that the rye/rape mixture can produce more forage than the rye single cropping when they are harvested in late autumn, besides the mixture forage contains higher crude protein than that rye single forage. It can be said that the rydrape mixture is more useful than the rye single cropping, and optimum sowing rate of the mixture is 84kg/ha of rye+7kg/ha of rape.

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Silage용 옥수수와 두과작물의 간작에 관한 연구 IV. Silage용 옥수수 (Zea mays L.) 와 콩 ( Glycine max (L.) Merr.) 의 간작이 영양성분함량 및 TDN수량에 미치는 영향 (Studies on Corn-Legume Intercropping System IV. Effects of corn-soybean intercropping on chemical composition and TDN yield)

  • 이성규
    • 한국초지조사료학회지
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    • 제9권2호
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    • pp.113-118
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    • 1989
  • This experiment was carried out to compare chemical composition, TDN yield of corn-soybean intercropping and corn monocropping forage plants at different harvesting time and obtained the following results. 1. In both cropping systems, the content of chemical composition of forage were changed same pattern in growing stage. The content of crude protein in corn-soybean intercropping forage at yellow stage increased more than that of corn nonocropping forage, while the crude fat in corn monocropping forage plants increased than that of corn-soybean intercropping forage plants at mature stage. 2. The crude fiber, crude ash, ADF content of forage plants in both cropping system decreased same pattern in growing period, however, NFE content of forage increased with maturity. 3. TDN yield of corn-soybean intercropping and corn monocropping forage plants at yellow stage obtained similar results and TDN yield per 10a in intercropping and monocropping were 1006.lkg and 978.6kg, respectively. 4. Consequently, corn-soybean interaopping system could be increased crude protein yield without decreasing of dry matter yield in comparison with corn monocropping system for corn silage.

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